160776 ghiradelli double cream Recipes

  • Cream of Celeriac Soup
    butter, sliced leek, diced peeled celeriac, chicken stock and
    4 More
    butter, sliced leek, diced peeled celeriac, chicken stock, double cream, maple syrup, salt and pepper, chopped chives (to garnish ) or spring onion (to garnish)
    55 min, 8 ingredients
  • Cream of Mushroom Soup
    leeks, finely sliced and rinsed, olive oil and
    9 More
    leeks, finely sliced and rinsed, olive oil, potatoes, peeled and sliced, chestnut mushrooms, cleaned and sliced, garlic cloves, dried thyme, chicken stock, salt, pepper, double cream, blue cheese, grated
    8 hour 10 min, 11 ingredients
  • Cream Meringues
    egg whites, caster sugar (fine ), double cream (heavy )
    2 hour 10 min, 3 ingredients
  • Creamed Leeks
    unsalted butter and
    14 More
    unsalted butter, leeks, white and pale green parts only, thoroughly washed, halved and finely sliced, onions, chopped, garlic cloves, finely chopped, fresh thyme leaves, brown sugar, white wine, double cream, fresh ground black pepper , to taste, feta cheese, crumbled, havarti cheese or 1 cup swiss cheese, grated, parmesan cheese, grated, nutmeg, almonds or 1 1/2 tbsp walnuts, coarsely chopped, fresh chives, to garnish
    55 min, 15 ingredients
  • Cream of Watercress Soup
    onion, diced, potato, diced, butter, watercress, rinsed and
    3 More
    onion, diced, potato, diced, butter, watercress, rinsed, milk, vegetable stock, double cream (heavy )
    40 min, 7 ingredients
  • Rose Cream
    double cream, rose water, caster sugar, leaves gelatin
    1 hour 10 min, 4 ingredients
  • Chocolate Cream Truffles
    double cream, chocolate, broken up, orange brandy and
    4 More
    double cream, chocolate, broken up, orange brandy, unsalted butter, chocolate, melted, for dipping, white chocolate, grated , for decoration, chocolate, grated , for decoration
    7 ingredients
  • Creamed Sauted Mushrooms
    button mushrooms, shallots, garlic, a nob of butter and
    2 More
    button mushrooms, shallots, garlic, a nob of butter, double cream, salt and pepper
    6 ingredients
  • Cream Of Tomato And Basil Soup
    onion, garlic cloves, sweet red pepper, tomatoes, butter and
    6 More
    onion, garlic cloves, sweet red pepper, tomatoes, butter, chicken stock, double cream, desert spoon of dried basil, some fresh basil, ground white pepper, level tsp sea salt
    45 min, 11 ingredients
  • Irish Cream Chocolate Cake
    sponge, self-rising flour, salt, dark chocolate, butter and
    9 More
    sponge, self-rising flour, salt, dark chocolate, butter, caster sugar (very fine sugar), cooked mashed potato, eggs, beaten, milk, dark chocolate, double cream (whipping creams can be used in recipes which call for ), icing sugar, irish cream liqueur
    14 ingredients
  • Clotted Cream Clotted Cream
    double cream, scone (optional), fruit (optional) and
    1 More
    double cream, scone (optional), fruit (optional), fruit , pie (optional)
    6 min, 4 ingredients
  • Cream of Spinach and Courgette Soup Cream of Spinach and Courgette Soup
    onion, diced, courgette, sliced, potato, sliced, spinach and
    4 More
    onion, diced, courgette, sliced, potato, sliced, spinach, olive oil, chopped fresh parsley, vegetable stock, double cream (heavy )
    25 min, 8 ingredients
  • Cream of Mushroom, Madeira Soup With Melting Camembert Croutes Cream of Mushroom, Madeira Soup With Melting Camembert Croutes
    dried mushrooms, butter, shallots (peeled and chopped ) and
    10 More
    dried mushrooms, butter, shallots (peeled and chopped ), garlic cloves (peeled and finely chopped ), mushrooms, thinly sliced, chestnut mushrooms, thinly sliced, dry madeira wine, fresh thyme, vegetable stock ((1 1/2 pt), double cream ((1/4 pt), french bread, camembert cheese (sliced ), leaf from 2 sprigs thyme (to garnish )
    1 hour 5 min, 13 ingredients
  • Turnip Gratin With Cider, Cream and Bacon Turnip Gratin With Cider, Cream and Bacon
    double cream, cider, dijon mustard, turnips (white ) and
    2 More
    double cream, cider, dijon mustard, turnips (white ), back bacon (preferably smoked ), salt and pepper
    40 min, 6 ingredients
  • Cream of Fennel Soup With Anchovy Croutons Cream of Fennel Soup With Anchovy Croutons
    fennel, onion, garlic cloves, butter, celery, leek, fennel and
    5 More
    fennel, onion, garlic cloves, butter, celery, leek, fennel, chicken stock, double cream, bread, oil, anchovies
    47 min, 12 ingredients
  • Zuccotto (Cream and Sponge Dessert Zuccotto (Cream and Sponge Dessert
    double cream , stiffly beaten, sugar, sugar , for dusting and
    7 More
    double cream , stiffly beaten, sugar, sugar , for dusting, hazelnuts, toasted, fresh cherries, halved and stoned, semisweet dark chocolate squares, chopped or grated, brandy, orange-flavored liqueur, chocolate sponge cake , halved horizontally, cocoa powder , for dusting
    5 hour , 10 ingredients
  • Cream of Spinach Soup Cream of Spinach Soup
    spinach, salted water, onions very finely chopped, butter and
    5 More
    spinach, salted water, onions very finely chopped, butter, plain flour, double cream, salt and pepper, hard-boiled eggs, sliced, bacon, crumbled
    9 ingredients
  • Norwegian Almond Cream With Blueberry Sauce (Mandel Pudding) Norwegian Almond Cream With Blueberry Sauce (Mandel Pudding)
    vegetable oil, for greasing, ground almonds and
    12 More
    vegetable oil, for greasing, ground almonds, golden granulated sugar, almond essence (extract), extra thick double cream, jersey milk, sheets gelatin, blueberries, golden granulated sugar, water, cornflour, amaretto (almond liqueur), extra thick double cream, sliced almonds, toasted
    25 min, 14 ingredients




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