233069 garlic parmesan crisp sandra lee Recipes

baking potatoes, head broccoli, cut into florets, salt and pepper to taste, roasted garlic and parmesan cheese sauce (such as ragu)

fresh chicken drummettes, and wings, shake -and-bake, garlicky caesar salad dressing, fresh grated parmesan cheese

barilla campanelle pasta, kosher salt, olive oil, shrimp, fresh raw, peeled and deveined, minced garlic, parmesan cheese, grated, all purpose greek seasoning, parsley flakes, sea salt, black pepper, water

pillsbury refrigerated biscuits, butter, garlic clove, parmesan cheese

french bread, olive oil, halved garlic clove, grated fresh parmigiano-reggiano cheese

canola oil, onion, chopped, chopped garlic, red pepper flakes, crushed tomatoes, kosher salt and freshly ground black pepper, all-purpose flour, eggs, water, dried italian bread crumbs, cornmeal, grated parmesan, divided, eggplants, shredded mozzarella cheese, chopped parsley leaves, for garnish

rotini pasta, creamy caesar salad dressing, lemon , zested and juice, chopped parsley leaves, grated parmesan, freshly ground black pepper, garlic croutons

popped popcorn, butter, cubed, garlic cloves, peeled and chopped, grated parmesan cheese, salt, dried basil

head cauliflower, broken into florets, garlic cloves, peeled, milk, sour cream, grated parmesan cheese, salt, pepper

baking potatoes, head broccoli, cut into florets, salt and pepper to taste, roasted garlic and parmesan cheese sauce, dried oregano, dried basil

chopped red onion, dill weed, dried tarragon, italian bread crumbs, low fat salmon steaks, melted butter, minced garlic, parmesan cheese, teriyaki sauce, white wine

bread dough, butter, softened, mozzarella cheese, minced garlic, parmesan cheese

pasta, boneless skinless chicken breast halves (4 oz each), olive oil, roasted garlic parmesan sauce, tomatoes, seeded and chopped, divided

refrigerated sugar cookie dough, room temperature (recommended: pillsbury ), all-purpose flour, brandy extract, prepared vanilla frosting, drippy icing , recipe follows

zucchini, sliced 1/4-inch thick, olive oil, unsalted butter, room temperature, italian seasoning (recommended: mccormick ), grated parmesan (recommended : digiorno), plus shaved parmesan, for garnish, chopped fresh parsley leaves, salt and freshly ground black pepper

cornmeal , for dusting, flour , for work surface and dusting, refrigerated pizza dough, at room temperature, olive oil, chopped garlic, paprika, shredded parmesan, egg, water, coarse salt

fresh mushrooms, extra-virgin olive oil, divided, sweet italian sausage (4 links), removed from casing, leeks (green parts), cleaned and finely diced, cornbread stuffing mix, chicken broth, heated to a simmer, dried sage, crushed garlic, grated parmesan, divided

olive oil, chopped onion, chopped mushrooms , blend of button and wild, garlic clove, minced, dried thyme, whipping cream, grated fontina cheese, freshly grated parmesan, melba toast