194 garlic olive gnocchi Recipes
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olive oil, pancetta, cubed and9 Moreolive oil, pancetta, cubed, red onion, peeled and finely diced, garlic cloves, crushed, chopped tomato, sun-dried tomato paste, mascarpone cheese, fresh gnocchi, fresh basil leaves, finely chopped, grated mozzarella cheese, white breadcrumb40 min, 11 ingredients
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chicken breast, cooked and diced (preferably from a rotis... and14 Morechicken breast, cooked and diced (preferably from a rotisserie chicken), butter, flour, half-and-half, chicken broth, celery, finely diced, minced garlic cloves, carrot, finely shredded, onion, finely diced, fresh spinach, coarsely chopped, extra virgin olive oil, thyme, parsley, freshly grated parmesan cheese , to taste, potato gnocchi (you can buy this in the gourmet section of many supermarkets)20 min, 15 ingredients
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olive oil, chicken breasts, garlic powder , combined with and8 Moreolive oil, chicken breasts, garlic powder , combined with, dried parsley , to sprinkle over breasts, gnocchi, garlic cloves, crushed, dry white wine, lemon juice, instant chicken bouillon granules, cream, fresh oregano, finely chopped35 min, 11 ingredients
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Gnocchi With Spinach and Yellow Squashgnocchi, olive oil and7 Moregnocchi, olive oil, yellow squash , quartered lengthwise and thinly sliced, bottled minced garlic, fresh spinach , torn, nonfat milk, fresh ground black pepper, salt, shredded smoked gouda cheese20 min, 9 ingredients
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Gnocchi with cheese, prosciutto and basilgnocchi (fresh or frozen is best ), garlic and6 Moregnocchi (fresh or frozen is best ), garlic, leaves fresh basil, shredded fontina cheese, grated parmesan cheese, prosciutto or 6 slices parma ham, thin, olive oil, fresh ground black pepper25 min, 8 ingredients
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Black Olive Gnocchi With Tomatoes and Basilidaho potato, salt, extra virgin olive oil and9 Moreidaho potato, salt, extra virgin olive oil, garlic clove, sliced, tomatoes, quartered, black olives or 4 oz kalamata olives, fresh ground black pepper, flour, parmigiano-reggiano cheese (grated, more for serving), egg yolks, beaten, black olive paste, fresh basil leaves , slivered1 hour , 12 ingredients
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Romeri's Gnocchi & Sauceflour, egg, salt, ricotta cheese, tomatoes, dry basil and2 Moreflour, egg, salt, ricotta cheese, tomatoes, dry basil, garlic, olive oil8 ingredients
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Gnocchi with Pumpkin and Sagevacuum-packed potato gnocchi, olive oil and11 Morevacuum-packed potato gnocchi, olive oil, pancetta, finely diced, sliced baby portobello mushrooms, chopped leek (about 1 medium), minced garlic, refrigerated light alfredo sauce (such as buitoni), canned unsweetened pumpkin, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, rubbed sage, fresh sage leaves (optional)13 ingredients
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Gnocchi with Canadian Bacon-Tomato Sauceolive oil, chopped onion and9 Moreolive oil, chopped onion, diced lean canadian bacon (about 4 oz), dried rubbed sage, bottled minced roasted garlic, dried oregano, sugar, black pepper, no-salt-added diced tomatoes, vacuum-packed gnocchi with potato (such as bellino), grated parmesan cheese11 ingredients
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Gnocchi and Beef Pie: Pastissada di Manzo e Gnocchi (Mario Batali)extra-virgin olive oil, beef , cut into cubes and18 Moreextra-virgin olive oil, beef , cut into cubes, salt and pepper, onions, finely chopped, stalks celery, finely chopped, garlic, sliced, carrot, finely chopped, whole peeled tomatoes, drained and crushed, red wine, fresh thyme leaves, nutmeg, cinnamon, gnocchi , recipe follows, parmigiano-reggiano, grated, baking potatoes , like russets, all-purpose flour, egg, extra large, salt, canola oil2 hour 45 min, 20 ingredients
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Gnocchi with Prosciutto, Spring Peas, and Chanterelles (Anne Burrell)fresh peas (frozen can be substituted in a pinch) and16 Morefresh peas (frozen can be substituted in a pinch), extra-virgin olive oil, garlic , smashed, crushed red pepper, prosciutto, sliced into 1/2-inch wide slices, chanterelle mushrooms , brushed or lightly rinsed and pulled apart, kosher salt, chicken or vegetable stock, recipe chef anne s light as a cloud gnocchi (i recommend to make a full recipe and freeze half for another use), recipe follows, butter, grated parmigiano, chopped chives, idaho potatoes, eggs, grated parmigiano, all-purpose flour, salt2 hour 5 min, 17 ingredients
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Gnocchi with Fresh Tomatoes, Green Olives and Smoked Mozzarella (Mario Batali)fresh plum tomatoes, extra virgin olive oil and6 Morefresh plum tomatoes, extra virgin olive oil, garlic, thinly sliced, green olives , such as picholine, fresh smoked mozzarella, gnocchi (see separate recipe ), fresh marjoram leaves, salt and pepper to taste8 ingredients
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Chicken & Gnocchi Soup Ala Olive Gardenolive oil or 1/3 cup butter, minced garlic cloves, chicken and9 Moreolive oil or 1/3 cup butter, minced garlic cloves, chicken, flour, carrot, shredded, celery, chopped fresh spinach, whole milk, heavy cream, chicken bouillon cubes, pepper, gnocchi40 min, 12 ingredients
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Skillet Gnocchi with Chard and White Beansolive oil, olive oil, gnocchi, onion, sliced thinly and8 Moreolive oil, olive oil, gnocchi, onion, sliced thinly, garlic, minced, water, swiss chard, diced tomatoes, white beans, rinsed, black pepper, freshly ground, mozzarella cheese, shredded, parmesan cheese, shredded12 ingredients
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Gnocchi With Olive Oil, Tomato, and Parmesanhead garlic, extra virgin olive oil, fresh sage leaves and5 Morehead garlic, extra virgin olive oil, fresh sage leaves, gnocchi, reduced-sodium fat-free chicken broth, tomatoes, chopped, fresh coarse ground black pepper, freshly shaved parmesan cheese or 2 tbsp romano cheese1 hour 10 min, 8 ingredients
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Gnocchi With Spicy Tomato and Wine Sauce (Olive Garden Copycat)extra virgin olive oil, fresh garlic cloves, chili flakes and9 Moreextra virgin olive oil, fresh garlic cloves, chili flakes, dry white wine, chicken broth, tomatoes, sweet creamy butter, chilled, cut into 1-inch cubes, parmesan cheese, freshly grated, salt , to taste, fresh ground black pepper , to taste, gnocchi , cooked according to pacage directions (potato dumplings), fresh basil, chopped , to taste45 min, 12 ingredients
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