15 ginger tangy buttered Recipes

active dry yeast, warm water (110o to 115o), sugar, nonfat dry milk powder, butter-flavored shortening, eggs, salt, lemon extract, ground cinnamon, ground nutmeg, ground ginger, king arthur unbleached all-purpose flour, sugar, grated lemon peel, ground nutmeg, butter, melted

sugar, butter-flavored shortening, eggs, light corn syrup, grated lemon peel, lemon extract, vanilla extract, king arthur unbleached all-purpose flour, poppy seeds, ground ginger, baking powder, salt, baking soda

sweet potatoes, sugar, brown sugar, lightly packed, ginger, ground, cornstarch, unsweetened pineapple juice, lemon juice, butter

leftover turkey carcass, broken into pieces, onion, chopped, chopped celery leaves , or to taste, bay leaves, butter, baby carrots, quartered, stalks celery, chopped, stewed tomatoes with juice, grain rice, green beans, cut into bite-size pieces, cubes chicken bouillon, dried marjoram, dried thyme, fresh rosemary, ground ginger, cayenne pepper, salt and ground black pepper to taste, whole kernel corn, drained

sweet potatoes, butter, marshmallows, ginger, unsweetened yogurt

pizza dough, cottage cheese, cubed, green peas, onion, chopped fine, butter, green chilies, chopped, ginger-garlic paste, celery ribs, chopped, curry powder, cumin powder, mango powder or 1 tsp lemon juice, baby corn, boiled and cubed, cinnamon, salt, cream (optional), coriander leaves

chopped carrot, chopped onion, chopped celery, butter, tomatoes, vegetable juice, sugar, salt, ground black pepper, water, chopped zucchini, hot pepper sauce, chopped artichoke heart, italian style crouton, parmesan cheese

skinless chicken pieces (breasts typically won tsp generate enough flavor, i usually use thighs), baking potatoes, peeled and cut into stew-sized pieces (quartered if you prefer), onions, sliced, sliced carrots or 1 -2 can sliced carrot, margarine, apple cider vinegar, texas pete hot pepper sauce ( or to taste), black pepper, salt

all-purpose flour, ground ginger, ground cinnamon, baking soda, salt, ground white pepper, unsalted butter, softened (1 1/2 sticks), sugar, brown sugar, egg, molasses, minced candied ginger, minced fresh ginger, turbinado sugar or coarse granulated sugar, powdered sugar, powdered egg whites (or meringue powder), milk, lemon , zest of, lemon , juice of

red currant jelly, honey, minced garlic, ground ginger, dried thyme, orange marmalade, honey, lime juice, fresh cilantro, fine chopped, minced garlic, red pepper flakes, raspberry preserves, honey, minced garlic, chipoltes in adobo sauce, shallot, grated, mango preserves (apricot could be used as a substitute), honey, ground ginger, minced garlic, fresh cilantro, chopped fine, red pepper flakes, honey, apple butter, allspice, minced garlic, minced fresh ginger, shallot, fine chopped, blackberry preserves, honey, brandy, minced garlic, fresh thyme, fine chopped, apricot preserves, barbecue sauce (i like mesquite), chipotle chile in adobo, minced garlic, cumin, bourbon, salt (for all sauces), pepper (for all sauces)

vegetable oil, vidalia onion sliced, collard greens rinsed, trimmed, water, balsamic vinegar, honey, fresh ginger root grated, butter melted, salt and pepper

chicken breasts (about 800 g.), green chilies, stems removed and washed, ginger, peeled and washed, garlic, peeled and washed, plain yogurt, beaten, grated processed cheese, fresh cream, ground nutmeg (you can use powdered cinnamon as a substitute), garam masala powder, honey, lemon juice, salt, butter

sea bass fillets, spring onions, chopped fine, fresh ginger, crushed, fresh cilantro, chopped fine, fresh lime juice or 5 lemon juice, thai sweet chili sauce, salt, pam cooking spray or 2 tbsp of melted butter, ripe mango pulp, fresh lemon juice, salt