312025 garlicky mexican peppers crispy polenta Recipes

  • Peppered Bacon and Tomato Linguine
    peppered bacon, diced, chopped green onion, minced garlic and
    6 More
    peppered bacon, diced, chopped green onion, minced garlic, diced tomatoes, dried basil, salt, ground black pepper to taste, linguine pasta, grated parmesan cheese
    30 min, 9 ingredients
  • Pepper- Jack -cheese- Sticks
    pepper-jack cheese, all-purpose flour, eggs beaten and
    3 More
    pepper-jack cheese, all-purpose flour, eggs beaten, crushed corn flakes, oil for deep-fat frying, salsa and guacamole, or ranch.. for dipping
    15 min, 6 ingredients
  • Peppered Pork With Pecan Biscuits
    pepper, salt, pork tenderloins, rapid-rise yeast, sugar and
    8 More
    pepper, salt, pork tenderloins, rapid-rise yeast, sugar, warm water (100o to 110o), all-purpose baking mix, chopped pecans, buttermilk, butter, melted, prepared pesto, all-purpose flour, coarse-grained dijon mustard
    15 min, 13 ingredients
  • Pepper Jack Stuffed Chicken
    pepper jack cheese and
    3 More
    pepper jack cheese, boneless skinless chicken breast halves (4 oz each), taco seasoning, canola oil
    45 min, 4 ingredients
  • Polenta with Garlicky Greens
    cornmeal, salt and pepper, spinach, extra virgin olive oil and
    3 More
    cornmeal, salt and pepper, spinach, extra virgin olive oil, onions, thinly sliced, garlic cloves, slivered, unsalted butter
    7 ingredients
  • Polenta With Garlicky Greens-
    swiss chard (about 3 1/2 lb) or 2 bunches bok choy and
    9 More
    swiss chard (about 3 1/2 lb) or 2 bunches bok choy, olive oil, garlic cloves, thinly sliced, crushed red pepper flakes, salt, golden raisin, yellow cornmeal, milk (skim will make this more nutritious), grated parmesan cheese or 2 tbsp romano cheese, plus additional for serving, pine nuts, toasted and chopped (pignoli)
    50 min, 10 ingredients
  • Mexican Polenta Pie
    onion, chopped (1/2 cup), green sweet pepper, chopped and
    13 More
    onion, chopped (1/2 cup), green sweet pepper, chopped, garlic cloves, minced, olive oil, uncooked ground turkey, chili powder, ground cumin, cayenne pepper, black beans, rinsed and drained, diced tomatoes, undrained, bottled salsa, refrigerated cooked polenta (or cook and mold your own), shredded monterey jack cheese, chopped fresh tomato, snipped fresh cilantro
    1 hour 20 min, 15 ingredients
  • Mexican-Style Chili With Polenta Squares
    cold water, divided, salt, yellow cornmeal, canola oil and
    7 More
    cold water, divided, salt, yellow cornmeal, canola oil, onions, chopped, garlic, minced, kidney beans , liquid reserved, mexican tomato sauce, mexican chili powder, ground cumin, monterey jack cheese, shredded
    50 min, 11 ingredients
  • Crispy Chicken and Garlicky Collards
    chicken, cut into 10 pieces and skin removed and
    7 More
    chicken, cut into 10 pieces and skin removed, dijon mustard, multigrain cereal flakes, crushed, olive oil, kosher salt and pepper, collard greens, thick stems removed and leaves cut into 1-inch strips, garlic, thinly sliced, lemon, cut into wedges
    20 min, 8 ingredients
  • Crispy Breaded Shrimp with Garlicky Beans
    bread crumbs, chopped fresh rosemary and
    6 More
    bread crumbs, chopped fresh rosemary, kosher salt and pepper, olive oil, shrimp, peeled and deveined, garlic, chopped, cannellini beans, rinsed and drained, arugula, trimmed
    8 ingredients
  • Pepper Pesto Pepper Pesto
    pepper pesto and
    9 More
    pepper pesto, i have used this with grilled chicken and it is very good., sweet red or yellow peppers ., grated parmesan cheese, pine nuts or almonds, garlic, cut in half, salt, white pepper, olive oil, chicken broth
    10 ingredients
  • Pepper-Jack Chicken With Succotash (Food Network Kitchens) Pepper-Jack Chicken With Succotash (Food Network Kitchens)
    pepper-jack cheese, shredded and
    11 More
    pepper-jack cheese, shredded, baby arugula, roughly chopped, skinless, boneless chicken breasts (12 oz each), olive oil, plus more for brushing, kosher salt, cajun spice blend, vegetable oil, for the grill, frozen lima beans, thawed, yellow summer squash, diced, corn kernels, grape tomatoes, halved, juice of 1 lime
    40 min, 12 ingredients
  • Peppered Pork with Pecan Biscuits Peppered Pork with Pecan Biscuits
    pepper, salt, pork tenderloin, rapid-rise yeast, sugar and
    8 More
    pepper, salt, pork tenderloin, rapid-rise yeast, sugar, warm water (100o to 110o), biscuit mix, diced pecans, buttermilk, butter or margarine, melted, pesto, pecan halves, coarse-grained dijon mustard
    13 ingredients
  • Peppers Stuffed with Quinoa, spinach and feta cheese Peppers Stuffed with Quinoa, spinach and feta cheese
    pepper cut in half and cleaned, olive oil and
    10 More
    pepper cut in half and cleaned, olive oil, spear asparagus cut into 1-inch pieces, chopped onion, scallions chopped finely, garlic chopped finely, chopped cilantro, spinach frozen, sweet corn kernels frozen, ground cumin, quinoa cooked, feta cheese
    12 ingredients
  • Pepper Jack Pepperoni Rolls Pepper Jack Pepperoni Rolls
    frozen bread dough dinner rolls, thawed and
    2 More
    frozen bread dough dinner rolls, thawed, pepper jack cheese, shredded, pepperoni, finely chopped
    40 min, 3 ingredients
  • Mexican Polenta Meatloaf Mexican Polenta Meatloaf
    lean ground beef, onion, finely diced and
    18 More
    lean ground beef, onion, finely diced, red bell pepper, finely diced, egg, crushed tortilla chips, prepared polenta, diced & crumbled into 1/4-inch pieces, dried onion flakes, chili powder, cumin, basil, oregano, garlic powder (not salt), salt, pepper, brown sugar, tomato paste, tomato sauce, ro-tel tomatoes or 1 (14 1/2 oz) can picante sauce, shredded four cheese mexican blend cheese, sliced jalapeno (optional)
    1 hour 15 min, 20 ingredients
  • Mexican Polenta Scramble Mexican Polenta Scramble
    avocado, diced, tomatoes, halved, chopped fresh cilantro and
    9 More
    avocado, diced, tomatoes, halved, chopped fresh cilantro, extra-virgin olive oil, ground cumin, lime juice, pepitas, toasted, poblanos or 2 green bell peppers, diced, salt, scallions, trimmed and sliced, shredded reduced-fat cheddar cheese , preferably sharp, tube prepared plain polenta , cut into 1/2-inch slices
    12 ingredients
  • Crispy Chicken and Garlicky Collards Crispy Chicken and Garlicky Collards
    chicken, cut into 10 pieces and skin removed and
    7 More
    chicken, cut into 10 pieces and skin removed, dijon mustard, multigrain cereal flakes, crushed, olive oil, kosher salt and black pepper, collard greens, thick stems removed and leaves cut into 1-inch strips, garlic cloves, thinly sliced, lemon, cut into wedges
    55 min, 8 ingredients




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