2049 garlic sprouts Recipes

brussels sprouts, salt, extra virgin olive oil, hot red pepper flakes , or to taste, garlic, finely minced, nutmeg, or to taste, preferably freshly grated, freshly grated parmesan cheese

unsalted butter or 1 cup margarine or 1 cup olive oil, fresh basil, chopped, fresh marjoram, chopped, fresh rosemary, chopped, fresh chives, chopped, fresh lemon juice, lemon , zest of, garlic, minced or 1 clove garlic sprouts, chopped (for a light garlic flavor) (optional)

olive oil, crushed garlic, white onion, chopped, trimmed brussels sprouts, salt and ground black pepper to taste, garlic powder to taste

fresh brussels sprouts, olive oil, lemon juice, salt, garlic powder, pepper, shredded parmesan cheese

fresh brussels sprouts, rinsed, trimmed and large ones cut in half, head garlic, cloves separated, peeled and coarsley chopped, fresh thyme leave, olive oil, balsamic vinegar, sugar, salt, pepper

brussels sprouts (7-10 per person ), butter, melted, garlic, minced, salt , to taste, pepper , to taste

trimmed brussels sprouts, halved (about 2 lb), olive oil, divided, salt, black pepper, garlic cloves, thinly sliced, fresh lemon juice

olive oil, skinless, boneless chicken breast halves, water, brussels sprouts, halved, sliced fresh mushrooms, shredded swiss cheese, half-and-half, milk, garlic, chopped, freshly ground black pepper to taste, garlic salt to taste, grated parmesan cheese (optional)

olive oil, garlic cloves, minced, brussels sprout, trimmed , leaves pulled off, cores quartered, lemon pepper, sea salt (optional), lemon zest, minced (a generous teaspoon)

baby brussels sprouts, trimmed and split in halves, garlic, minced, dried dill weed, low-sodium low-fat vegetable broth or 1/4 cup low-sodium low-fat chicken broth, dry white wine, salt, white pepper, cornstarch , dissolved in, water

pasteurized large egg yolk, dijon mustard, garlic, grated, kosher salt and freshly ground pepper, fresh lemon juice, caper brine (from a jar of capers), extra-virgin olive oil, canola oil, anchovy fillets, finely chopped , plus 1/2 tsp oil from the jar, sliced bacon, cut into small pieces, canola oil, for frying, capers, brussels sprout leaves , picked layer by layer (from about 5 whole sprouts), kosher salt, heads romaine lettuce , outer leaves removed, cut into 1-inch pieces, fresh basil leaves, freshly grated parmesan cheese , plus a chunk for shaving over the salad

brussels sprouts, washed, cauliflower florets, washed and cut bite-size, red onion, thickly sliced, oil, salt , to taste, black pepper, granulated garlic or garlic salt, balsamic vinegar, pure maple syrup

brussel sprouts,halved, garlic,thinly sliced, extra virgin olive oil, salt, water

brussel sprouts, chopped garlic, extra virgin olive oil, salt & pepper to taste

brussel sprouts, butter, olive oil, garlic, chicken broth, parmesan cheese grated

kosher salt and freshly ground black pepper, whole brussels sprouts, molasses-cured shoulder bacon or regular bacon, garlic, chopped

kosher salt, whole brussels sprouts, molasses-cured shoulder bacon or regular bacon, garlic, chopped, freshly ground black pepper