3252 garlicky meatloaf Recipes

cooked or canned chickpeas, garlic , depending on how ky you like it, tahini, lemon juice, salt & pepper, to taste

ripe avocados, lime, juiced, garlic clove, minced, serrano chilies, thinly sliced, extra-virgin olive oil, scallion, sliced, kosher salt, freshly ground black pepper, red pepper flakes, fresh cilantro, finely chopped, plum tomato (optional)

fresh or frozen jumbo shrimp in shells (about 32), whatever you wish, garlic cloves, olive oil, red sweet peppers or 16 whole green onions, trimmed, carton dairy sour cream, salt, coarsely ground black pepper

butter and/or olive oil, garlic, minced, mushrooms, chopped, fresh spinach, chopped, s &p, add some prosciutto , pancetta, or bacon

fresh linguine, olive oil, bottled minced garlic, chopped clams, undrained, organic vegetable broth (such as swanson certified organic), dry white wine, crushed red pepper, frozen green peas, preshredded parmesan cheese, chopped fresh basil

corn oil , for deep frying, egg whites, quarters skinless chicken , boned and cut into 1/2-inch pieces, garlic salt, freshly ground black pepper, cornstarch, minced garlic, minced yellow onion, minced green onion, dried crushed red pepper, freshly ground black pepper, minced serrano pepper, minced jalapeno pepper, garlic salt, garlic powder, hot chili oil, divided, sesame oil, divided, freshly chopped green onions, garlic salt

diced ripe tomatoes, chopped fresh basil leaves, olive oil, garlic powder, salt and ground black pepper, french bread, sliced diagonally into 1-inch thick slices and toasted

garlic, peeled , plus 2 cloves garlic, 1 sliced, 1 minced, enough olive oil to cover the bottom of a wide saute pan, big handfuls greens (baby mustard , turnip, chard), picked and roughly shredded, salt and freshly ground black pepper

boneless pork ribs , (or pork loin back ribs, sawed across bones), kikkoman teriyaki sauce or kikkoman stir fry sauce, dry sherry, garlic, pressed

frozen wings of your choosing, butter, melted (melt the butter with the garlic to infuse flavor), red hot, at least 2 heaping spoons of minced garlic

frozen package. of stouffers creamed spinach (in the box), cooked according to package. directions ), frozen package. of green giant chopped spinach (in the box), cooked according to package. directions ), reese artichoke bottoms chopped into bite size chunks, cheese italian shredded cheese, philly cream cheese warmed, grated parmesan cheese, garlic crushed, cracked pepper or more to taste, olive oil

serrano peppers (get some that are about 2 inches long & narrow), jalapeno pepper (medium sized), yellow pepper (usually the same size as the jalapeno - anaheim chilis or hungarian hot or cubanellas are good), garlic (increase to 5 or 6 if you like garlic - i do), yellow onion, tomatillos, remove husk & rinse (about the size of a golf ball each) - i ve found these in different places of the produce section. they might be by the hot peppers or the tomatoes or where they have baskets of weird stuff (okra, etc), tomatoes (softball size), cilantro (i pull off a handful of leaves from a bunch - not sure how much that is), fresh lime juice, olive oil, salt to taste (i use about 1-2 tsp of kosher )

red skinned new potatoes, white onion, chopped, red pepper, chopped (optional), chopped garlic, zest of 1/2 lemon, juice from 1/2 lemon, worchestershire, evoo, melted margarine (or butter), seasoned salt, garlic pepper, b bacon, shredded cheese - your favorite flavor. i use colby jack or cheddar, usually, fresh chives

sweet-garlic butternut fries, recipe): 189 calories, 1.5g fat , 453mg sodium, 45g carbs, 6g fiber, 13g sugars, 3.5g protein -- points value 3, hungry girl twist on fries, these fries are so good and sweet and garlicky, you ll freak when you taste em., butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, divided, a head of garlic, olive oil, sweet asian chili sauce, coarse salt

potatoes (1 or 2 per person , depending on size of potato), chopped chives, sour cream, shredded cheese, butter, milk or cream, minced garlic, salt & pepper, i didnt include measurements because its up to the cook how much of everything they prefer, i just keep tasting mine until they re perfect)

qt chicken stock, dry black eyed peas, lean salt pork in 1 piece, qt water, whole peeled onions, chopped garlic, dried thyme, crumbled, bouquet garni of 4 parsley sprigs, 3 celery tops, white part of 1 leek and 2 bay leafs wrapped in cheesecloth and tied, salt, freshly ground pepper, confit duck legs, garlicky sausage (andouille, kielbasa), fresh pork fat, diced, pork loin, cut into 2 inch chunks, lamb shoulder, cut into 2 inch chunks, chopped onion, chopped celery, chopped garlic, dry white wine, bay leaf (count them going in, count them coming out), chopped, drained, canned tomatoes, dry bread crumbs, chopped fresh parsley

kale, cut in bite size pieces; thick stems removed, garlic, chopped, grape tomatoes, onion, thinly sliced, olive oil, pecorino, whole grain spaghetti

sherry vinegar, garlic clove, minced, canola mayonnaise, whole-grain dijon mustard, chopped fresh parsley, baking potatoes, olive oil, kosher salt