394 ginger and spring onion sauce Recipes

boneless skinless chicken breasts, pork fillets, peanut oil (more may be needed), green ginger, balsamic vinegar, sugar, spring onion (scallion, finely sliced), cornflour (cornstarch), peanut oil, soy sauce, lemon juice, chicken stock (make with stock cubes if desired), ginger (grated ), honey, sugar, cornflour, water, extra

crab (mud raw or live), peanut oil (4 tbsp), ginger (peeled and julienned), garlic cloves, red onion (roughly chopped ), spring onions (scallions cut into 1 inch pieces separate white and green), red capsicum (bell pepper cut into strips), rice wine (shoaxing specified), white sugar, oyster sauce, sesame oil, chicken stock, black vinegar, coriander leaves, chilies (birds eye deseeded and sliced for garnish to taste optional)

vegetable oil, prawns (raw large peeled down to the last joint and deviened, i prefer to totally peel), garlic (minced or crushed ), fresh ginger (finely chopped or grated ), red chile (chopped with or without seeds to your taste), chicken stock, light soy sauce, spring onions (scallions cut into 4 cm lenghts), cornflour (corn starch), water, basil leaves (roughly chopped ), oregano leaves (roughly chopped ), steamed rice, to serve

japanese soy sauce, mirin (japanese sweet rice wine), ginger, freshly grated, snow peas, ends trimmed, red pepper , ends julienned, spring onions, white stems only, sliced in half, aluminium aluminum foil, salmon fillets, dried soba noodles

marinate, crushed pepper ( roasted ) , chopped garlic and ginger, spring chicken, ginger , crushed, spring onion, olive oil, finishing touch, ginger , 2 spring onion, olive oil and soy sauce

chopped green spring onion , include green part also, fresh lime juice, soy sauce, grated fresh ginger, unsalted creamy peanut butter, hoisin sauce, water, hot sauce

pork thinly sliced tenderloin, tb chopped garlic, vegetable/olive oil, stalks spring onions/scallions, cut to 2-inch lengths, tb chinese cooking wine, tb water, young ginger thinly sliced, marinade pork for 15 mins, sesame oil, bullion chicken stock mashed, tb oysters sauce, tb water, ts corn flour, a pinch of white pepper

rice paper wraps, pie plate of warm water, white crabmeat, spring onions, trimmed and finely sliced, sweet corn, handful of coriander leaves, roughly chopped, handful of sweet thai basil, roughly chopped, handful of bean sprouts, wholegrain mustard or chinese mustard if you want to give it a kick, sea salt and black pepper, tiny squeeze of lime juice, ingredients for the dipping sauce, soft brown sugar, rice wine vinegar, garlic clove, finely chopped, red chilies , deseeded and finely chopped, handful of coriander stalks, finely chopped, knob of fresh root ginger, peeled and finely grated, salt, dark soy sauce, sesame oil, honey, juice of 1 lime

ground lean pork, carrot (finely grated ), rice vermicelli (cooked ), soy sauce, oyster sauce, minced garlic clove (or 1/4 tsp garlic powder), chopped gingerroot (or 1/4 tsp ground ginger), green onions (finely chopped ), egg (fork beaten), spring roll wrappers (6 inch size), cooking oil (for deep frying)

garlic cloves, lime , juice of, soya sauce, olive oil, fresh ginger, grated, chicken breast fillets, cut into lengthwise strips, salt and pepper, to taste, rice wine vinegar, fish sauce, water, soy sauce, honey, peanut butter, thai sweet chili sauce, lime , juice of, fresh ginger, grated, garlic, minced, bibb lettuce cup, cucumber , thinly sliced in julienne strips, carrot, shredded, spring onion, thinly sliced, cilantro, chopped, rice or cellophane noodle, prepared according to package direction, dry roasted peanuts, chopped

chicken breasts, thinly sliced, oil, garlic cloves, chopped, onion, cut in half and sliced, ginger, shredded, red pepper, sliced into thin strips, red chili peppers, sliced (optional), chicken stock or 1/2 cup water, spring onion , cut into 1 inch pieces, fish sauce, oyster sauce, light soy sauce

spring onions, salt, watercress or rocket, washed and larger stalks removed, sunflower oil, prepared scallops, garlic cloves, chopped very finely, fresh root ginger, chopped very finely, thai fish sauce, oyster sauce, water

rotisserie chicken, chopped, packaged cabbage -and-carrot coleslaw, spring onion, chopped (green onions, scallions), macadamia nuts or 1/4 cup peanuts, coarsely chopped, butter lettuce leaves , wahsed and dried, oranges, quartered, shallot, chopped, gingerroot, minced, chili paste with garlic, soy sauce, rice wine vinegar, brown sugar

salmon fillets (skinless, boneless ), spring onions, fresh gingerroot (= 1 tbsp grated ), non-treated lime, sweet soy sauce

onion , julienned, carrot , julienned, shiitake mushrooms , discard stems, julienned, red bell pepper , julienned, yellow bell pepper , julienned, green cabbage , julienned, peanut oil , for stir-frying, salt and pepper, noodles , soaked in water for 10 minutes, chopped into smaller strands, mushroom soy sauce, chili paste, sesame oil, cilantro leaves, chopped, cooked aromatic mixture , recipe follows, spring roll wrappers, egg with 1 tbsp each water and cornstarch, beaten together for wash, peanut oil, for deep-frying, fresh ginger, peeled, garlic, green onions, red pepper flakes, peanut oil, salt, black pepper, sugar, chinese dry mustard, water, rice vinegar, pickled ginger liquid, lemon, juiced, turmeric, sugar, egg yolk, chili oil, sesame oil, peanut oil

firm white fish fillets, oil, for pan frying, flour, for dusting (plain ), salt, brown sugar, fresh ginger , finley chopped, garlic cloves, minced, chopped spring onions (scallions) or 1/2 cup shallot, chopped, chopped fresh chili pepper (you be the judge on that more or lessor omite), good quality soy sauce (use good soy its important to the dish)

dried mushrooms , soaked in tepid water for 10 mins. and finely sliced, carrots , julienned, spring onions finely chopped, pinenuts, fresh ginger root, finely chopped, sweet red pepper , julienned, sliced lettuce, vermicelli noodles, fresh basil or mint shredded, olive oil, minced fresh coriander or parsley, black pepper, salt, spring roll sheets, egg beaten, oil for frying, soy sauce, balsamic vinegar, mustard, sesame oil, garlic minced, sugar, orange or tangerine juice

boneless skinless chicken breasts, stalk celery , sliced on bias, carrot , match stick julienne, red onions , julienne, red cabbage , julienne, minced fresh ginger, sesame oil, teriyaki sauce, minced fresh garlic, mangolade chinese duck sauce (see bahia-mar resort s mangolade duck sauce), wonton skins (each 5-inchx5-inch), spring onion, finely sliced, green part only, vegetable oil, and sauteeing (for frying )