86647 ginger pork fry pak choi Recipes
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cornstarch, brown sugar, reduced-sodium beef broth and8 Morecornstarch, brown sugar, reduced-sodium beef broth, reduced-sodium soy sauce, garlic clove, minced, ground ginger, pork tenderloin, cut into 1-inch cubes, fresh mushrooms, red onion, cut into wedges, tomatoes, hot cooked rice , optional15 min, 11 ingredients
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pork chops (approximately 6 chops ) or 2 lbs pork ribs, c... and12 Morepork chops (approximately 6 chops ) or 2 lbs pork ribs, cut in serving sizes, white onion, sliced, sugar, salt, paprika, celery salt, lemon juice, dry mustard, apricot pineapple preserves, barbecue sauce, drops hot sauce (optional), nutmeg, vegetable oil1 hour 20 min, 13 ingredients
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pork chops or 4 pork steaks, oil or 1 tbsp shortening and10 Morepork chops or 4 pork steaks, oil or 1 tbsp shortening, fresh ground pepper , to taste, freshly ground salt , to taste, pear halves in natural juice (well drained if canned ), orange juice, brown sugar, cinnamon, dry sherry or 1/4 cup orange juice, butter, cornstarch, cold water1 hour , 12 ingredients
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pork blade steaks or 4 pork sirloin steaks, each cut 3/4 ... and14 Morepork blade steaks or 4 pork sirloin steaks, each cut 3/4 inch thick, flour, oil, green pepper , cut into thin strips, red pepper , cut into thin strips, mushroom, onion, sliced, garlic, minced, tomatoes, salt, sugar, crushed red pepper flakes, oregano leaves, buttermilk baking mix (bisquick), milk41 min, 15 ingredients
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pork or 3 lbs boneless country-style ribs or 3 lbs loin c... and11 Morepork or 3 lbs boneless country-style ribs or 3 lbs loin chops, 3/4-inch thick, bacon fat , rendered (i keep a can in my fridge), salt, white pepper, red delicious apples (use apples that hold their shape when cooked) or 3 rome apples, peeled, cored, and cut cross-wise into three rings (use apples that hold their shape when cooked), cider or 1/2 cup apple juice, light brown sugar , packed, ground cinnamon, ground allspice, caraway seed, sauerkraut, drained, not rinsed, squeezed dry7 hour 35 min, 12 ingredients
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pork fillets (just over 171/2 oz) or 550 g pork schnitzel... and12 Morepork fillets (just over 171/2 oz) or 550 g pork schnitzels (just over 171/2 oz), fresh breadcrumb, parmesan cheese, freshly grated, fresh herbs , a mixture of basil, oregano, marjoram, thyme, mint or 1/4 cup flat leaf parsley, garlic cloves, minced, lemon , finely grated zest only, pine nuts, toasted roughly chopped, olive oil, sea salt , to taste, fresh ground black pepper , to taste, kitchen string , for assembling, dijon mustard, firm feta (approximately 31/2 oz)10 min, 13 ingredients
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pork butt or 4 lbs pork shoulder, trimmed of fat and cut ... and16 Morepork butt or 4 lbs pork shoulder, trimmed of fat and cut into 2-inch cubes, salt, fresh ground black pepper, flour (for dredging), vegetable oil, yellow onions, green bell peppers, cut into 1-inch cubes, anaheim chilies or 2 poblano chiles, cut into 1-inch cubes, jalapenos , seeds removed, and finely chopped, garlic cloves, peeled and finely chopped, tomatillos , roasted, peeled and chopped, dried oregano, ground cumin, coriander seeds, crushed and soaked in a amount of water, bay leaves, cilantro leaf, cleaned and chopped, chicken stock3 hour 30 min, 17 ingredients
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Apple Ginger Pork Chops (By Guy Fieri)double cut center-cut pork chops, bone in and12 Moredouble cut center-cut pork chops, bone in, apple cider vinegar, extra virgin olive oil, minced ginger, minced garlic, fresh lemon juice, salt, pepper, white wine, sliced yellow onion (1/4-inch), cored and sliced granny smith apples (1/4-inch), raisins, butter30 min, 13 ingredients
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Pineapple Ginger Chopsunsweetened pineapple tidbits, pepper, ground ginger and6 Moreunsweetened pineapple tidbits, pepper, ground ginger, pork loin chops with bone, butter, orange juice, cornstarch, salt, water30 min, 9 ingredients
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Gingered Tenderloin Saladginger preserves, rice vinegar, low-sodium soy sauce and5 Moreginger preserves, rice vinegar, low-sodium soy sauce, dark sesame oil, pork tenderloin, vegetable cooking spray, shredded napa cabbage (or other chinese cabbage), sliced sweet red pepper8 ingredients
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Fried Cheesefried cheese, vegetable oil as needed, bisquick baking mix and5 Morefried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.2 min, 8 ingredients
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Pork Chops With Field Mushroomspork chops (can also use pork ribs) and18 Morepork chops (can also use pork ribs), field mushrooms (or more ), vegetable oil, red chilies, seeded and finely sliced, fish sauce, lime juice, shallots, chopped (can also use onions), rice flour , roasted (optional), spring onions, chopped, fresh coriander leaves , and, shredded spring onion , to granish, garlic cloves, chopped, sugar, fish sauce, soy sauce, sesame oil, dry sherry, stalks lemongrass, stalks finely chopped, spring onions, chopped2 hour 20 min, 19 ingredients
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Pork Loin Stuffed With Figs and Okapork loin or 1 kg rib-end roast, melted butter and14 Morepork loin or 1 kg rib-end roast, melted butter, chopped dried figs, garlic clove, minced, shallot, chopped, fresh breadcrumbs, swiss cheese or 125 g cheddar cheese or 125 g gouda cheese or 125 g blue cheese or 125 g oka cheese, shredded, salt & freshly ground black pepper, to taste, butter, shallot, chopped, fortified wine , like port, flour, beef broth, chopped fresh thyme or 3 ml dried thyme, chopped fresh parsley, salt & freshly ground black pepper, to taste45 min, 16 ingredients
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Pork Fillet in Wine and Corianderpork fillets or 1 1/2 lbs tenderloin, trimmed and cut int... and9 Morepork fillets or 1 1/2 lbs tenderloin, trimmed and cut into 1/2 inch slices, butter, vegetable oil, green pepper, seeded and sliced into rings, onion, skinned and chopped, plain flour, coriander seed, ground, chicken stock, dry white wine, salt and pepper30 min, 10 ingredients
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