65 ginger lard Recipes

flour, salt, lard or 2/3 cup shortening, butter, water, peaches (peeled and sliced fresh peaches), sugar, light brown sugar, cornstarch, lemon juice (fresh is best ), lemon zest, minced, ground ginger, ground cinnamon, ginger snaps, finely crushed, whipping cream, sugar

shortening (lard and butter mixture), brown sugar, eggs, well beaten, molasses, flour, baking soda (disolved in the boiling water below), boiling water, ginger, salt

molasses, brown sugar, shortening (half butter, half lard), flour, baking soda, ginger, cinnamon, nutmeg, salt, cold water

lard, oatmeal, ginger, dried cracked corn, sunflower seeds , chips, cayenne pepper, molasses, olive oil, yeast culture, cornmeal, all-purpose flour

flour, salt, shortening or 2/3 cup lard, shortening or 2 tbsp lard, cold water, canned pumpkin, brown sugar, cinnamon, ground ginger, sugar

sugar, warm water (about 110 ), all-purpose flour, baking powder, lard, lard, boneless lean pork, cut into 1/4 cubes, garlic cloves, minced, fresh ginger, grated, sugar, divided, soy sauce, divided, cornstarch, dry sherry, water, vegetable oil, onion, diced, parchment paper , squares 3x3-inch

beef shank or 2 lbs beef brisket, oxtails or 1 lb beef bone, lean stewing beef, in 1 piece, fat (e.g. lard ), onion, with peel, fresh ginger, with peel, star anise, coriander seed, white peppercorns, cinnamon stick, fish sauce, stewing beef, thinly sliced, filet of beef, sliced thinly, rice vermicelli, bean sprouts, shallot, sliced, fresh red chile, chopped, lime wedge, hot chili sauce, fresh mint leaves, fresh coriander leaves, fresh basil leaf

ingredients for pastry case, plain flour (3 cups), half tsp baking powder, lard (6 tbsp), butter or margarine (6 tbsp), salt, cold water, ingredients for filling, seedless raisins (23/4 cups), two tbsp brandy, milk to moisten, cleaned currants (23/4 cups, chopped, blanched almonds (third of a cup), generous pinch of black pepper, plain flour (11/2 cups), soft brown sugar (third of a cup), level tsp ground allspice, half level tsp each of ground ginger , ground cinnamon, baking powder, beaten egg

self raising flour, butter, lard, sugar, currants, sultanas, ginger, mixed spice, grated lemon rind, egg, milk, to mix

brown sugar, salt, lard, ginger, nutmeg, egg, molasses, baking soda, cinnamon, grated orange , rind of, flour (enough to make stiff dough)

sugar, lard or 1 cup shortening, eggs, salt, sorghum, ginger, cinnamon, vanilla, baking soda, hot coffee, flour

barley groats, beef stock or 2 quarts water, lean pork, lard (no rind), salt, white pepper, ground ginger, feet hog casings

piloncillo, water, star anise, mexican cinnamon stick, ground ginger, all-purpose flour, baking powder, salt, vegetable shortening or 4 oz lard, granulated sugar, egg, whisked with, water , for egg wash

lard (optional), fresh butter, shortening (instead of the lard), white sugar, eggs or 3 small, flour, baking soda, nutmeg, cinnamon, allspice, ground ginger, buttermilk, seeded blackberry jam, chopped walnuts, vanilla, cocoa powder, strong black coffee, softened butter, vanilla, powdered sugar

lard or grapeseed oil, to cook, masa harina, egg yolks, milk, egg whites , whipped to soft peak, melted butter, sliced scallions, corn kernels taken off a cob that has been dry roasted with the husk on until blackened, shrimp shelled , de-veined, and cut into 1/4 inch dice, salt and black pepper, huitlacoche butter , recipe follows, mole sauce , recipe follows, butter, softened, huitlacoche , removed from corn and sauteed until just tender, lime, juiced, salt, black pepper, whole almonds, sesame seeds, chinese 5-spice powder, mexican cinnamon, jasmine tea leaves, onion, sliced, garlic, ginger, thin sliced, ancho chiles , toasted briefly and soaked in 1 cup warm water for 15 minutes, pasilla chiles toasted briefly and soaked in 1 cup warm water for 15 minutes, mango, peeled and chopped, shaoxing rice wine, chicken stock, mexican chocolate (1/4 tablet)

short ribs, chile powder, ground coriander, ground cumin, onion, roughly chopped, carrots, peeled, roughly chopped, garlic, ginger, whole thai bird chiles, dry red wine, sweet soy sauce (kechap manis), dark soy sauce, fresh thyme, water to cover, chopped scallions, cilantro, salt and black pepper to taste, canola oil to cook, lard or duck fat/ vegetable shortening, baking powder, masa harina, ginger powder, water plus extra, salt, corn husks, soaked and/or banana leaves, butter, sweet potatoes*, fine 1/8-inch dice, minced shallots, salt and black pepper to taste, white wine, chicken or vegetable stock

molasses, ginger, butter or 1 cup lard, melted, sugar, egg, lightly beaten, warm water, baking soda, salt

beef, water chestnuts, sq. inch tangerine peel, spring onion (scallion), minced ginger, pastry, wheat starch, salt, boiling water, lard, parsley for garnishing, light soya sauce, cornstarch, sugar, wine, pepper, water, oil