139745 giada italain dry salami Recipes

pre-made pizza dough, boiled ham, genoa salami, pepperoni, soppressata, prosciutto, provolone cheese, mozzarella cheese

flour tortillas, pizza sauce, salami, slices very thin, fresh mushrooms, thinly sliced, shredded cheddar cheese, chopped fresh parsley or 2 tsp cilantro

grainy mustard, rye bread, salami, thinly sliced, arugula, trimmed and washed, cream cheese

brown rice, cooked, olive oil, red kidney beans (canned or cooked ), stalks celery, chopped, spring onions, finely chopped, red pepper , deseeded & finely chopped, sweetcorn, salami, chopped, olive oil, balsamic vinegar, creme fraiche

dried italian-style bread crumbs, garlic clove, minced, grated pecorino romano, grated provolone, chopped fresh italian parsley leaves, olive oil, salt and freshly ground black pepper, flank steak, dry white wine, simple tomato sauce , recipe follows, or store-bought marinara sauce, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, crushed tomatoes, basil leaves, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional, in a large casserole pot , heat oil over medium-high heat. add onion and garlic and saute until soft and translucent, about 2 minutes. add celery and carrot and season with salt and pepper. saute until all the vegetables are soft, about 5 minutes. add tomatoes, basil, and bay leaves and reduce the heat to low. cover the pot and simmer for 1 hour or until thick. remove bay leaves and taste for seasoning. if sauce tastes too acidic, add unsalted butter, 1 tbsp at a time, to round out the flavor., pour half the tomato sauce into the bowl of a food processor. process until smooth. continue with remaining tomato sauce., if not using all the sauce , allow it to cool completely and then pour 1 to 2 cup portions into plastic freezer bags. freeze for up to 6 months., prep time : 15 minutes, cook time : 1 hour, 10 minutes

salami , cut into thin strips, olive oil, onion, finely chopped, garlic clove, crushed, diced tin tomatoes, baby spinach, tortellini, cooked

hard salami, provolone cheese or 1/2 lb mozzarella cheese, bacon (cut up and fry. save 1/3 cup. grease.), yeast, warm water, salt, flour, baking powder

pita bread, cut in half, monterey jack pepper cheese, salami, thin cut, alfalfa sprout

self raising flour, wholemeal self-rising flour, salt, butter, cut in cubes, sour milk, see note, sage leaves, salami, finely chopped

flour, salt, baking powder, fresh ground pepper, freshly chopped chives, milk, at room temperature, eggs, at room temperature, melted butter, genoa salami, diced small (deli), sharp cheddar cheese cubes (1/2 inch cubes )

ground chuck, egg (optional), worcestershire sauce, salt, pepper, hamburger buns, salami, swiss cheese, mustard (optional), mayonnaise (optional), ketchup (optional), tomato , slices (optional), onion , slices (optional), pickle , slices (optional)

pie shells, flour, pepper, evaporated milk, shredded american cheese, salami, chopped, cubed cooked potato, onion, chopped, chopped pimiento

green onions or 20 lightly cooked asparagus, cream cheese, your favorite salami

eggs, a sliced white onion, pepper, salt, water , a little for each egg, margarine (for frying ) or oil (for frying), kosher salami (thin slices)

cm) prepared pizza crust (bases round), tomatoes (canned ), brown sugar, pizza cheese (shredded ), kalamata olives (pitted sliced ), japanese eggplants (thinly sliced diagonally ), salami (thinly sliced mild or what you like), ricotta cheese (fresh ), basil (leaves ), mixed salad greens (to serve )

oil, danish salami, chopped, grated tasty cheese, frozen peas, cream, eggs, salt & freshly ground black pepper, to season

cream cheese, softened & at room temperature, flour tortillas (regular or flavored ), pepper jelly, chopped green chilies, well drained, very thinly sliced salami, fresh cilantro, well packed, chopped scallion, extra fresh cilantro stem (to garnish )

goat cheese, softened, cream cheese, softened, unsalted butter, softened, chopped fresh chives, minced garlic, chopped fresh basil, freshly ground black pepper, genoa salami (about 15 very thin slices of 5-inch diameter salami), parsley, garnish