92748 ginger pound cake rum glaze bundt Recipes

butter or margarine, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, minced fresh ginger, vanilla extract, glazed cranberry ambrosia

butter, shortening, sugar, eggs, flour, baking powder, whole milk, dark rum (you could replace this with milk+ extra vanilla if not using rum), vanilla extract, chopped pecans (optional, but if not icing this cake , the pecans sort of crystalize with the glaze, delicious!), rum glaze, sugar, butter, water, rum (or you can use a little extra water and some vanilla)

butter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, buttered rum glaze, butter, light rum, sugar, water, chopped pecans, toasted, bananas foster sauce (recipe to follow), vanilla ice cream

butter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, buttered rum glaze, bananas foster sauce, vanilla ice cream

cake, yellow cake mix (ok, so i cheated), spiced rum, vegetable oil, instant vanilla or butterscotch pudding, eggs, rum glaze, brown sugar, water, butter, spiced rum

unsalted butter (2 sticks), softened (8 oz), granulated sugar (9 oz), eggs (5.25 oz, without the shells ), egg yolks (2 oz), vanilla extract, water, table salt, cake flour (7 oz), variation : ginger lb cake (beat in ingredients during step 3 when adding in salt), minced crystallized ginger, ground ginger, mace, variation : rose water lb cake (beat in ingredients during step 3 when adding in salt), omit vanilla and add 1 tbsp rosewater, mace (ground ), variation : seeded lb cake (beat in ingredients during step 3 when adding in salt), anise seed , ground, caraway seed , ground

all-purpose flour, cake flour, ground ginger, baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, eggs, at room temp, peeled grated fresh ginger, chopped crystallized ginger , puree or 3 tbsp candied ginger, grated lemon zest, vanilla extract, sour cream or 1 cup creme fraiche, fresh lemon juice, granulated sugar, sugar , for dusting

all purpose flour, ground ginger, baking powder, salt, sugar, unsalted butter, room temperature, eggs, egg yolks, vanilla extract, milk (do not use low-fat or nonfat), minced crystallized ginger, grated peeled fresh ginger

chopped peeled fresh ginger, granulated sugar, all-purpose flour, baking powder, ground ginger, salt, whole milk, vanilla, unsalted butter, softened, grated fresh lemon zest, eggs, fresh lemon juice, confectioners sugar, fresh lemon juice

sour cream, milk, unsalted butter, very soft, flour (or cake ), sugar, salt, baking powder, eggs, vanilla extract, coarsely chopped crystallized ginger, coarsely chopped dried apricot, dark rum, water, sugar

marshmallows, bittersweet chocolate candy bars, broken into eight pieces, crystallized ginger , optional, cake (1/4 inch thick ), butter, softened

milk, crystallized ginger, finely minced, butter or margarine, softened, sugar, eggs, all-purpose flour, vanilla extract, vanilla ice cream, garnish: crystallized ginger

unbleached white flour, baking powder, salt, unsalted butter room temperature, orange zest, sugar, eggs room temperature, ginger grated fresh, milk room temperature

butter, softened, sugar, brown sugar, eggs, minced fresh gingerroot, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, milk, chopped crystallized ginger

rum, walnuts (chopped ), yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, water, glaze, rum, butter, water

cake, chopped nuts -optional, yellow cake mix, instant vanilla pudding, oil, eggs, rum, glaze, butter, sugar, water, rum

unsalted butter (completely softened at room temperature, more for the pan), cake flour (more for the pan ), baking powder, table salt, ground cinnamon, ground ginger, freshly grated nutmeg, eggs, at room temperature, pure vanilla extract, light brown sugar, unsweetened pumpkin puree (not pumpkin pie filling), vegetable oil, minced fresh ginger, sugar , for dusting, vanilla ice cream (optional)

all-purpose flour, ground ginger, baking powder, salt, sugar, unsalted butter, at room temp, eggs, egg yolks, vanilla extract, milk (don tsp use low-fat or nonfat), minced crystallized ginger, grated peeled fresh ginger