166251 giada dry salami bacon hash Recipes

warm milk, sugar, active dry yeast, bacon grease or 2 tbsp melted butter, flour, salt, garlic powder, dried oregano, ranch dressing, bacon, cooked and chopped , grease reserved, grated sharp cheddar cheese, chopped green onion, parmesan cheese, for sprinkling

water, plain nonfat yogurt, nonfat dry milk powder, sugar, salt, dried onion, bacon bits, butter, flour, active dry yeast

stewed tomatoes, fresh broccoli florets, carrots, thinly sliced, salt, dried oregano, dried basil, bacon strips, diced, fresh mushrooms, sliced, chopped green pepper, chopped onion, garlic cloves, minced, uncooked medium shell pasta, shredded parmesan cheese

sandwich bread, cream cheese, softened, garlic powder, dried parsley, bacon, cut in half

prepared horseradish, sour cream (can use light ), mayonnaise (can use light ), onion, minced very small, dried parsley, bacon , cooked crisp and crumbled very finely

sandwich bread, cream cheese, softened, garlic powder, dried parsley, bacon, cut in half

milk, butter, egg, salt, sugar, plain flour, dry yeast, bacon, diced, parmesan cheese, grated, cornmeal

garlic clove, cut in half, frisee, washed and spun dry (3 cups packed), uncooked bacon, egg, balsamic vinegar, water, sugar, crouton, fresh ground black pepper

chive & onion cream cheese, softened, boneless chicken breasts , flattened, chilled butter, divided, salt and pepper, dried tarragon, bacon

fresh sage leaves, dried apricots, bacon , cut crosswise into thirds, pure maple syrup

texas recipes https://www.facebook.com/#!/texasrecipes, bacon , egg & hash brown breakfast bites, precooked bacon (from 2.1-oz package), pillsbury place n bake refrigerated crescent rounds, frozen potato nuggets (from 2-lb bag), eggs, salt, ground black pepper, chopped fresh parsley , if desired

bacon, onion, chopped, red bell pepper, chopped, all-purpose flour, milk, frozen hash brown potatoes, snipped fresh chives, shredded sharp cheddar cheese

shredded hash browns (refrigerated kind ), condensed cheddar cheese soup, undiluted, light sour cream (i use the daisy brand), low-fat milk, shredded sharp cheddar cheese, divided, salt, black pepper, paprika, onion powder, bacon, cooked & crumbled

grated cooked potatoes, bacon strips, cooked and crumbled, milk, chopped onion, salt, pepper, garlic powder, butter, melted, paprika

grated cooked potatoes, bacon strips, cooked and crumbled, milk, chopped onion, salt, pepper, garlic powder, butter, melted, paprika

sliced and peeled red potatoes (or not ), all-purpose flour, sauteed sweet onion (optional), eggs, lightly beaten, sour cream, butter, divided, salt, shredded monterey jack cheese, dry breadcrumbs, bacon, strips cooked and crumbled, ground mustard, black pepper

head red leaf lettuce, head green leaf lettuce, head iceberg lettuce, mozzarella cheese, shredded, parmesan cheese, shredded, dried cranberries, bacon , cooked crisp and crumbled, almonds, sliced, chicken breasts, cooked and diced, sweet onion, chopped, sugar, dry mustard, red wine vinegar, vegetable oil

head romaine lettuce, cut into bite-size pieces, head butter lettuce, cut into bite-size pieces, head iceberg lettuce, cut into bite-size pieces, rinsed canned red kidney beans, patted dry, rinsed canned garbanzo beans, patted dry, salami, cubed, provolone, cubed, tomatoes, coarsely chopped, red wine vinaigrette , recipe follows, salt and freshly ground black pepper, combine the first 8 ingredients in a large bowl. toss with enough vinaigrette to coat. season the salad with salt and pepper, to taste, and serve., prep time : 15 minutes, inactive prep time: none, cooking time: none, red wine vinegar, lemon juice, honey, salt, olive oil, salt and freshly ground black pepper