686 gele chocolat sans sucre Recipes

  • San Francisco Crab Dip
    condensed cream of mushroom soup, undiluted and
    8 More
    condensed cream of mushroom soup, undiluted, cream cheese, softened, mayonnaise, unflavored gelatin, water, green onions, chopped, celery ribs, finely chopped, crabmeat, drained, flaked and cartilage removed, assorted crackers
    20 min, 9 ingredients
  • Cajun BBQ Prawns
    chopped garlic, olive oil, lemon juice, honey and
    11 More
    chopped garlic, olive oil, lemon juice, honey, gluten-free soy sauce (use san-j wheat-free tamari to make this gluten-free and wheat-free), chopped parsley, peeled and deveined 21-25 count prawns, unsalted butter, cayenne, ground black pepper, salt, crushed red pepper flakes, dried whole thyme, dried rosemary leaves, dry oregano
    24 hour 10 min, 16 ingredients
  • Tarte au Sucre II
    brown sugar, heavy whipping cream, all-purpose flour and
    1 More
    brown sugar, heavy whipping cream, all-purpose flour, unbaked 9 inch pie crust
    4 ingredients
  • Tarte au Sucre I
    recipe pastry for a 9 inch single crust pie, eggs and
    7 More
    recipe pastry for a 9 inch single crust pie, eggs, light brown sugar, real maple syrup, unsalted butter, melted, brewed tea, cider vinegar, salt, toasted chopped walnuts
    9 ingredients
  • Tarte Au Sucre Francaise (French Canadian Sugar Pie)
    deep dish uncooked pie shells, brown sugar , packed and
    5 More
    deep dish uncooked pie shells, brown sugar , packed, all-purpose flour, carnation evaporated milk, eggs, lightly beaten, vanilla, butter, cold and diced into pea size pieces
    1 hour , 7 ingredients
  • Tarte Au Sucre - Maple Sugar Pie
    unbaked pie shells, maple sugar, brown sugar, flour and
    1 More
    unbaked pie shells, maple sugar, brown sugar, flour, heavy cream (whipping)
    50 min, 5 ingredients
  • Tarte Au Sucre (French-Canadian Sugar Pie)
    dark brown sugar or 1 1/2 cups maple sugar and
    11 More
    dark brown sugar or 1 1/2 cups maple sugar, evaporated milk, cream, egg yolk, all-purpose flour, melted butter, vanilla extract, salt, unbaked 8-inch pie shell, whipping cream , whipped with, powdered sugar, vanilla extract
    30 min, 12 ingredients
  • Quebec Fudge (Sucre a La Creme)
    dark brown sugar, butter, carnation evaporated milk and
    2 More
    dark brown sugar, butter, carnation evaporated milk, icing sugar, chopped nuts (optional)
    12 min, 5 ingredients
  • San Francisco Chops San Francisco Chops
    bone-in pork loin chops (8 oz each), canola oil and
    8 More
    bone-in pork loin chops (8 oz each), canola oil, garlic clove, minced, soy sauce, red wine or chicken broth, brown sugar, crushed red pepper flakes, cornstarch, cold water, hot cooked rice
    20 min, 10 ingredients
  • San Antonio Special San Antonio Special
    ground turkey or beef, salt and pepper, salsa and
    4 More
    ground turkey or beef, salt and pepper, salsa, pinto beans, undrained, chili without beans, onion, chopped, cheddar cheese , cut into 8 slices
    35 min, 7 ingredients
  • San Jose Tortilla Pie San Jose Tortilla Pie
    corn tortillas (6 inches), oil for deep-fat frying, salt and
    13 More
    corn tortillas (6 inches), oil for deep-fat frying, salt, ground turkey or beef, onion, chopped, green pepper, chopped, garlic clove, minced, chili powder, dried oregano, ground cumin, shredded cheddar cheese, chopped green chilies, eggs, milk, salt, sliced ripe olives , optional
    50 min, 16 ingredients
  • Pistachio Crme Brulee Verrine Pistachio Crme Brulee Verrine
    apricot frozen puree, fruit of the forest (6 fruit mix) and
    19 More
    apricot frozen puree, fruit of the forest (6 fruit mix), gelatin sheets (leaves silver -400), creme brulee powder, pistachio paste 2.5 lb tub, description, layered pistachio creme. first layer (bottom) apricot gelee, second layer (middle) fruits of the forest berry gelee and third layer (top) pistachio creme brulee, quantity, dishes (3 to 3.5 oz. of each gelee and 5 oz. creme brulee), first layer (bottom) apricot gelee: apricot puree (ps04329) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., second layer (middle) fruits of the forrest berry gelee: juice from thawed and strained berries (ps05249) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., third layer (top ) pistachio creme brulee: creme brulee base (ps00120) 250 g. 8.8 oz., whole milk 1.5 kg 53 oz., heavy cream 460 g. 16 oz., pistachio paste (ps30045) 350 g. 12.35 oz.
    5 min, 21 ingredients
  • Domino de Monique Domino de Monique
    etape, etape, etape, beurre, beurre defait en creme and
    12 More
    etape, etape, etape, beurre, beurre defait en creme, beurre fondu, biscuit graham emiettes, cacao, chocolat semi sucre, coconut, lait, noix haches, oeuf, pouding a vanille, sucre blanc, sucre en poudre, vanille
    30 min, 17 ingredients
  • Biscuits au Graham de l'inconnu Biscuits au Graham de l'inconnu
    beurre fondu, biscuit graham, biscuit graham and
    15 More
    beurre fondu, biscuit graham, biscuit graham, biscuits graham, creme patissiere, creme patissiere, creme patissiere, farine, glacage, glacage, jaune d oeuf, lait, lait, montage, oeuf, sucre, sucre en poudre, vanille
    45 min, 18 ingredients
  • Capellini With Shellfish, Haricots Verts & Tomatoes Capellini With Shellfish, Haricots Verts & Tomatoes
    littleneck clams , scrubbed and rinsed, olive oil and
    8 More
    littleneck clams , scrubbed and rinsed, olive oil, scallop (halved or quartered depending on their size), garlic cloves, crushed, cored peeled and crushed plum tomatoes (i like san marzano brand) or 1 (28 oz) can italian plum tomatoes, drained, seeded, and crushed (i like san marzano brand), dried red pepper flakes, salt, french haricots vert, trimmed, chopped fresh flat-leaf parsley, dried capellini or 1/2 lb linguine
    40 min, 10 ingredients
  • Cream Fudge (Sucre a La Creme Canadien) Cream Fudge (Sucre a La Creme Canadien)
    brown sugar, carnation evaporated milk, butter and
    2 More
    brown sugar, carnation evaporated milk, butter, icing sugar , sifted, walnuts, chopped (optional)
    14 min, 5 ingredients
  • Classic French Crepes Beurre-Sucre (Butter and Sugar) Classic French Crepes Beurre-Sucre (Butter and Sugar)
    french crepe (i used basic whole wheat s), butter, sugar
    1 min, 3 ingredients
  • Fried Cookies With Sugar (Bugnes Au Sucre) Fried Cookies With Sugar (Bugnes Au Sucre)
    all-purpose flour, granulated sugar, grated lemon peel and
    8 More
    all-purpose flour, granulated sugar, grated lemon peel, salt, eggs, lightly beaten, unsalted butter, softened and cut into tablespoons, sour cream, at room temperature, vegetable oil, water, vegetable oil , for frying cookie, sugar , for dusting
    9 hour 20 min, 11 ingredients




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