122054 ginger spelt mix cake Recipes

food cake mix (or try dark chocolate fudge cake mix!), instant chocolate pudding mix, eggs, sour cream, warm water, vegetable oil, semi-sweet chocolate chips

betty crocker super moist butter pecan cake mix or 1 (18 oz) box vanilla cake mix, milk, vegetable oil, eggs, betty crocker fluffy white frosting mix, brown sugar, heavy cream, butter, chocolate-covered caramel candie (chopped in small pieces)

chopped walnuts (optional), yellow cake mix (or any cake mix of your choice), vanilla instant pudding mix, eggs, water, vegetable oil, dark rum, butter, water, white sugar, dark rum

salted butter, dark brown sugar, ripe but firm pears such as bartlett or anjou, chopped candied ginger, cake .............., unsalted butter at room temp, granulated sugar, eggs, all-purose flour, baking powder, kosher salt, milk, vanilla extract, chopped candied ginger ........................., cream .............................., cold heavy whipping cream, powdered sugar, amaretto liqueur

cake mix (any flavor ), instant pudding mix , and pie filling mix, eggs, water, vegetable oil

cake mix, instant pudding mix, powdered sugar, divided, flavored powdered coffee creamer or 4 1/2 tbsp powdered cocoa mix, divided

all-purpose flour, baking powder, baking soda, butter, brown sugar, eggs, rum or 1/4 cup pineapple juice, pineapple juice, light corn syrup, grated fresh ginger, vanilla, mixed dried tropical fruit, chopped macadamia nuts or 1/2 cup brazil nut, rum or 1/3 cup pineapple juice, rum or 1/4 cup pineapple juice

cake flour, baking powder, ground cinnamon, ground nutmeg, salt, unsalted butter, softened, white sugar, eggs, vanilla extract, lemon zest, sour cream, milk, fresh mint leaves, thinly sliced, fresh basil leaves, thinly sliced, grated fresh ginger root, fresh peaches - peeled, pitted and chopped

unsalted butter, golden brown sugar, ground ginger, granny smith apples (about 28 oz), peeled, quartered, cored, cut into 1/2-inch-thick wedges, minced crystallized ginger, minced crystallized ginger, all purpose flour, baking powder, salt, golden brown sugar, unsalted butter, room temperature, eggs, vanilla extract, whole milk, chilled whipping cream, sugar, ground ginger

white cake mix or 1 (18 1/4 oz) box yellow cake mix, eggs, water, oil, cherry pie filling

yellow cake mix or 1 (18 oz) package white cake mix, nuts, chopped (your choice ), sugar, eggs, oil, sour cream, brown sugar, cinnamon, powdered sugar, butter, milk

cake flour, baking soda, ground ginger, fine salt, canned pure pumpkin puree, reduced-fat buttermilk, pure vanilla extract, unsalted butter, at room temperature, light brown sugar, eggs, at room temperature, chopped crystallized ginger, sugar , optional

yellow cake mix for a single layer cake, (recommended: jiffy brand) prepared to package directions, softened butter, mcintosh apple, diced, ground cinnamon, sugar, butter pecan or rum raisin ice cream

white cake mix (for 2 layer cake), cherry kool-aid type drink mix, granulated sugar, raisins, flour

yellow cake mix (and ingredients necessary to prepare the cake), lemon jello mix, boiling water, tub cool whip, lemon juice, lemon zest (garnish )

butter, softened, evaporated milk, german chocolate cake mix (2-layer cake)

bisquick (or 2 tbsp flour and 1/4 tsp baking powder with 1 tsp butter cut in), splenda sugar substitute, molasses, spices (to taste- you can use ginger , cinnamon, mixed spice, nutmeg...or a combination. i usually use 1/2 te), soya milk, custard powder (or each of powdered milk and cornstarch), splenda sugar substitute, boiling water

roughly chopped dates (heaped), glace ginger (or sultanas), diced apple, butter, golden syrup (or another heavy syrup), vanilla essence, boiling water, sr flour, mixed spice, chili