36771 german plum almonds pflaumenkuchen Recipes

chopped almonds, cream cheese, milk, vegetable oil, salt, white sugar, ground cinnamon, all-purpose flour, baking powder, plum butter, plums, pitted and diced, butter, melted

pastry, softened unsalted butter, all-purpose flour, sugar, baking powder, fresh grated lemon zest, ground mace, egg; beaten, cold water, purple or red plums, halved and pitted (5 cups), sugar, all-purpose flour, ground cinnamon, almonds

butter, sugar, vanilla, egg, sour cream, salt (only if you use un ed butter), lemon , rind of, flour, baking powder, plums, pitted and sliced into thin wedges, butter, flour, sugar, cinnamon

butter, softened, sugar, divided, egg yolk, king arthur unbleached all-purpose flour, plums, quartered (about 4 cups)

almond paste, refrigerated pie crusts, red plums or 3 medium black plums, cut into wedges, sugar, ground nutmeg, sliced almonds

all-purpose flour, white sugar, grated fresh lemon peel, ground cinnamon, butter, cut into chunks, eggs, egg yolks, water , if needed, italian prune plums, white sugar , or to taste

all-purpose wheat flour, yeast, see note, sugar, milk, butter, unsalted and melted, egg, salt, damson plums, see note, sugar, ground cinnamon

almonds, chopped, granulated sugar, water, unsalted butter, softened, light brown sugar, chambord, ripe plums, pitted and cut into 1/2-inch wedges 1 lb-halved, almonds, all-purpose flour, plus more for dusting, eggs, pure vanilla extract, all-butter puff pastry, thawed in the refrigerator

german chocolate cake mix (i use betty crocker), water, vegetable oil, eggs, heavy whipping cream, milk chocolate chips, vanilla extract, hershey symphony chocolate bars with almonds and toffee (this is the big bar)

almond powder, blanched almond, crushed, all-purpose flour, sugar, unsalted butter, melted, sugar, cornstarch, plums, pitted, cut in 8 quarters (6 to 8 plums), unsalted butter, melted

german chocolate cake mix (regular size), instant chocolate fudge pudding mix, water, canola oil, eggs, almond extract, semisweet chocolate chips, divided, refrigerated regular or amaretto-flavored nondairy creamer, sliced almonds

fresh sweet red plums, pitted,cut into quarters, butter, granulated sugar, eggs, all-purpose flour, baking powder, cinnamon, lemon , juice of, sliced almonds, toasted, powdered sugar, for garnish

flour, baking powder, salt, butter, sugar, egg, beaten, blue italian plums, powdered sugar

all-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), ice water, firm-ripe prune plums (9 or 10), quartered lengthwise and pitted, sugar, divided, whole almonds with skinsv, all-purpose flour, salt, unsalted butter, softened, egg, amaretto (optional), confectioners sugar for dusting

firm-ripe red-skin plums (about 2 in. wide; 3/4 lb. total ), butter or margarine, all-purpose flour, granulated sugar, almond paste, eggs, powdered sugar

plums, halved and stones removed, golden caster sugar, all-purpose flour, cinnamon stick, broken in half, oranges, almonds, ground, self-raising flour, salt, baking powder, butter, chilled and cut into cubes, golden caster sugar, plain yogurt, milk, vanilla extract, almonds, sliced

plums, pitted and chopped (do not peel, i think i used 11 red plums), water, sugar, light corn syrup (helps prevent sugar from crystallizing when frozen), vanilla extract, almond extract, dry pectin (the less-sugar or no-sugar-needed kind, i used ball brand), water

german sweet chocolate, butter, divided, cream cheese, softened, sugar, divided, eggs, flour, almond extract, vanilla extract, flour, baking powder, salt, chopped pecans