832 ginger chutney Recipes

  • Peach Ginger Chutney
    peaches, diced (about 7 large), onion, minced and
    8 More
    peaches, diced (about 7 large), onion, minced, yellow pepper, diced, hot red pepper, diced, crystallized ginger, chopped (candied ginger), cider vinegar, sugar, cinnamon, ground mace
    50 min, 10 ingredients
  • Chunky Peach-Ginger Chutney
    chopped onion, fresh or frozen sliced peeled peaches and
    9 More
    chopped onion, fresh or frozen sliced peeled peaches, golden raisins, light brown sugar, crystallized ginger, mustard seeds, ground ginger, ground cinnamon, all-purpose flour (about 1/4 cup), cider vinegar
    11 ingredients
  • Apple Ginger Chutney
    prepared granny smith apples , about 5 large or 1 red bel... and
    8 More
    prepared granny smith apples , about 5 large or 1 red bell pepper, seeded and chopped, chopped onions, dark brown sugar, lightly packed, cider vinegar, golden raisin, ginger , root (peeled and minced), ground mustard, salt, red pepper flakes
    1 hour 10 min, 9 ingredients
  • Cranberry Ginger Chutney
    white sugar, orange juice, white wine vinegar and
    8 More
    white sugar, orange juice, white wine vinegar, chopped fresh ginger, orange zest, shallot, minced, cinnamon sticks, salt, cranberries, vegetable oil, mustard seeds
    35 min, 11 ingredients
  • Cranberry-Ginger Chutney
    fresh cranberries, dried apricots, quartered and
    6 More
    fresh cranberries, dried apricots, quartered, golden brown sugar, dried currants, minced peeled fresh ginger, cranberry juice cocktail, ground cinnamon, cayenne pepper
    8 ingredients
  • Cranberry Ginger Chutney
    fresh cranberries, dried apricots, brown sugar, currants and
    4 More
    fresh cranberries, dried apricots, brown sugar, currants, fresh minced ginger, cranberry juice cocktail (i use ocean spray for this), cinnamon, cayenne pepper
    7 min, 8 ingredients
  • Peach and Ginger Chutney
    peaches, peaches, onions, garlic cloves, dried red chilies and
    4 More
    peaches, peaches, onions, garlic cloves, dried red chilies, fresh ginger, mixed dried fruit (apricots and raisins), cider vinegar, light brown sugar
    30 min, 9 ingredients
  • Cranberry Ginger Chutney
    cranberries, rinsed and drained, dried cranberries and
    5 More
    cranberries, rinsed and drained, dried cranberries, granny smith apple, cored, seeded, and chopped, fresh ginger, peeled and thinly slivered, apple juice, sugar
    28 min, 7 ingredients
  • Baked Cranberry-Ginger Chutney
    fresh or frozen thawed cranberries, sugar, cider vinegar and
    3 More
    fresh or frozen thawed cranberries, sugar, cider vinegar, chopped fresh ginger, cinnamon stick
    6 ingredients
  • Coronation Chicken With Mango and Ginger Chutney Coronation Chicken With Mango and Ginger Chutney
    vegetable oil, onion, finely chopped, mild curry paste and
    13 More
    vegetable oil, onion, finely chopped, mild curry paste, tomato paste, red wine, mango and ginger chutney, plus, extra mango and ginger chutney, to serve, lemon juice, water, egg mayonnaise, fresh coriander, chopped ,plus, extra coriander, to serve, thickened cream, chicken meat, cooked and shredded, lettuce, to serve, almonds, toasted and finely chopped
    20 min, 16 ingredients
  • Curried Trout with Chutney and Cucumber-Melon Raita Curried Trout with Chutney and Cucumber-Melon Raita
    plain whole-milk yogurt and
    8 More
    plain whole-milk yogurt, diced unpeeled english hothouse cucumber, diced peeled cantaloupe, chopped fresh mint, divided, trout fillets with skin, mango-ginger chutney, madras curry powder, sliced almonds, butter
    30 min, 9 ingredients
  • Brined Roast Rack of Pork with Apple Chutney and Sour Mash Sauce (Bobby Flay) Brined Roast Rack of Pork with Apple Chutney and Sour Mash Sauce (Bobby Flay)
    water, apple juice concentrate, thawed, kosher salt and
    14 More
    water, apple juice concentrate, thawed, kosher salt, brown sugar, spanish onion, peeled and quartered, black peppercorns, mustard seeds, fresh thyme, bay leaves, center cut rack of pork , frenched and fat removed, olive oil, salt and freshly ground black pepper, whiskey (recommended : jack daniels), homemade chicken stock, cold unsalted butter, chopped fresh flat-leaf parsley , plus parsley sprigs for garnish, apple-ginger chutney , recipe follows
    1 hour 30 min, 17 ingredients
  • Apple-Ginger Chutney Apple-Ginger Chutney
    canning instructions and
    10 More
    canning instructions, sweet-tart apples such as jonathan or gravenstein, red bell peppers, lemons (12 oz. total ), cider vinegar, brown sugar, raisins, chopped crystallized ginger, minced garlic, salt, cayenne
    11 ingredients
  • Pumpkin-ginger Chutney Pumpkin-ginger Chutney
    cleaned pumpkin, cut into 1/2 inch chunks and
    13 More
    cleaned pumpkin, cut into 1/2 inch chunks, red onion, finely chopped, apple, grated, pear, finely chopped, raisins, minced crystallized ginger, white sugar, cinnamon stick, red chili pepper, seeded finely chopped, salt, ground black pepper, cider vinegar, water
    1 hour 40 min, 14 ingredients
  • Fig-and-Ginger Chutney Fig-and-Ginger Chutney
    raisins, red wine vinegar, honey, crystallized ginger and
    4 More
    raisins, red wine vinegar, honey, crystallized ginger, fresh figs, trimmed and quartered (about 2 cups), mustard seeds, balsamic vinegar
    8 ingredients
  • Cranberry-Ginger Chutney Cranberry-Ginger Chutney
    fresh cranberries, sugar, minced garlic and
    3 More
    fresh cranberries, sugar, minced garlic, peeled and grated fresh ginger, lemon zest, salt
    50 min, 6 ingredients
  • Cranberry-Ginger Chutney Cranberry-Ginger Chutney
    fresh cranberries, sugar, fresh orange juice and
    6 More
    fresh cranberries, sugar, fresh orange juice, celery ribs, chopped, golden raisins, apple, chopped, grated orange rind, minced fresh ginger, chopped walnuts, toasted
    9 ingredients
  • South Indian Ginger Chutney South Indian Ginger Chutney
    coriander seed, cumin seed, ground turmeric and
    13 More
    coriander seed, cumin seed, ground turmeric, coconut oil (or other vegetable oil), fresh coconut, grated, brown mustard seeds, fenugreek seeds, dried hot red chilies, curry leaves (fresh , if available), red onion, finely chopped, hot green chili pepper, finely chopped, fresh ginger, tamarind paste (tamarind concentrate), water, salt, brown sugar (or even better, jaggery)
    50 min, 16 ingredients




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