894 garlic mushroom sauce pasta Recipes

beef mince, onion, chopped, garlic clove (crushed or chopped .), chopped tomatoes (a large tin will do), olive oil, streaky bacon, chopped, green pepper, chopped, mushroom, quartered, tomato puree, basil, oregano, sage, worcestershire sauce (not strictly necessary if you have wine.), red wine, salt, sugar, fresh ground black pepper, pasta (any shape will do), grated cheese or parmesan cheese, to serve

salmon fillet, whipping cream, tomato sauce, white sliced mushrooms, vodka, minced fresh garlic, olive oil, parsley, pasta

fresh mushrooms, sliced, green bell pepper, diced, butter, fettuccini pasta, head broccoli, cut into florets, butter, divided, grated parmesan cheese, dried oregano, dried parsley, garlic powder, ground black pepper, all-purpose flour, heavy cream, chicken broth, minced clams, drained

chinese eggplants , in 1-inch dice. you should have about 4 cups. more is fine, i have used up to 8 cups, mushroom, sliced, onion, finely diced, fresh garlic cloves, minced, italian tomatoes with basil, i use san marzano type, olive oil, chopped fresh parsley, italian seasoning herbs, sugar, salt, pepper, balsamic vinegar, pasta , of your choice usually i use penne or 16 oz linguine, for this

rotini pasta, unsalted butter, minced onions, garlic cloves, minced, sliced mushrooms, crumbled danish blue cheese , can use any blue cheese, chicken broth, lemon juice, fresh grated parmesan cheese, chopped fresh chives

jumbo pasta shells, cream cheese, softened, low fat cottage cheese, shredded mozzarella cheese, egg, beaten, grated parmesan cheese or 1/4 cup romano cheese, chopped fresh parsley, dried basil, dried oregano, dried thyme, grated fresh lemon rind, ground nutmeg, stewed tomatoes, undrained, tomato sauce, white wine, sliced mushrooms, drained, dried oregano, dried thyme, garlic, minced, parsley sprig

whole wheat pasta (i like ziti), boneless skinless chicken breast (or tenders), roasted red pepper (i buy from the deli), mushrooms, fresh rosemary, chopped, garlic cloves, minced, kalamata olives, sliced, broccoli florets, olive oil (i used chili infused variety), reduced fat pesto sauce (store bought for ease), parmesan cheese, salt and pepper, red pepper flakes

linguine , cooked ala dente,drain, butter, garlic, minced, mushrooms, sliced, dried basil, salt, pepper, olive oil, fresh parsley, chopped, parmesan cheese, grated

pasta , i used barilla piccolini, olive oil, yellow onion, sliced, garlic cloves, minced, red bell peppers, seeded and cut into strips, frozen broccoli florets, thawed, sliced mushrooms (white button or baby bella), diced tomatoes (fire roasted is nice if you have them), balsamic vinegar, tamari or 2 tsp soy sauce, cannellini beans (white beans), basil leaves (chiffonade or chopped), salt , to taste, crushed red pepper flakes , to taste

colored rotini pasta, roasted red bell peppers, low-fat, firm silken tofu, tomato paste, vegetable broth, balsamic vinegar, onion, chopped, spears asparagus, sliced diagonally, fresh mushrooms, sliced, minced garlic, diced tomatoes, hot chile paste (optional), ground black pepper to taste, grated parmesan cheese

olive oil, garlic, chopped, onion, chopped, chopped mushrooms, head escarole - rinsed and quartered, tomato sauce, salt and pepper to taste, dried oregano, white sugar, cannellini beans, ditalini pasta

pasta (macaroni,shells,etc. 2 cups uncooked), ground beef, onions, chopped, garlic cloves, minced, stewed tomatoes, spaghetti sauce (catelli parmesan & romano works very well), mushrooms, undrained, sour cream, mixed cheese, shredded (approx . 2 1/2 to 3 cups)

chopped onion, garlic cloves, minced (i used 5), olive oil, cannellini beans, rinsed and drained, cooked small shell pasta, tomato sauce, salt, black pepper, shredded italian cheese blend, chopped fresh parsley, sliced mushrooms (optional)

eggplant, onion, chopped, italian-style tomatoes, cut up, undrained, italian-style tomato paste, sliced mushrooms, drained, dry red wine or 1/4 cup beef broth, water, garlic cloves, minced, dried oregano, crushed, pitted kalamata olive, sliced, snipped fresh parsley, salt, ground black pepper, hot cooked penne pasta, grated parmesan cheese, pine nuts, toasted (optional)

eggplant, onion, chopped, italian-style tomatoes, cut up, undrained, italian-style tomato paste, sliced mushrooms, drained, dry red wine or 1/4 cup beef broth, water, garlic cloves, minced, dried oregano, crushed, pitted kalamata olives or 1/2 cup pitted ripe olives, sliced, snipped fresh parsley, salt, ground black pepper, hot cooked penne pasta, grated parmesan cheese, pine nuts, toasted (optional)

olive oil, garlic, minced, sliced mushrooms, anchovy paste, hot pepper flakes, tomatoes, undrained, baby clams , including liquid, pepper, chopped fresh parsley, pitted black olives, coarsely chopped, short pasta , such as rotini, freshly grated parmesan cheese

linguine or spaghetti (i use dried pasta from the pantry), olive oil, onion, diced, rib ) celery, diced, green pepper, diced, zucchini, diced, garlic, minced (or pressed ), ripe tomato, chopped, button mushrooms, diced, chopped clams (drain 1 and reserve the liquid from the other), chicken stock, fresh thyme leaves (or 1/2 tbsp dried thyme), crushed red pepper flakes (to taste), ground black pepper (to taste), kosher salt , to taste, parmesan, fresh grated (or asiago cheese, more to taste)

penne or 1 lb rigatoni pasta, extra virgin olive oil, garlic cloves, minced, red pepper flakes (to taste or a couple of pinches), portabella mushrooms, tops thinly sliced, coarse salt, crushed tomatoes, chopped fresh flat-leaf parsley (a palmful), grated parmigiano-reggiano cheese