41 garlic rosemary roasted root vegetables Recipes
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olive oil , to 9x13 roasting pan and8 Moreolive oil , to 9x13 roasting pan, russet potatoes, unpeeled , scrubbed, cut into 1 pieces, carrot, greens removed , carrots scrubbed and cut into 1 pieces, beet, greens removed , beets scrubbed and cut into 1 pieces, onion, peeled and cut into 1 pieces, fresh rosemary, chopped, balsamic vinegar, olive oil, garlic cloves, peeled1 hour 10 min, 9 ingredients
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leg of lamb, garlic, minced, coarsely ground black pepper and14 Moreleg of lamb, garlic, minced, coarsely ground black pepper, crushed red pepper flakes, bay leaf, crushed, chopped fresh rosemary, olive oil, balsamic vinegar, honey, coarse salt , or as needed, carrots, peeled and trimmed, potatoes, unpeeled, beet, peeled and cut into wedges, baby turnips, peeled, olive oil, salt to taste2 hour 10 min, 17 ingredients
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well-trimmed beef rib eye roast, small end, vegetable oil and8 Morewell-trimmed beef rib eye roast, small end, vegetable oil, baking potatoes, quartered, sweet potatoes, halved, quartered, onions, halved, minced fresh rosemary or 2 tsp dried rosemary, garlic cloves, minced, salt, dry mustard, freshly cracked black pepper2 min, 10 ingredients
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whole chickens, rinsed, giblets and neck reserved and liv... and15 Morewhole chickens, rinsed, giblets and neck reserved and liver saved for another use, rosemary sprigs, heads garlic, separated into whole cloves, with cloves peeled, extra virgin olive oil, duck fat (optional), winter squash , of your choice seeded peeled, cut into 2 inch pieces (acorn, delicatta, butternut) or 1/2 kabocha squash, available all seasons, new potatoes , quartered lengthwise, cipollini onions, red onion, cut into 8 pieces, leaving pieces attached at the base, leeks , white part only cut in half lengthwise in 3 inch lengths, fennel bulbs, core removed, sliced into thin half-moons, reserving fronds or 2 celery hearts, cut into 3 inch lengths, fresno chile pepper, chicken stock, italian parsley, washed and roughly chopped, butter, cut into 8 pieces and well-chilled, lemon , juice of2 hour , 16 ingredients
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sweet potatoes, peeled and cut into 1 1/2 inch pieces and7 Moresweet potatoes, peeled and cut into 1 1/2 inch pieces, turnip, peeled and cut into 1/1/2 inch pieces, onion, peeled and cut into 1 1/2 inch wedges, garlic cloves, peeled, olive oil, rosemary, fresh and chopped, oregano or 1 tbsp marjoram, fresh and chopped, salt40 min, 8 ingredients
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rutabaga, peeled and cut into cubes and10 Morerutabaga, peeled and cut into cubes, carrots, peeled and cut into pieces approx. the same size as the rutabega cubes, parsnips , peeled an cut the same size as the carrots, shallots, peeled, garlic, peeled, fresh thyme, fresh rosemary, olive oil, kosher salt, fresh ground black pepper, water1 hour 5 min, 11 ingredients
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beef roast, trimmed, salt, freshly ground black pepper and12 Morebeef roast, trimmed, salt, freshly ground black pepper, olive oil, garlic cloves, crushed, allspice berries, crushed lightly, fennel seeds, crushed lightly, dry red wine, rosemary sprig, bay leaf, less-sodium beef broth, onions, peeled and cut into 8 wedges, carrot, peeled and cut into 1/2-inch pieces, cubed peeled turnips, fennel bulb, cut lengthwise into 12 wedges15 ingredients
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carrot, peeled and cut into thirds and20 Morecarrot, peeled and cut into thirds, celery rib, cut into thirds, onion, peeled and cut into half, whole chickens, rinsed and patted dry, kosher salt, white pepper, lemon, halved, fresh bay leaves, dry white wine, garlic cloves, smashed, roughly chopped, rosemary, roughly chopped, substitute dried, olive oil, unsalted butter, at room temperature, chicken stock, dry white wine, cornstarch flour, carrots, large, peeled and cut into 3rds, parsnips, large, peeled and cut into 3rds, onions, large, peeled , cut into thick slices, olive oil, kosher salt or sea salt2 hour 20 min, 21 ingredients
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butternut squash, halved and seeded and21 Morebutternut squash, halved and seeded, acorn squash, halved and seeded, spaghetti squash, seeded, head garlic, butter, onion, chopped, minced fresh ginger root, curry powder, granny smith apples - cored, peeled and chopped, dry sherry, vegetable broth, red bell pepper, minced, fresh rosemary, chopped, chopped fresh parsley, leaves fresh basil, chopped, dried thyme, cracked black pepper to taste, salt to taste, cayenne pepper to taste, zucchini, chopped, green onions, chopped, water3 hour , 22 ingredients
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leg of lamb, bone-in (about 4 lbs.), salt and pepper and9 Moreleg of lamb, bone-in (about 4 lbs.), salt and pepper, fresh rosemary, divided, garlic cloves, unpeeled, red potato, halved, baby carrots, baby leeks , root ends trimmed (use white and some of the green parts), zucchini (baby ), all-purpose flour, red wine, brown stock (can sub chicken broth with a little kitchen bouquet or browning sauce added)21 min, 11 ingredients
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creme fraiche or sour cream, dijon mustard and16 Morecreme fraiche or sour cream, dijon mustard, fresh lemon juice, coarse kosher salt, unsalted butter, room temperature, garlic cloves, pressed, chopped fresh rosemary, coarse kosher salt, freshly cracked black pepper, boneless beef loin new york strip roast, assorted mushrooms (such as button , crimini, and oyster), large mushrooms halved, turnips (about 2 medium), peeled , cut into 2x1/2x1/2-inch strips, carrots (about 4 medium), peeled , quartered lengthwise, cut crosswise into 1 1/2-to 2-inch pieces, celery root (about 1 medium), peeled , cut into 2 x 1/2 x 1/2-inch strips, shallots (about 12 oz total), peeled , cut crosswise into 1/4-inch-thick slices, extra-virgin olive oil, chopped fresh rosemary, coarse kosher salt18 ingredients
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Whole Roasted Chicken With Rosemary and Root Vegetablesfresh thyme, fresh marjoram, fresh sage, fresh rosemary and21 Morefresh thyme, fresh marjoram, fresh sage, fresh rosemary, extra virgin olive oil, lemon , zest of, lemon , juice of, chicken, fresh ground white pepper , to taste, garlic cloves, peeled and crushed, coarse salt , to taste, unsalted butter, melted for basting, carrot, peeled and cut into 2 inch pieces, red potatoes, halved (or quartered if large), onions, peeled and quartered, heads garlic, separated into cloves and peeled (approximately 20 cloves), olive oil, coarse salt, fresh ground white pepper, white wine, chicken stock, unsalted butter, coarse salt, fresh ground white pepper, chopped flat leaf parsley1 hour 1 min, 25 ingredients
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Garlic-Roasted Chicken and Root Vegetables (Giada De Laurentiis)unsalted butter, at room temperature and22 Moreunsalted butter, at room temperature, chopped fresh rosemary, chopped fresh thyme, fresh lemon juice (from 1/2 large lemon), kosher salt, freshly ground black pepper, garlic, minced, chicken, rinsed and patted dry, kosher salt and freshly ground black pepper, fresh rosemary, fresh thyme, lemon, quartered, extra-virgin olive oil, chopped fresh rosemary, chopped fresh thyme, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, baby red potatoes, halved, carrots, peeled and halved lengthwise, parsnips, peeled and quartered lengthwise, shallots (about 8 oz), peeled and halved, garlic, peeled, low-salt chicken broth2 hour 15 min, 23 ingredients
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Roasted Spiced Pork Loin with Root Vegetablesbacon slices, cut in half, canned low-salt chicken broth and18 Morebacon slices, cut in half, canned low-salt chicken broth, dry white wine, red currant jelly, minced fresh rosemary, unsalted butter, cumin seeds, coarse salt, black peppercorns, black cardamom seeds (from about 30 whole green or white cardamom pods), center-cut boneless pork loin (about, olive oil, russet potatoes (about 5), peeled , halved lengthwise, cut into 2-inch pieces, parsnips (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, carrots (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, shallots, peeled, halved, garlic cloves, peeled, fresh rosemary sprigs, olive oil, beets, peeled, cut into 1-inch wedges20 ingredients
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Pot Roast with Root Vegetablesboneless beef eye-of-round roast, vegetable cooking spray and11 Moreboneless beef eye-of-round roast, vegetable cooking spray, garlic, minced, salt, freshly ground pepper, canned no-salt-added beef broth, undiluted, carrots, scraped and cut in half crosswise, parsnips, scraped and cut in half crosswise, turnips, quartered, onion, cut into wedges, nonfat sour cream, prepared horseradish, fresh rosemary sprigs (optional)13 ingredients
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Whole Roasted Chicken Infused with Tangerines and Rosemary with a Tangerine Glaze (Emeril Lagasse)whole chicken , about 4 lb, unsalted butter and19 Morewhole chicken , about 4 lb, unsalted butter, salt and pepper, essence , recipe follows, yellow onion, quartered, tangerines, quartered, fresh rosemary, fresh tangerine juice, honey, salt and pepper, roasted new potatoes, cut into wedges, warm, assorted roasted baby root vegetables , i.e. baby carrots, red, and golden beets, warm, fresh rosemary sprigs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 25 min, 21 ingredients
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Crock Pot Beef Stew With Roasted Vegetableschuck roast, flour, salt, black pepper, ground sage and16 Morechuck roast, flour, salt, black pepper, ground sage, bacon grease or 4 -6 tbsp cooking oil, onion, chopped, stalks celery, chopped, red wine, chicken stock, beef broth, tomato paste, carrots, chopped, bay leaves, fresh rosemary, frozen peas, red wine vinegar, chopped root vegetables (such as potatoes, parsnip, turnip, garlic, onion or sweet potatoes), oil, salt, black pepper8 hour 45 min, 21 ingredients
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Velvety Roasted Vegetable Soupcelery root, peeled & cubed, parsnips, peeled & cubed and15 Morecelery root, peeled & cubed, parsnips, peeled & cubed, carrots, peeled & cubed, onion, peeled & cubed , sweet variety, head garlic , top 10% sliced off, potato, peeled & cubed, butternut squash, peeled , seeds removed & cubed, red bell pepper , previously roasted, peeled, and seeded, kale, rinsed, dried, stems removed, chicken stock, fresh, thyme, fresh, rosemary, fresh, salt, pepper, extra virgin olive oil, frying oil, balsamic vinegar , reduction31 min, 17 ingredients
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