3096 ginger red vinegar Recipes

red onions , after peeling and slicing thinly, red wine vinegar, pickling spices, salt, ground ginger, soft brown sugar

head red cabbage, thinly sliced, rice vinegar, olive oil, sugar, prepared horseradish, sliced red onion, stalk celery, thinly sliced, coarsely chopped crystallized ginger, soy sauce or salt, scallion, firm apple, thinly sliced

head red cabbage, quartered cored, and thinly sliced, red onion, sliced, apple cider, granny smith apple, diced, balsamic vinegar, honey, salt and pepper, ginger, cinnamon, ground coriander, ground nutmeg

ripe tomatoes, onion, cooking apple, raisins, sultana raisin, brown sugar, coarse salt, dry mustard, spiced vinegar, peppercorn, blade mace, bay leaves, crushed fresh ginger, mustard seeds, whole allspice, cinnamon stick, celery seeds, salt, malt vinegar

red cabbage, & rinsed , with outer leaves & and core removed, apples, onions, white sugar, apple cider vinegar, salt, black pepper, ground ginger, raisins

red bell pepper, diced, rice wine vinegar, mandarin orange segments (packed in 100% juice), juice , from mandarin orange package, hoisin sauce (found in asian aisle), soy sauce, honey, drops hot sauce, ginger, red pepper flakes, garlic powder, salt, pepper, sesame oil, boneless pork chops (about 1/2-inch -thick and around 1 lb. or a little less), whole wheat flour, salt and pepper, garlic cloves, minced, canola oil

red snapper, olive oil, lemon, juiced, rice wine vinegar, dijon mustard, honey, chopped green onions, ground ginger

red cabbage, cored and shredded, garlic, minced, vegetable oil, cider vinegar, tamari soy sauce, honey, ginger, ground, pepper

sliced english cucumber, salt, red bell pepper (8 oz.), rinsed, stemmed, and seeded, bean sprouts (about 8 oz.), rinsed and drained (see notes ), lightly packed arugula (about 4 oz.), rinsed and drained, rice vinegar, asian fish sauce (nuoc mam or nam pla) or reduced-sodium soy sauce, sugar, minced fresh ginger

beets, raisins, butter, gingerroot, finely chopped, sugar or 1 tbsp splenda granular, red wine vinegar, lime rind, finely grated

salmon, gingerroot, soy sauce (i used shoyu), rice vinegar, red pepper flakes, water (enough to mostly cover the fish), pepper

bone-in beef short ribs, parsnips, peeled and halved widthwise, carrots , halved widthwise, reduced-sodium soy sauce, brown sugar, rice vinegar, minced fresh gingerroot, garlic cloves, minced, crushed red pepper flakes, head cabbage, quartered, cornstarch, cold water, sesame oil, green onions, thinly sliced, hot cooked couscous , optional

ginger, red wine vinegar, canola oil, garlic cloves, minced, scallions, chopped, flank steaks , trimmed of all visible fat, low sodium soy sauce, honey

red wine, red wine vinegar, seedless raisins, unsoaked dried apricots, ground ginger, ground cinnamon, gingerroot, peeled and grated, cranberries, lightly crushed, chicken breast fillets, plain flour, butter, vegetable oil, chicken stock or 10 oz chicken broth or 10 oz chicken bouillon, orange section (to garnish )

haricots verts (very thin string beans), red onion, finely diced, tomatoes , seeds removed and finely diced, seedless red grapes, lime, chopped fresh rosemary leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves, stone-ground mustard, rice wine vinegar, chopped fresh ginger, grapeseed oil (or your choice of olive or canola oil), water, preferably bottled, sea salt, freshly ground black pepper

hamour fillet or 1 kg any fleshy fish, onion, garlic, red chili powder, ginger, vinegar, salt, ajinomoto, boiled water, tomato sauce, oil , as needed, garlic, peeled and sliced,to garnish, green chilies, sliced,to garnish, cashews, sliced,to garnish

matchstick-cut carrots, very thinly sliced red cabbage, refrigerated prechopped tricolor bell pepper, unsalted, dry-roasted peanuts, cider vinegar, grated peeled fresh ginger, salt

fresh orange juice (from about 1 large orange), fresh lime juice (about 2 medium limes), sesame oil, rice wine vinegar, molasses, fresh ginger, minced, tabasco sauce, five-spice powder, fresh cilantro, roughly chopped, salt & freshly ground black pepper, butter, brown sugar (light or dark ), pineapple, peeled and sliced into rounds about 1 inch thick - 8 rounds, head red cabbage, cored and cut into thin strips, carrots, shredded (about 2 medium carrots), scallion (white and green parts trimmed and thinly sliced )