1461 ginger colds Recipes

unsalted butter, at room temperature, for pan, granulated sugar, cornstarch, fine sea salt, pears, peeled, cored, and sliced (2 lb prepped), freshly squeezed lemon juice, dry pint (2 cups or 9 oz) raspberries, fresh or frozen, cold unsalted butter, cut into small pieces, all-purpose flour, granulated sugar, baking powder, fine sea salt, cold unsalted butter, cut into small cubes, chopped candied ginger, cold buttermilk

cornstarch, ground ginger, water, dark corn syrup, lemon juice, grated lemon peel, pears, peeled and thinly sliced, butter, unbaked pastry shell (9 inches), king arthur unbleached all-purpose flour, brown sugar, ground ginger, cold butter, cubed, chopped pecans

water, family-size tea bags (decaf is preferable), honey, grated fresh ginger, cold water, lemon slice (to garnish , and juice of)

water, family-size tea bags, honey, grated fresh ginger, cold water, garnish: lemon slices

ginger (ground ), sugar, lemon juice, ginger, sugar, sugar , dissolved in, water, lemon juice, cold water , and stir until dissolved

cold water, divided, sugar, chopped peeled fresh ginger, grated lime rind, mint leaves, fresh lime juice (about 6 limes), lime wedges (optional)

refrigerated piecrusts (homemade or a 15 oz. box), mixed berries , such as strawberries, raspberries, blueberries and blackberries, instant tapioca, sugar, salt, minced fresh ginger, cold unsalted butter, cut into small pieces, egg, sugar , for dusting (optional)

pork tenderloin , cut into thin strips, canola oil, garlic clove, minced, soy sauce, sugar, ground ginger, cold water, cornstarch, hot cooked rice

ginger (2 cm thickness ), fresh lemon rind, hot hot water, honey (to taste)

all-purpose flour, old-fashioned oats, baking powder, salt, orange zest, sugar plus 1 tbsp, divided, cold butter, cut into small pieces, grated carrot (about 1 1/2 carrots), diced crystallized ginger or 1 tsp ground ginger, egg, buttermilk, vanilla extract, egg white beaten with 2 tsp cold water (egg wash)

shortening (at room temperature ), brown sugar, dark molasses, cold water, flour, salt, allspice, ginger, cinnamon, baking soda, cold water

cream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar, grated peeled ginger, salt, all-purpose flour, plus more for dusting, chopped candied ginger, heavy cream, demerara or raw sugar, strawberries, hulled, granulated sugar, grated peeled ginger, cold sour cream, cold heavy cream

cold water, whole star anise, thick) slices fresh ginger, by 1/2-inch) strip fresh orange zest, kosher salt, insta cure no . 1 (curing salt), dark brown sugar, soy sauce, hoisin sauce, ice cubes, whole chicken legs (with thighs attached; 3 lb)

ginger unpeeled and thinly sliced across, leek green part only washed well and cut into thin strips, bay scallops, cold unsalted butter cut 1/2 pieces, cayenne pepper, fresh lemon juice, kosher salt, cooked long-grain white rice

ginger, 8-inch piece, fresh, peeled and chopped (adrak), sugar (cheeni), water, cold (or club soda), lemon juice, fresh (nimbu ka raas), orange juice, fresh (santra ka raas), ice cubes

sugar, juice from 1 lemon, cold water, cinnamon stick, fresh ginger, white wine, pears, peeled, sheets phyllo pastry, melted butter, vanilla beans (soaked in cold water to soften), lingonberry broth, lingonberries, cinnamon stick, ground ginger, ground cardamom, brown sugar, zest from 1 orange, water

chopped fresh ginger, simple syrup (equal amounts sugar and water heated until sugar is dissolved, cool), vodka, very cold, sake, very cold, crushed ice, paper thin cucumber slices, for garnish

frozen southern-style biscuits , baked according to package directions, and cut into 1-inch pieces, ginger thins, crushed (recommended : anna s ginger thins), crystallized ginger, chopped, half-and-half, eggs, lightly beaten, brown sugar, molasses (recommended : grandma s molasses), vanilla extract, unsalted butter, melted, molasses butter cream sauce , recipe follows, chopped walnuts, for garnish, cornstarch, cold water, butter, heavy whipping cream, whole milk, molasses (suggested: grandma s ), brown sugar, irish cream liqueur, chopped walnuts, in a small bowl, combine the cornstarch and water.