71138 garlicky mashed cauliflower potatoes Recipes

potatoes, peeled, butter, milk (or more , for creamier potatoes) or 1/4-1/2 cup half-and-half (or more, for creamier potatoes), minced garlic, olive oil, garlic powder, cheddar cheese, salt and pepper (optional)

new potatoes, red-skinned, garlic cloves, peeled, salt, whipping cream, butter

yukon gold or baking potatoes, peeled and cut into 2-inch chunks, garlic cloves, peeled, unsalted butter, buttermilk, chopped chives, salt and ground pepper to taste

head cauliflower, russet potato, peeled, garlic cloves, water, butter, salt, pepper

frozen cauliflower, frozen carrots, fat-free sour cream, apple cider vinegar, garlic powder, salt and ground black pepper to taste, butter (optional)

head cauliflower, cut into florets, butter, milk, sour cream, italian-seasoned bread crumbs, salt and ground black pepper to taste

cauliflower, egg beaters, light sour cream, parmesan cheese

cauliflower, garlic, crushed and peeled, buttermilk, extra-virgin olive oil, divided, salt

heads of garlic, olive oil, white vermouth or dry white wine, canned low-salt chicken broth, yukon gold potatoes, peeled , cut into 2-inch pieces, half and half, butter, room temperature

russet potatoes, peeled, quartered , and cut into 1/2-inch pieces, unsalted butter , cut into pieces, garlic cloves, minced, sugar, half-and-half, water, salt and pepper

count baking potatoes , like idahos, pomace oil, peeled garlic, half-and-half, salt and pepper

potatoes (1 or 2 per person , depending on size of potato), chopped chives, sour cream, shredded cheese, butter, milk or cream, minced garlic, salt & pepper, i didnt include measurements because its up to the cook how much of everything they prefer, i just keep tasting mine until they re perfect)

olive oil, salted anchovies, rinsed, minced, garlic cloves, minced, dried red pepper flakes, baby cauliflower florets (about 6 cups) or 1 1/4 lbs regular cauliflower florets (about 6 cups), water, capers, chopped parsley, salt

heads cauliflower (cooked soft ), cream cheese, scallions (chopped white and green parts ), butter (softened ), sour cream, parmesan cheese (grated ), heavy cream (to desired consistancy), cheese (i use shredded sharp white cheddar), nutmeg, salt (or to taste), pepper (or to taste), bacon (crumbled ), scallions (chopped green only ), cheese (on top optional)

head cauliflower or 1 lb bag of frozen cauliflower, chicken broth or water, butter (if you are dairy intolerant, you can substitute goat or dairy free alternative), salt and pepper to taste

yellow finnish potatoes or red potatoes, fat-free , less-sodium chicken broth, cut green beans (about 1/2 lb), garlic cloves, peeled, rice vinegar, extra-virgin olive oil, fat-free , less-sodium chicken broth, dijon mustard, salt, black pepper