47599 german style pork kebab Recipes
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pork butt, bone in 6-9 lb and12 Morepork butt, bone in 6-9 lb, your favorite commercial or homemade dry bbq rub, apple and hickory wood chips, injection mixture (recipe follows), apple juice or cider, cider vinegar, water, worcestershire sauce, corn syrup, rub you use on the butt ., mix all ingredients together and heat over a low burner until the, mixture is dissolved. place in refrig to cool. do not use hot liquid, inject in butt....(very painful )45 min, 13 ingredients
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pork tenderloins (1 lb each), butter, divided and8 Morepork tenderloins (1 lb each), butter, divided, onions, sliced and separated into rings, fresh mushrooms, apples, cored and cut into rings, apple cider or juice, cream cheese, cubed, apple brandy or additional apple cider, dried basil20 min, 10 ingredients
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thick german bacon, diced (speck) or 2 cups thick bacon, ... and7 Morethick german bacon, diced (speck) or 2 cups thick bacon, diced into cubes, onion, diced ((about 1 cup)), caraway seed, (or less to taste) (optional), german style sauerkraut, drained well,rinsed if desired, sour cream, eggs, white hard cheese, grated ((such as swiss or gruyere)), prepared pie pastry dough, unbaked1 hour , 8 ingredients
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Pork Stir-fry With Noodles Lo Mein
soy sauce, oyster sauce, hoisin sauce (see note ) and15 Moresoy sauce, oyster sauce, hoisin sauce (see note ), toasted sesame oil, five-spice powder, boneless country-style pork ribs , trimmed of surface fat and excess gristle and sliced crosswise into 1/8-inch pieces (see note), liquid smoke (optional), low-sodium chicken broth, cornstarch, garlic cloves , minced or pressed through a garlic press (about 2 tsp), grated fresh ginger, vegetable oil, chinese rice cooking wine (shao-xing) or dry sherry (see note), shiitake mushrooms , stems trimmed, caps cut in halves or thirds (about 3 cups), scallions , whites thinly sliced and greens cut into 1-inch pieces (about 2 cups), head napa or chinese cabbage , halved, cored, and sliced crosswise into 1/2-inch strips (about 4 cups), chinese egg noodles (fresh ) or 8 oz dried linguine (see note), asian chile garlic sauce15 min, 18 ingredients -
Pork Adobo
country-style pork ribs (not the loin), each rib cut in h... and7 Morecountry-style pork ribs (not the loin), each rib cut in half crosswise above the bones, rice vinegar, soy sauce, heads of garlic, separated into unpeeled cloves, freshly ground pepper, red bell peppers, vegetable oil, for frying, crushed unsalted peanuts (optional)8 ingredients -
Oaxacan Style Pork Spareribs
pork spareribs, garlic peeled, thyme, dried and8 Morepork spareribs, garlic peeled, thyme, dried, oregano, dried, marjoram, dried, salt, ground cinnamon (or 1/2 piece cinnamon stick), ground allspice (or 2 allspice berries), distilled white vinegar, water (or more if needed)1 hour 10 min, 11 ingredients -
Chinese-Style Pork Tenderloin
pork tenderloins (1 lb each), seasoned salt and5 Morepork tenderloins (1 lb each), seasoned salt, pineapple juice, sherry or chicken broth, honey, soy sauce, minced fresh gingerroot45 min, 8 ingredients -
Pork Ribs and Chilies
boneless country-style pork ribs and15 Moreboneless country-style pork ribs, diced tomatoes, undrained, chicken broth, salsa, chopped green chilies, garlic cloves, minced, ground cumin, crushed red pepper flakes, ground coriander , optional, salt, pepper, cornstarch, cold water, hot cooked rice, shredded cheddar or monterey jack cheese, optional, sour cream and guacamole, optional16 ingredients -
Pork Ribs Lo Mein
boneless country-style pork ribs, carrots, chopped and13 Moreboneless country-style pork ribs, carrots, chopped, onion, sliced, brown sugar, reduced-sodium soy sauce, ketchup, honey, cider vinegar, garlic cloves, minced, ground ginger, crushed red pepper flakes, fresh broccoli florets, chopped, sliced water chestnuts, drained, uncooked spaghetti, green onions, sliced25 min, 15 ingredients -
Oma's Sauerkraut With White Beans and Pork
bacon, cut into small pieces, yellow onions, chopped and9 Morebacon, cut into small pieces, yellow onions, chopped, store-bought or home-made sauerkraut, drained, apple, peeled,cored,and sliced thin, bay leaf, sugar, dry white wine, great northern beans, rinsed and drained, salt, fresh ground black pepper, smoked pork chops or 2 lbs german style smoked sausage or 2 lbs polish style smoked sausage1 hour 15 min, 11 ingredients -
Kassler Rippchen (Smoked Pork Loin, German Style)
smoked and cured pork loin, brown sugar, melted butter and1 Moresmoked and cured pork loin, brown sugar, melted butter, flour1 hour 15 min, 5 ingredients -
German Pork Stew
pork tenderloin , trimmed of fat, olive oil and17 Morepork tenderloin , trimmed of fat, olive oil, yellow onion, diced, leeks, white parts only, sliced, caraway seeds, crushed, fennel seeds, crushed, celery seeds, dijon mustard, ground black pepper, zest and juice of 1 orange, low-sodium chicken broth, sweet potato, peeled and diced, shredded cabbage, ribs celery, diced, salt , to taste, fat-free plain greek-style yogurt, ketchup, sweet pickle relish, chopped fresh dill, to garnish2 hour 30 min, 19 ingredients -
Sweet and Hot Habanero Pork
habanero or scotch bonnet chiles--2 thinly sliced, 1 minc... and9 Morehabanero or scotch bonnet chiles--2 thinly sliced, 1 minced, garlic clove, minced, fresh ginger, peeled and minced, olive oil, two 8- to 10-oz pork tenderloins, salt and freshly ground pepper, shallots, thinly sliced, riesling kabinett or other german-style dry fruity white wine, sauternes or other sweet wine, unsalted butter10 ingredients -
Pichelsteiner One-Pot (German Style Meat Stew)
butter, oil and13 Morebutter, oil, beef rump, cut into 1 inch cubes and patted dry (or 3/4 lb beef rump and 3/4 lb pork shoulder), onion, chopped, parsley, chopped, celery root, chopped, beef broth, tomato, peeled, seeded and chopped, paprika, salt, pepper, potatoes, peeled and cubed, carrots, diced, green beans, trimmed and broken into 2-inch pieces, chives, snipped (garnish )1 hour 20 min, 15 ingredients
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