149 ginger lemon tea Recipes

boiling water, sized green tea bags, peeled fresh ginger, quartered, honey, fresh lemon juice

hot tea (your favorite ), apricot nectar, orange juice, sugar, lemon juice, chilled ginger ale, ice cube

white sugar, water, tea bags, boiling water, frozen lemonade concentrate, frozen orange juice concentrate, lemon soda or 2 liters lime soda or 2 liters ginger ale

green tea (with jasmine-presidents choice), water, fresh ginger (walnut size), fresh mint, lemon wedges, sugar or 1/4 cup honey or 1/4 cup splenda granular

boiling water, green tea bags, white grape juice , no-sugar-added, fresh lemon juice, ginger ale, chilled

boiling water, sized green tea bags, peeled fresh ginger (2-inch), honey, fresh lemon juice

water (divided ), ground cinnamon, ground ginger, ground allspice, white sugar, frozen orange juice concentrate, lemons, juiced, orange zest

qt. hot unsweetened tea, apple juice concentrate, cinnamon sticks, vanilla bean, split, fresh ginger, sliced, lemon, sliced

water, cinnamon sticks, ground ginger, sugar, black tea bags, pomegranate juice, lemon juice

tahini, well -stirred, extra virgin olive oil, brewed green tea, fresh lemon juice, garlic, finely chopped, fresh ginger, minced, chives, minced, fresh chili pepper, minced, salt, white pepper

water, tangerine peel, thinly sliced, fresh ginger, peeled and sliced, lemon, loose darjeeling tea, honey

kobe beef, white mushrooms, chopped, portobello mushrooms, chopped, yellow onion, chopped fine, vegetable oil, for sauteing, idaho potatoes, peeled and diced, olive oil, salt and pepper, to taste, garnish: 2 sprigs thyme, dried shiitake mushrooms, dried citrus tea leaves, water, shallot, chopped, stalk lemon grass, ginger, bonito flakes, soy, sheet kelp, sherry, truffle oil (1 drop in each cup before serving)

decorative container, tea towels, orange pekoe tea , loose, crystallized ginger, dried mint leaves, dried lemon peel, cinnamon sticks, raw sugar cubes, ball strainer, recipe card, see below for text

rooibos tea bags, stalks mint, lemon, orange, ginger, honey (optional)

cardamom pods, sugar, ginger, peeled and chopped, black tea (preferably english breakfast or orange pekoe), gin, sweet vermouth, orange bitters, orange and/or lemon twists, for garnish

extra virgin olive oil, divided, fresh lemon juice, fresh lime juice, pepper, sea scallops (about 1.5 lb), sour cream, chopped fresh chives, sugar, rice vinegar, dry crushed red pepper, liquid iced tea concentrate, plum sauce, minced fresh ginger, minced garlic, cornstarch

fresh ginger, peeled and coarsely chopped (1 1/2 cups), boiling-hot water, water at room temperature, strained fresh lemon juice, sugar , or to taste

grated ginger, sugar, fresh squeezed lemon juice (pulp and all ), water