167 garlic olive better Recipes

ripe plum tomatoes, fresh mozzarella cheese, sliced into thin pieces, chopped garlic cloves, fresh basil leaves , finely slivered (fresh basil is the key to this recipe!), salt, fresh baguette, sliced into 1/4 inch slices, good quality olive oil (the darker the color, the better)

lemon juice (this amount has been reduced effective nov5/08 due to reviews. thanks everyone), worcestershire sauce, drops tabasco sauce, fresh minced garlic cloves, anchovy paste (right from the tube), parmesan cheese, virgin olive oil (fresher the better), salt, fresh ground pepper, clean and torn romaine leaf, crispy bacon bits, crouton

chopped onions, olive oil, minced garlic, red bell peppers, large dice, yellow bell peppers, large dice, anaheim chilies, large dice (or whatever big green peppers you can get your hands on, the more variety the better), chili powder, ground cumin, dried red pepper flakes , to taste, cayenne pepper , to taste, kosher salt, whole peeled plum tomatoes in puree, undrained, minced fresh cilantro, chicken breast halves, bone-in and skin on, pepper, chopped onions or scallion, grated cheddar cheese, corn chips, sour cream

eggplant, peeled and cut into 1/2-inch rounds, crushed tomatoes, potato, thinly sliced, olive oil, parmesan cheese, grated (i grate my own for better quality), onion, plain yogurt (whole ), garlic cloves, minced, eggs, lightly beaten, ground beef, light cream, nutmeg, butter, cinnamon

cooked chickpeas (about 1 cup dried ), tahini, garlic cloves (or less to taste), olive oil , extra-virgin (the pepperier and greener, the better), lemons , zested and juiced, cumin, cayenne, kosher salt, black pepper, freshly ground, water, parsley, freshly chopped (for garnish )

salmon steaks, unsalted butter (olive oil works better), sweet paprika, salt, onion powder, garlic powder, ground cayenne powder, white pepper, ground black pepper, dried thyme leaves, dried oregano leaves

cooked white beans (i use canned ), sweet red pepper, green bell pepper, cooked peas, garlic cloves (yup, its ky!), salt, soy sauce, lemon juice, mustard (dry or fresh works, but fresh is better ), red wine vinegar, olive oil (you can use less ), black pepper (use lots!)

onion, sliced, red bell pepper, thinly sliced, green bell pepper, thinly sliced, yellow bell pepper, thinly sliced, minced garlic, vegetable oil (olive is better), pasta sauce (or your own ), dried basil, dried savory (i dont know what this is so i just add another italian spice like oregano and red pepper), black pepper, penne, cooked and drained

chicken breast, dried short pasta (penne, bow-tie, shells, elbow, spiralli etc), red pepper, green pepper, peas, unsalted cashews (depending on taste), corn kernels (drained ), peaches (drained ), water (or better , chicken stock), soy sauce, hoisin sauce, sugar, olive oil, sesame oil, garlic cloves, minced, ginger, minced, dried chili pepper flakes, black pepper

linguine, cooked, rinsed, and cooled (i ve used whole wheat and it s good too.), head napa cabbage, sliced, head purple cabbage, sliced, baby spinach (about 1/2 a bag), red bell pepper, sliced thin, yellow bell pepper, sliced thin, orange bell pepper, sliced thin, bean sprouts (or 1 small bag), green onions, sliced, cilantro , you can do as much as you like though, sunflower seeds, cashew nuts , roasted, olive oil, sesame oil, soy sauce, brown sugar (i ve left out the sugar altogether and it s just as yummy, in my opinion), fresh ginger, chopped (i ve also used the powder, but fresh does taste better), garlic cloves, chopped, lime , juice of

diced medium green tomatoes (the lighter in color the better), minced garlic (fresh is best !), olive oil, heavy cream (adjust for how thick or thin you want the sauce), leaves fresh basil , chiffonade, prosciutto , ham-chiffonade (more or less to taste), black pepper, parmesan cheese, farfalle pasta , cooked al-dente

bermuda onions, cut up coarsely (the larger the onions, the better), garlic cloves, sliced thin (more or less ), garlic clove, diced (more or less ), ground chuck, tomato sauce, tomato paste, dark red kidney beans, drained (reserve liquid), mc cormick s chili powder (mild ), kosher salt (to taste), cumin (to taste), turmeric (to taste), paprika (mild , to taste), cocoa powder (regular or dutch processed, you can substitute instant coffee powder, see note in description), extra virgin olive oil, tomato ketchup

good beef or 4 -8 oz chicken breasts or 4 -8 oz lamb, trimmed and thinly sliced or 4 -8 oz cubed lobster meat or 4 -8 oz peeled and deveined large shrimp, sliced lengthwise, garlic granules, salt & freshly ground black pepper, lemon & herb seasoning, balsamic vinegar, worcestershire sauce, bow tie pasta (farfalle) or 1 lb other short pasta, cooked in boiling salt water until al dente, extra virgin olive oil, garlic, chopped,to taste,but more is better, fresh mushrooms, cleaned and sliced, scallions, chopped (green onions), tomatoes, seeded and diced, heavy cream, freshly shredded stravecchio cheese (preferred ) or 4 oz parmigiano-reggiano cheese, plus additional for passing, fresh basil, stemmed and roughly chopped,more to taste

whole wheat bread (any kind will do, but a bakery bread is better), deli ham or 8 oz turkey, thinly sliced and coarsely chopped, cheese (any kind, shredded or thinly sliced ), sweet onion, minced, green pepper, minced, cumin, dried dill, garlic, minced, olive oil, dijon mustard, miracle whip, light margarine, garlic powder

egg-free pasta, dairy-free cream cheese (like tofutti better than cream cheese), shallots or 1/4 cup other mild onion, sliced thinly, garlic cloves, smashed, olive oil, water, salt, black pepper, nutmeg

unsalted butter, yellow onion, minced, garlic cloves, minced, chipotle peppers , in adobo chopped, kosher salt, chili powder, cocoa powder, cumin, ground mustard, black pepper, smoked paprika, cayenne pepper, stout beer , stronger the better, blackstrap molasses, red wine vinegar, liquid smoke, crushed tomatoes, olive oil, mirin , to taste

egg yolks, garlic cloves minced, heaped tsp dijon mustard, anchovy fillets, splash tabasco, splash worchester sauce, juice of 1 lime (better than lemon in this 1), groundnut oil 4 fl oz, olive oil 8- 12 fl oz, salt & pepper, little warm water to add at end if too thick

cream cheese, basil (fresh is better ), olive oil, garlic, chopped fresh parsley