64 giadas grilled Recipes
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olive oil and10 Moreolive oil, japanese eggplants or 1 medium to large regular eggplant, cut crosswise into 1/2-inch-thick slices, zucchini , cut crosswise into 1/2-inch-thick slices, red onion , cut into 1/2-inch-thick slices, salt and freshly ground black pepper, baguettes (each about 2 feet long), basil pesto , recipe follows, fresh water-packed mozzarella cheese, drained, sliced, tomatoes, sliced, roasted red peppers, basil leaves , optional30 min, 11 ingredients
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six 1/2-inch-thick slices country-style bread and7 Moresix 1/2-inch-thick slices country-style bread, extra-virgin olive oil, japanese eggplants , cut into sixteen 1/4-to-1/2-inch-thick rounds, kosher salt, goat cheese, at room temperature (4 oz), zest of 1 large lemon, jarred sun-dried tomatoes, drained, special equipment : 1 3/4-inch round cookie cutter; 8 toothpicks20 min, 8 ingredients
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thick) tuna steaks (about 1 lb each) and9 Morethick) tuna steaks (about 1 lb each), kosher salt and freshly ground black pepper, extra-virgin olive oil, garlic clove, peeled, fresh basil leaves, toasted pine nuts, salt and freshly ground black pepper, extra-virgin olive oil, grated parmesan, lemon juice30 min, 10 ingredients
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pineapples, peeled , cut crosswise into 1/2-inch-thick sl... and6 Morepineapples, peeled , cut crosswise into 1/2-inch-thick slices and core removed, mascarpone cheese, room temperature, vanilla extract, chocolate-hazelnut spread (recommended : nutella), whipping cream, olive oil, chopped toasted hazelnuts22 min, 7 ingredients
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extra-virgin olive oil, fresh lemon juice , plus 1/4 cup and8 Moreextra-virgin olive oil, fresh lemon juice , plus 1/4 cup, fennel seeds, coarsely crushed, salt, freshly ground black pepper, bone-in, skin-on chicken thighs, bone-in, skin-on chicken breasts, lightly packed fresh basil leaves, garlic clove, grated lemon peel36 min, 10 ingredients
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by 10-inch) sheet frozen puff pastry, thawed and cut into... and7 Moreby 10-inch) sheet frozen puff pastry, thawed and cut into 12 (3 5-inch) rectangles, boneless and skinless chicken breast halves, kosher salt, olive oil, for drizzling, reduced fat mayonnaise, cayenne pepper, avocado, thinly sliced into 8 pieces, baby spinach leaves40 min, 8 ingredients
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Grilled Mini Pork Skewers (Giada De Laurentiis)
cream sherry , such as bristol cream and13 Morecream sherry , such as bristol cream, fresh lemon juice (about 1 large lemon), dried oregano, smoked paprika, ground cumin, kosher salt, freshly ground black pepper, garlic, minced, pork tenderloin, trimmed and cut into 34 to 30 (3/4-inch) cubes, extra-virgin olive oil, heavy whipping cream, nonstick vegetable oil spray, belgian endive spear, separated into 8 to 10 leaves, special equipment : eight to ten 4-inch wooden skewers30 min, 14 ingredients -
Grilled Lamb with Salsa Verde (Giada De Laurentiis)
salted capers, soaked for 30 minutes, drained, coarsely c... and12 Moresalted capers, soaked for 30 minutes, drained, coarsely chopped, chopped fresh italian flat leaf parsley, chopped scallions, chopped fresh mint leaves, fresh lemon juice, grated lemon peel, olive oil , preferably extra-virgin, dried crushed red pepper flakes, coarse salt, freshly ground black pepper, butterflied boned lamb shoulder, minced garlic1 hour 10 min, 13 ingredients -
Grilled Cream Corn with Parmesan (Giada De Laurentiis)
ears corn, husks and silks removed and7 Moreears corn, husks and silks removed, unsalted butter, at room temperature, kosher salt and freshly ground black pepper, flour, heavy cream, whole milk, grated parmesan, chopped fresh flat-leaf parsley33 min, 8 ingredients -
Grilled Bread (Pane alla Grillia) (Giada De Laurentiis)
ciabatta bread, extra-virgin olive oil, garlic and2 Moreciabatta bread, extra-virgin olive oil, garlic, tomato , halved crosswise, salt and freshly ground black pepper16 min, 5 ingredients -
Grilled Pork and Fontina Sandwiches (Giada De Laurentiis)
thick, boneless pork loin chops, olive oil, for drizzling and9 Morethick, boneless pork loin chops, olive oil, for drizzling, kosher salt and freshly ground black pepper, herbes de provence, mayonnaise, chopped fresh basil leaves, lemon zest, lemon juice, ciabatta or rustic bread, ends trimmed, cut in 1/2 horizontally, romaine lettuce leaves , halved lengthwise, fontina cheese , cut into (1/4-inch thick) slices28 min, 11 ingredients -
Grilled Herbed Tofu with Avocado Cream (Giada De Laurentiis)
extra-firm tofu, drained and patted dry and12 Moreextra-firm tofu, drained and patted dry, extra-virgin olive oil, herbs de provence, kosher salt, freshly ground black pepper, ripe haas avocado, peeled and pitted, fresh flat-leaf parsley leaves, vegetable broth, extra-virgin olive oil, fresh lime juice (about 1 large lime), garlic, peeled and smashed, lime , zested, salt and freshly ground black pepper12 min, 13 ingredients -
Grilled Peaches with Mascarpone Cheese (Giada De Laurentiis)
olive oil, firm but ripe peaches, pitted, quartered, sugar and5 Moreolive oil, firm but ripe peaches, pitted, quartered, sugar, brandy, fresh lemon juice, mascarpone cheese, room temperature, vanilla extract, dry white wine20 min, 8 ingredients -
Grilled Pineapple, Bananas, and Grapes (Giada De Laurentiis)
honey, fresh lemon juice (from 1/2 large lemon) and11 Morehoney, fresh lemon juice (from 1/2 large lemon), lemon , zested, heavy cream, powdered sugar, plain greek yogurt, dark rum, pure vanilla extract, pineapple, skinned and cut into 3/4-inch thick slices, or 8 canned pineapple slices in pineapple juice, drained, ripe but firm bananas, peeled and halved lengthwise, then halved crosswise, red or green grapes, halved, light brown sugar, chopped fresh mint, for garnish30 min, 13 ingredients -
Grilled Artichoke and Celery Root Puree (Giada De Laurentiis)
two 10-oz celery roots (celeriac), ends trimmed, peeled a... and11 Moretwo 10-oz celery roots (celeriac), ends trimmed, peeled and cut into 1-inch pieces, unsalted butter, at room temperature, kosher salt, frozen artichoke hearts, thawed, extra-virgin olive oil, garlic, minced, chopped fresh thyme, kosher salt, freshly ground black pepper, whole milk, at room temperature, unsalted butter, at room temperature, kosher salt55 min, 12 ingredients -
Grilled Zucchini and Prosciutto Skewers (Giada De Laurentiis)
vegetable oil cooking spray, fresh basil leaves and12 Morevegetable oil cooking spray, fresh basil leaves, toasted pine nuts , see cook s note, fresh lemon juice, garlic, peeled and smashed, zest of 1 large lemon, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, extra-virgin olive oil, grated parmesan, zucchini, trimmed and each cut into ten 1/2-inch-thick rounds, six 1/8-inch-thick slices prosciutto, quartered, extra-virgin olive oil, special equipment : six 6-to-8-inch bamboo skewers soaked in water for 30 minutes to prevent scorching, or 6 metal skewers.25 min, 14 ingredients
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