413 german slice Recipes

cucumbers, peeled and thily sliced, onion, peeled and thinly sliced, roma tomatoes, thinly sliced, low-fat sour cream, dijon mustard, white vinegar, low-fat milk, sugar, chopped fresh parsley, chopped fresh dill, pepper, salt , to taste

cubes chicken bouillon, potatoes, cubed, kielbasa sausage, sliced, onion, diced, head cabbage, cored and sliced, evaporated milk, swiss cheese, shredded, salt and pepper to taste

onions, halved and thinly sliced, butter, chicken broth, beef consomme, frozen apple juice concentrate, thawed, apple juice, applejack or 1/4 cup calvados, white pepper (to taste), granny smith apple, peeled, cored, thinly sliced

potatoes, peeled and diced, stalks celery, sliced, onion, diced, smoked sausage, sliced, beef broth, vinegar, sugar, celery, dry mustard, pepper, shredded coleslaw mix

egg, lightly beaten, soft breadcrumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground beef, beef broth, diced tomatoes, undrained, bavarian sauerkraut, rinsed and well drained, potatoes, peeled and cubed, carrots, sliced, celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf

cucumbers, peeled and thinly sliced, green onions, thinly sliced, tomatoes, seeded and diced, fresh parsley, minced, sour cream, prepared mustard, more) fresh dill, minced, cider vinegar, milk, salt , or to taste, ground black pepper

cucumbers, sliced, onion, thinly sliced, dried dill weed, wite sugar, white vinegar, water, salt (optional)

margarine, asparagus, cut to 1-inch pieces, peas, sliced carrot, cauliflower head, cut into florets, kohlrabi, peeled & sliced, salt & pepper, cold water, cornstarch, chopped parsley

potatoes, peeled and chopped, stalks celery, sliced, onion, chopped, cooked smoked sausage, sliced, beef broth, vinegar, sugar, celery seed, dry mustard, pepper, shredded coleslaw mix (cabbage with carrots), snipped fresh parsley

suckling pig, salt, marjoram, caraway seed, butter (or 1/2 lb sliced bacon) or 1 cup bacon fat, melted (or 1/2 lb sliced bacon), dark beer, flour , in a little water, sour cream (optional)

water, lemon, sliced, onion, sliced, bay leaves, shredded carrot, salt, peppercorns, cod, butter, all-purpose flour, cooking liquid (from fish ), dijon mustard, salt, sugar, cream , half-and-half or 1 -2 tbsp whole milk

pork spareribs, cut into serving pieces, onion, sliced, garlic, sliced, granny smith apples, chopped (you can leave the skins on ), cream of mushroom soup, sauerkraut, drained and rinsed well, salt and pepper, red potatoes

bacon or 2 slices turkey (optional), chopped onion, stalks celery, chopped, sliced carrot, diced potatoes (about 3 large bakers), fat-free chicken broth, fat-free half-and-half, nonfat milk, salt and pepper, bay leaves (preferably fresh ), chopped fresh green onions with top, egg substitute (e.g. egg beaters), cold water, approximately, flour

cucumbers, thinly sliced, onion, thinly sliced, evaporated milk, sugar, vinegar (to taste)

new potatoes, halved, chicken stock cubes, frankfurters , sliced on the diagonal (or bockwurst or knackwurst), olive oil, scallions , sliced on the diagonal, chopped fresh chives, to garnish, yogurt, mayonnaise, coarse grain mustard, olive oil, cider vinegar

all-purpose flour, sugar, salt, unsalted butter, at cool room temperature, thinly sliced, egg yolks (save 1 white for the filling), grated lemon , zest of, vanilla extract, farmer cheese, sour cream, sugar, divided, milk, cornstarch, vanilla extract, grated lemon , zest of, salt, eggs, separated , plus, egg white, at room temperature, golden raisin, sliced blanched almond

pork loin, salt, onion, carrots, celery or 1 -2 piece leaves, parsley, peppercorns, bay leaf, dry white wine, vinegar, pickle, sliced, hardboiled egg, sliced, plain gelatin, egg whites

boneless skinless chicken breast halves, pounded thinly, flour, plus more for coating cutlets as needed, parmesan cheese, grated, egg, beaten lightly, fresh parsley, minced, salt , to taste, pepper , to taste, nutmeg, freshly grated, milk, sweet unsalted butter, divided, lemon, leerdamer cheese or 4 slices swiss cheese, thinly sliced, fresh parsley , as garnish