223409 get chicken bake Recipes

broiler-fryer chicken, cut in pieces, corn flake crumbs, chili powder, cumin, garlic powder , to taste, seasoning salt (or to taste), black pepper

baking potatoes, bacon, onion, chopped, chicken broth (i use college inn), whole milk, garlic powder, salt, black pepper, shredded cheddar cheese, frozen broccoli florets, sour cream

chicken breast halves, whole berry cranberry sauce, toasted walnuts, orange marmalade, prepared horseradish

chicken breasts, boneless, skinless, pesto sauce, mozzarella cheese, shredded, salt and pepper

chicken breast halves, butter, dijon mustard, white wine, dry, lemon juice, fresh tarragon, chopped or 1 tsp dried tarragon, salt (optional), pepper , to taste

soy sauce, barbecue sauce (if possible an asiatic 1), minced fresh ginger, coconut milk, chicken drumsticks (we used chicken breast, skinless and de boned), yellow plantains (peeled and cut into 2 cm thick slices), sweet potato (peel and sliced ), banana leaf, large, fresh (cut into 4 squares)

chicken, melted butter, prepared stuffing (pepperidge farm is good .), uncooked popcorn (orville redenbacher s low fat), salt and pepper (to taste)

baked potatoes, grated, cream of chicken soup, sour cream, cheddar cheese, grated, butter or 1/2 cup margarine, cubed, crushed potato chips

chicken drumsticks, ketchup, ponzu sauce , see intro for other options (lime and citrus dressing sauce), maple syrup, dried oregano, salt, fresh ground pepper, olive oil or 2 tbsp vegetable oil, rice wine vinegar

boneless skinless chicken breasts, all-purpose flour, dried oregano, garlic, minced, paprika, salt and pepper, olive oil, green onions, sliced, fresh mushrooms, sliced, white wine, sour cream, tomato paste

chicken legs-thighs (marylands complete bone in skin on), fresh breadcrumbs (see note ), butter, sweet paprika, dijon mustard, garlic clove (large minced ), thyme (fresh ), black pepper (freshly ground ), cinnamon (a pinch)

chicken breasts, boneless, all purpose greek seasoning , greek seasoning mix, lemon , juice of, butter, melted, lettuce, tomato, cucumber, peeled diced, onion, feta cheese, black olives, fresh spinach, lemon, olive oil

chicken breasts, ground ginger, ground nutmeg, pepper, sweet potatoes, cut in small pieces, orange zest, apple juice

boneless chicken breasts, white pepper, salt, garlic clove, grated, cheddar cheese soup, brown rice, wild rice, water, boiled, dry sherry, frozen broccoli florets, thawed, nutmeg, grated, shredded sharp cheddar cheese or 1 cup monterey jack cheese

chicken pieces, shortening (i use olive oil), onion, sliced, garlic cloves, minced, chopped tomatoes, parmesan cheese, grated, flour, sour cream

soy sauce, barbecue sauce (use just regular flavor bbq sauce not sweet and sour), honey, chicken pieces, salt and pepper (optional use only if browning chicken first), garlic (or to taste)

chicken breasts, goat cheese , log type, sun-dried tomato pesto (purchased or homemade), fresh basil, finely chopped, parmesan cheese , freshly grated using fine grater

frozen broccoli florets, thawed, and drained, betty crocker deluxe creamy cheddar au gratin potato mix, boiling water, margarine or 2 tbsp butter, milk, boneless skinless chicken breast halves (1 1/4 lb), cheddar cheese, cut diagonally in half (1 oz. slices)