484 garlic sage sausage Recipes

fettuccine (preferably egg , such as de cecco), butter, divided, olive oil, garlic cloves, peeled, thinly sliced, chopped fresh sage, sweet italian turkey sausages, casings removed, dried crushed red pepper (optional), grated asiago cheese * (about 3 oz)

sweet italian sausage, casings removed, tart red apples (such as rome or empire)-unpeeled, cored, and diced, diced mixed dried fruit, chopped fresh sage or, dried sage, ground nutmeg, frozen parmesan garlic bread (such as pepperidge farm), thawed and cut into 1/2-inch cubes, chicken broth

penne pasta , cooked al dente, olive oil , to cover bottom of frying pan, red pepper, diced, onion, diced, garlic cloves, minced, brown sugar, white wine, sweet italian fennel sausage (crumbled and browned ), leaves sage, thinly sliced, pumpkin pie spice (or more to taste), butternut squash, pureed or 1 cup canned pumpkin, low-fat evaporated milk, chicken broth, salt and pepper, red pepper flakes, fresh sage leaf

olive oil, spicy sausage (such as chorizo), garlic, crushed, crushed tomatoes, semi sun-dried tomato, roughly chopped, dry white wine, cream (can use lite ), spring onions, chopped, chopped sage leaves or 2 tsp dried sage, fettuccine or 400 g pasta, of choice

olive oil, divided, sweet italian sausages (about 1 1/4 lb), sweet onion , cut into 1/4-inch-thick slices, garlic cloves, sliced, baby portobello mushrooms, quartered, red bell pepper, sliced, golden delicious apples, cut into 1/2-inch-thick wedges, chopped fresh sage, salt, freshly ground black pepper, low-sodium chicken broth

turkey sausage (hot or mild ), olive oil, fresh sage leaves, onion, quartered and sliced, apple, cored and thinly sliced, dried cranberries, garlic cloves, sliced thinly, seasoning salt, cinnamon, apple juice, pureed butternut squash or 1 cup canned pumpkin, cream, cheese tortellini , cooked accord to package

italian bread, cut into 1-inch cubes (8 cups) - use your favorite. i love ciabatta here - delish, olive oil, divided, sweet italian sausage, casings removed, divided (or mix 50-50 with spicy italian sausage for a great flavor combination), unsalted butter , cut into pieces, onions, chopped, celery ribs, chopped, garlic cloves, minced, poblano peppers , roasted and peeled and seeded - cut into chunks, eggs, lightly beaten, heavy cream, divided, homemade turkey giblet stock or reduced-sodium chicken broth, grated parmigiano-reggiano (2 oz), grated asiago cheese (2 oz), chopped fresh sage, coarsely chopped flat-leaf parsley

cooked penne (mini or regular), extra virgin olive oil, ground sausage, onion, chopped, garlic cloves, chopped, dry white wine, chicken stock, heavy cream, leaves sage , cut into thin slivers or 1 -2 tsp dried sage, pumpkin puree, romano cheese or 1 cup asiago cheese, shredded, salt (to taste), pepper (to taste), chives, chopped

johnsonville polish kielbasa sausage or smoked polish sausage, sliced into 1/4-inch pieces, shredded cabbage, celery rib, finely chopped, vegetable oil, dijon mustard, garlic salt, rubbed sage, cooked pasta

spicy ground pork sausage (like jimmy dean hot sausage), vegetable oil, butter, yellow onion, chopped, carrots, diced, stalks celery, diced, garlic clove, minced, yukon gold potatoes, diced, dried parsley, dried basil, dried marjoram, dried thyme, dried rosemary, dried sage, dried oregano, cayenne pepper, black pepper, chicken stock, whole milk, velveeta cheese, diced (about 2 cups), cornstarch , dissolved in 1 tbsp water, sour cream

fettuccine, butter, divided, extra virgin olive oil, garlic cloves, peeled, thinly sliced, chopped fresh sage, sweet italian sausage, casings removed, dry crushed red pepper (optional), grated parmigiano-reggiano cheese (about 3 oz)

bulk pork sausage (regular, not hot or sage flavored), onion, chopped, celery, chopped, green pepper, chopped, garlic clove, minced, cream cheese, cubed, green onion tops, chopped, fresh parsley, minced, refrigerated crescent dinner rolls, egg, lightly beaten

breakfast sausage (i.e., jimmy dean), butter, chopped onions, chopped celery , including leaves, garlic, finely chopped, chopped fresh sage or 1 1/2 tsp dried sage, chopped fresh thyme or 1 1/2 tsp dried thyme, celery seeds (optional), grated nutmeg (optional), salt, lightly toasted bread, cubes, dried cranberries (craisins) or 1 cup cherries, ground black pepper, chicken broth or 1/2 cup milk or 1/2 cup white wine

links turkey italian sausage, garlic cloves, minced, chopped, seeded plum tomato, chopped fresh sage, dried thyme, fennel seeds, crushed, black pepper, cannellini beans, rinsed and drained, fat-free , less-sodium chicken broth

chopped fresh sage, italian sausage (mild) casings removed, corn bread stuffing, flat-leaf parsley chopped, garlic roast ,peeled and smashed into a pulp, low sodium chicken broth, salt & pepper to taste, butter unsalted, white or yellow onions, stalk celery

butternut squash, about 3 lb, halved , seeds removed, vegetable oil, salt, fresh ground black pepper, sweet italian sausage, removed from casings, onion, chopped, garlic cloves, minced, chopped fresh sage , plus, whole sage leaves, chopped fresh marjoram, low-fat chicken broth or 6 cups broth, cider vinegar or 1 tsp lemon juice, heavy cream (or more ), butter

salted butter (or your preference), butter , to coat foil pan (can sub for pam spray), dry bread cubes (10 to 14 ounce each. use mostly seasoned , but can be any brand. can use some cornbread cubes or ot), onion, stalks celery, pork sausage (jimmy dean , regular flavor, but can use any brand. can use part sage or spicy variety, ), chicken broth (any brand. will use up to 3 boxes, may only need 2.), garlic salt (oregano or basil) or salt (oregano or basil) or pepper (oregano or basil) or italian seasoning (oregano or basil)

ricotta cheese , drained through fine strainer 30 minutess, penne , rigata or 1 lb ziti pasta or 1 lb similar pasta, olive oil, pancetta, chopped, sweet bulk italian sausage or 1/2 lb sausage links, with casing removed, chopped garlic, fresh sage leaves, finely chopped, about 2 tb (or 1-half amount of dried rubbed sage), salt & pepper, to taste, red pepper flakes (optional), freshly grated romano cheese