40333 german apple desserts Recipes

german chocolate cake mix, apple pie filling, eggs, sweetened whipped cream

apples, chopped or sliced, raisins , soaked in distilled water 15 minutes, almonds, sliced, apple juice or 2 tbsp cider, cinnamon, nutmeg

apples , pared & sliced, cinnamon, sugar, flour , unsifted, sugar, salt, eggs, cooking oil, vanilla, orange juice, baking soda, baking powder

apples, cored,peeled and chopped into small pieces, crescent roll dough, chocolate chips, peanut butter, flour, light brown sugar, softened butter

apples, diced, egg, well beaten, sugar, mix well. sift together, plain flour, soda, cinnamon, add, salad oil, chopped nuts

apples, cut into wedges, caramel ice cream topping, roasted chopped peanuts

onions, halved and thinly sliced, butter, chicken broth, beef consomme, frozen apple juice concentrate, thawed, apple juice, applejack brandy or calvados, white pepper , or to taste, granny smith apple - peeled, cored and thinly sliced

onions, halved and thinly sliced, butter, chicken broth, beef consomme, frozen apple juice concentrate, thawed, apple juice, applejack or 1/4 cup calvados, white pepper (to taste), granny smith apple, peeled, cored, thinly sliced

sugar , plus, sugar, cinnamon, all-purpose flour, salt, half-and-half or 1/3 cup light cream, eggs, tart apple, peeled,cored and thinly sliced (1 small apple), unsalted butter

peeled & diced apples, sugar, cinnamon, flour, baking powder, salt, sugar, canola oil (or you can use safflower oil), apple juice (100% natural is best), vanilla, eggs, chopped walnuts

apple juice (equals 4 cups), apple juice, black tea (equals 2 cups), black tea, sugar, lemon, peeled & juiced (reserve peel), orange, peeled & juiced (reserve peel), cinnamon stick

baking apples (such as granny smith) or 4 -5 cooking apples (such as granny smith), granulated sugar, granulated sugar, cinnamon, ground, all-purpose flour, salt (optional), baking soda, baking powder, egg substitute, applesauce, vanilla extract, orange juice, powdered sugar, type fat-free margarine or 2 tbsp pourable fat-free margarine, water

eggs, sugar, canola oil, apple juice (or orange juice, etc.), vanilla, all-purpose flour, baking powder, salt, apples, peeled and thinly sliced, sugar, cinnamon, butter, brown sugar, half-and-half or 1/4 cup milk

apple juice, golden raisins, granny smith apples, peeled, cored, halved, and thinly sliced, brown sugar, packed, plus more for sprinkling, ground cinnamon, granulated sugar, chopped pecans, butter , cut into pieces, sheets phyllo dough, thawed, butter, melted, plus more for brushing, cream , for serving, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

apples, peeled, cored and thinly sliced, eagle brand sweetened condensed milk (regular or low-fat ), ground cinnamon, cold butter, biscuit baking mix, biscuit baking mix, brown sugar, cold butter, nuts, chopped

apples , pared,cored and sliced (about 5 cups), sweetened condensed milk, ground cinnamon, cold margarine or 1/2 cup butter, plus, cold margarine or 2 tbsp butter, biscuit mix, brown sugar, chopped nuts

flour, flour, sugar, soft butter, salt, calvados or 1 tbsp apple cider, apples, sugar, lemon, squeezed, calvados or 2 tbsp apple cider, creme fraiche, chopped almonds (optional) or 2 tbsp nuts (optional)