38190 ghaimeh persian stew meat peas Recipes

stew meat, consomme, tomato juice or 1 cup v- 8 vegetable juice, tapioca, onions, cut up, carrots, cut in chunks, potatoes, large cubes, celery ribs, in cubes, turnip, peeled and cubed, rutabaga, peeled and cubed, parsnip, peeled and cubed, salt and pepper

stew meat, smoked bacon , peppered and thick cut, parsnips, peeled and chopped, carrots, peeled and chopped, baby red potato, washed, baby portabella mushrooms, washed and quartered, onion, diced, garlic cloves, coarsely chopped, stalks celery, peeled and chopped, beef broth (i like pacific organic brand ), beef stew seasoning (i use mccormick brand), butter, olive oil, fresh parsley leaves, minced, water

stew meat, lipton onion soup mix, beef bouillon granules, potatoes, cubed, carrots, sliced, stalks celery, sliced, whole tomatoes , with juice, garlic cloves, minced, salt and pepper, cornstarch, mixed with water below, cold water

stew meat (no need to brown), condensed tomato soup, condensed cream of mushroom soup, lipton onion soup mix, red wine

stew meat, cut up, flour, boiling potatoes, cut into bite-size squares, carrots, peeled and sliced, stalks celery, sliced, onion, chopped, fresh rosemary , 1-2 tsp dried crushed rosemary, salt, pepper, beef bouillon cubes

stew meat, olive oil, onion, chopped, green pepper, chopped, garlic clove, minced, salt, pepper, beef stock, crushed tomatoes, mushrooms, barbecue sauce, cornstarch, cold water

stew meat, garlic salt, salt, black pepper, ground, onion powder, dried dill weed, basil, thyme, bay leaves, savory, beef consomme, vegetable juice, cornstarch, mushrooms, pieces and parts, lots egg noodles, some poppy seed, almonds , sauted in butter

stew meat, flour, oil, salt, pepper, chopped onion, minced garlic, tomato paste, thyme, bay leaf, water, carrots , 1 inch pieces, potatoes, large dice

stew meat, flour, paprika, baby carrots, potatoes, diced, beef broth, pepper, soy sauce (or less if too salty), onion, chopped, tomato sauce

stew meat, flour, season with, salt and pepper, pinto beans, diced tomatoes, mild green chilies, garlic cloves, minced, beef bouillon cube, onion, chopped, sugar

stew meat (i usually get a beef round piece and cut it myself), cooking oil, mushroom gravy, v 8 vegetable juice, lipton onion soup mix (i use almost the entire package), horseradish, potatoes, peeled and cut, carrots, peeled and cut, boiling onions, peeled and cut (optional)

stew meat, potatoes, peeled, and quartered, onions, halved , and then sliced, stalks celery, diced, carrots, sliced thin, salt and pepper, to taste

stew meat (i use half beef and half pork), extra virgin olive oil, tomato soup, chicken broth (or water), carrots, coarsely chopped, potatoes, peeled and cut into chunks, stalks celery, coarsely chopped, onions (half coarsely chopped, half diced ), kosher salt, fresh ground pepper, fresh parsley (chopped fine ), beer or 1 (12 oz) can ale, bay leaves

stew meat (i used a beef chuck boneless shoulder i had gotten on sale - chopped up into 1 or so pieces), chopped fresh veggies (i used potatoes , onion, celery and carrots), beef stew seasoning (i used mccormick slow cooker beef stew packet - on sale., water, whatever other seasonings you would like. i used italian seasonings , black pepper, seasoned salt and garlic powder, corn starch, water, bread

shortening, cubed beef stew meat, water, white vinegar, browning sauce, bay leaves, salt and pepper to taste, water, all-purpose flour

stew meat, cut into big bite size pieces, potatoes, peeled and cut into big bite size pieces, carrot, peeled and cut into big bite size pieces, celery, cut into big bite size pieces, garlic, chopped fine, onion (i keep this whole because i can tsp digest . love the flavor but can tsp eat the actual ), ketchup, salt and pepper

stew meat (i like 1 1/2 lbs.), potatoes, peeled and quartered, onions, peeled and sliced (white or yellow ), carrots (i use the mini ), garlic cloves, minced, tapioca, worcestershire sauce, sugar, salt, pepper (i use seasoned ), tomato soup, water

stew meat, tomato sauce, tomato paste, potatoes, carrots, peeled and cut into 1 1/2-inch chunks, onions, cut into large pieces, salt, white pepper, you can also use black, garlic powder, sweet basil, thyme, onion powder (optional), olive oil or 2 tbsp canola oil, warm water