866 gealat galat tunisian north african Recipes

  • Tunisian Beef Pinwheels
    onion, chopped, garlic cloves, minced, ground cumin and
    7 More
    onion, chopped, garlic cloves, minced, ground cumin, crushed red pepper flakes, olive oil, golden raisin, vegetable broth, salt, fresh mint, snipped or 3/4 tsp dried mint, crumbled, beef flank steak
    1 hour 10 min, 10 ingredients
  • Tunisian Olives
    green olives, fresh, black olives, fresh, bay leaves and
    6 More
    green olives, fresh, black olives, fresh, bay leaves, lemons, peppercorn, coarse salt, table salt, olive oil
    120 hour , 9 ingredients
  • Tunisian Beef Stew (Liftiyya)
    stew meat, cut into 1-inch cubes and
    15 More
    stew meat, cut into 1-inch cubes, tabil , -tunisian spice mix, black pepper, extra virgin olive oil , plus, extra virgin olive oil, onion, chopped, fresh tomato, chopped, water, harissa , paste, canned chick-peas, cayenne pepper, turnips, peeled and quartered, parsley, finely chopped, spinach , cut into strips, kosher salt, lemon , juice of
    2 hour 30 min, 16 ingredients
  • Tunisian Brik-Style Eggs
    caraway seeds, cumin seeds, ground ancho chile pepper and
    19 More
    caraway seeds, cumin seeds, ground ancho chile pepper, chopped bottled roasted red bell peppers, water, sugar, garlic clove, crushed, cubed yukon gold potato (about 12 oz), extra-virgin olive oil, ground turmeric, kosher salt, ground red pepper (optional), chopped fresh parsley, sliced green onions, x 18-inch) sheets frozen phyllo dough, thawed, eggs, chilled, feta cheese, crumbled (about 1/2 cup), black pepper, egg white, water, chopped fresh cilantro
    22 ingredients
  • Tunisian Fish Cakes With Lemon-Paprika Aïoli (Passover) Tunisian Fish Cakes With Lemon-Paprika Aïoli (Passover)
    mild white fish fillets, cut into 1/2-inch cubes (such as... and
    16 More
    mild white fish fillets, cut into 1/2-inch cubes (such as orange roughy or halibut), chopped onion, garlic cloves, chopped, chopped fresh parsley, chopped fresh cilantro, ground cumin, coarse kosher salt, ground ginger, ground black pepper, matzo meal or 6 tbsp breadcrumbs, egg, olive oil, for frying, mayonnaise, fresh lemon juice, garlic cloves, minced, tomato paste, hot spanish smoked paprika (pimenton de la vera, or 1 1/4 tsp hungarian sweet paprika and 1/4 tsp cayenne pepper)
    30 min, 17 ingredients
  • Tunisian Stuffed Peppers Felfel Mehchi Tunisian Stuffed Peppers Felfel Mehchi
    green sweet peppers or 6 medium red sweet peppers and
    13 More
    green sweet peppers or 6 medium red sweet peppers, olive oil, onion, chopped (1/2 cup), ground lamb, flat leaf parsley, chopped, hard-boiled egg, chopped, grated gruyere cheese, french bread , soaked in water, squeezed and chopped, salt (to taste), black pepper, flour, whole eggs, beaten, water, tomato paste
    1 hour 15 min, 14 ingredients
  • Tunisian Hsou from Tozeur Tunisian Hsou from Tozeur
    onion, olive oil, tomato paste, harissa, paprika and
    6 More
    onion, olive oil, tomato paste, harissa, paprika, caraway seed, ground coriander, celery ribs, garlic cloves, semolina, lemon
    45 min, 11 ingredients
  • Tunisian Grilled Pepper Salad Tunisian Grilled Pepper Salad
    tomatoes, green capsicum (sweet peppers), red chilies and
    9 More
    tomatoes, green capsicum (sweet peppers), red chilies, onion, quartered, garlic cloves, crushed, caraway seeds, salt, olive oil, lemon juice, black olives, canned tuna, drained, hard-boiled eggs, quartered
    35 min, 12 ingredients
  • Tunisian Potato Turnovers Tunisian Potato Turnovers
    russet potato, peeled and cut into 1 inch chunks and
    11 More
    russet potato, peeled and cut into 1 inch chunks, onion, peeled and chopped, garlic, peeled and minced, olive oil, minced parsley, minced fresh cilantro, drained capers, rinsed and coarsely chopped, salt, fresh ground pepper, egg, separated, egg roll wraps (6-inch squares), vegetable oil (for frying )
    1 hour , 12 ingredients
  • Tunisian ‘mechouia’ Salad Tunisian ‘mechouia’ Salad
    red peppers, green chili peppers, anchovy (optional) and
    8 More
    red peppers, green chili peppers, anchovy (optional), eggplant, garlic cloves, olive oil, salt & fresh ground pepper, caraway seeds, lemon juice, capers (optional), fresh mint, chopped
    1 hour 20 min, 11 ingredients
  • Tunisian Egg Briks Tunisian Egg Briks
    eggs, phyllo pastry sheets, tuna in vegetable oil, drained and
    6 More
    eggs, phyllo pastry sheets, tuna in vegetable oil, drained, parmesan cheese, mashed potatoes (optional), harissa, flat leaf parsley, lemons, oil (for frying )
    30 min, 9 ingredients
  • Tunisian Ragout With Merguez Tunisian Ragout With Merguez
    eggs, zucchini, basmati rice, cinnamon and
    23 More
    eggs, zucchini, basmati rice, cinnamon, cumin seed (whole is best ), coriander seed (whole or ground ), garlic powder, olive oil, potato, olive oil, salt and pepper, ground beef, onion, garlic cloves, chopped parsley, coriander powder, caraway seed, garlic powder, paprika, cayenne pepper, salt, black pepper, olive oil, tomato paste, water, green bell peppers , cut into thin strips, lemon , cut into thin semi-circles
    1 hour 30 min, 27 ingredients
  • Tunisian Fennel Salad (Besh Besh) Tunisian Fennel Salad (Besh Besh)
    fennel bulb, olive oil, white vinegar, salt, pepper
    5 min, 5 ingredients
  • Tunisian Tagine of Lamb with Artichoke and Peas Tunisian Tagine of Lamb with Artichoke and Peas
    lamb, cut in 2 inch pieces, artichokes and
    9 More
    lamb, cut in 2 inch pieces, artichokes, green peas (can is ok), ginger, saffron, garlic, olive oil, preserved lemon, olive (green, red or black ), parsley, lemon juice
    3 hour 20 min, 11 ingredients
  • Tunisian Fish Tagine Tunisian Fish Tagine
    cumin seeds, fresh red chiles, olive oil and
    11 More
    cumin seeds, fresh red chiles, olive oil, potatoes, peeled and cut into 1 cm (1/2 ) cubes, tumeric, onions, sliced into thin rings, stalk celery, finely chopped, kaffir lime leaves , optional, paprika, a pinch of saffron threads infused in 1 1/2 tbsp warm water, x 150-170 g (5-6 oz) fish steaks, cod or hapuku, salt and pepper, x 400 g (14 oz) cans italian tomatoes, pureed and sieved (about 2 cups), handful of cilantro to garnish
    1 hour , 14 ingredients
  • Tunisian Marinated Flank Steak Tunisian Marinated Flank Steak
    onion, finely chopped, chopped garlic, olive oil and
    9 More
    onion, finely chopped, chopped garlic, olive oil, lemon juice, soy sauce, dry sherry, fresh oregano, hot sauce, tumeric, dried marjoram, salt and pepper, flank steak
    1 hour 20 min, 12 ingredients
  • Tunisian Tripe (Graham Kerr) Tunisian Tripe (Graham Kerr)
    olive oil, onions, finely sliced and
    14 More
    olive oil, onions, finely sliced, leek , cut into 1/4-inch slices, carrots , cut into 1/4-inch slices, red peppers, sliced into 1/2-inch strips, garlic cloves, crushed, tomatoes, peeled and cut into chunks, salt , black pepper, cumin, paprika, thyme, bay leaf, tripe, cut into 2-inch squares, pickled pigs foot , if not available can use fresh, bacon slices, rinds removed, parsley, roughly chopped
    16 ingredients
  • Tunisian Sweet and Hot Pepper-Tomato Relish Tunisian Sweet and Hot Pepper-Tomato Relish
    red bell peppers, chopped seeded peeled tomato and
    11 More
    red bell peppers, chopped seeded peeled tomato, chopped fresh flat-leaf parsley, grated lemon rind, fresh lemon juice, extravirgin olive oil, commercial harissa or hot pepper sauce (such as tabasco), sugar, ground cumin, salt, freshly ground black pepper, garlic cloves, minced, pitas, each split and cut into 4 wedges
    13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top