249483 garlic lovers super salad Recipes

head iceberg lettuce, shredded, stalks celery, sliced, carrots, peeled and grated, red onion, sliced (other salad ingredients as desired, i don tsp recommend anything too wet like tomatoes, but radishes), mayonnaise (use real , do not substitute salad dressing), sugar, sharp cheddar cheese, grated, frozen sweetlet peas, bacon , fried crisp and crumbled

butter (softened ), crushed garlic (more for garlic lovers), potatoes, fresh grated parmesan cheese, salt, fresh ground pepper, sour cream, bacon bits, chives (all the baked potato toppings you desire) (optional)

ears frozen corn on the cob, butter, garlic powder, minced garlic, salt and ground black pepper to taste, chopped whole kernel corn

zucchini , cut in 2-inch julienne strips (450 g), olive oil (80 ml), garlic, finely minced (up to 3 tsp or 10-15 ml per recipe , i usually double what a recipe says), whole wheat fettuccine (350 g) or 3/4 lb fettuccine (350 g), parmesan cheese, freshly grated (up to 1 cup or 120-250 ml or to taste), fresh parsley, chopped (45 ml), fresh basil, chopped (optional), fresh sage leaf, chopped (optional), fresh thyme leave, chopped (optional), fresh marjoram, chopped (optional), salt , to taste, fresh ground pepper , to taste, parmesan cheese, freshly grated

lukewarm water, olive oil, garlic, minced, bread flour, white sugar, salt, active dry yeast

lean steak, cut into 1 inch cubes, heads garlic, peeled, bay leaves, onion, sliced into rings, black olives (optional), crushed tomatoes, olive oil

water, kosher salt, white sugar, skinless, boneless chicken breast halves, grated parmesan cheese, dry italian-seasoned bread crumbs, dried parsley flakes, salt, ground black pepper, extra-virgin olive oil, garlic, finely chopped, margarine, melted, lemon juice, shredded italian cheese blend , or to taste

olive oil, crushed red pepper, garlic cloves, minced, shrimp, salt, dry white wine, minced fresh parsley, dried thyme

frozen dinner rolls, thawed, butter, melted, fresh parsley, chopped, onions, finely chopped, garlic, finely chopped

heads garlic , seperated into cloves (depending on your love of garlic), butter, potatoes, peeled and cut up, salt and pepper, whipping cream, snipped fresh chives

potatoes, peeled and sliced, baby carrots, onion, cut into small wedges, boneless skinless chicken breast halves (2-3 lbs.), dried tarragon, rubbed sage, salt, black pepper, whole garlic head, olive oil, dried parsley, for garnish

dry breadcrumbs, grated parmesan cheese, minced fresh parsley, salt (optional), pepper, milk, boneless skinless chicken breast halves (1 1/2 lb.), butter, melted, garlic, minced, lemon juice, paprika

olive oil, crushed red pepper flakes, garlic cloves, minced, raw shrimp, peeled, salt, dry sherry, fresh parsley, old bay seasoning

ground beef, ground sausage, dark red kidney beans (do not drain), diced tomatoes with garlic and olive oil (do not drain), tomato paste, fresh tomato, diced, onion, chopped, bell pepper, chopped, green onion, chopped, jalapeno, chopped (optional), garlic, minced or 1 tbsp garlic powder, chili powder, pepper, thyme, cumin, salt

broiler-fryer chickens (whatever s on sale!) or 8 chicken parts (whatever s on sale!), cream of chicken soup, cream of mushroom soup, chicken stock , from cooked meat or 2 cups canned chicken broth, grated colby cheese, sliced mushrooms, butter, for sauteing, minced garlic, spaghetti or 1 (16 oz) package angel hair pasta, salt and pepper, garlic salt (about 4 tbsp. is what i use), paprika (garnish ) (optional), parsley (garnish ) (optional), bacon bits (garnish ) (optional), sour cream (garnish ) (optional)

lamb shanks, head garlic, cloves peeled,large ones halved, dry red wine (or so), dried oregano , to taste, dried mint , to taste, extra virgin olive oil (for drizzling ), salt and pepper, to taste

beef roast , such as london broil, heads garlic, peeled and slightly smashed, onions, sliced, beef broth, sausage roll, cheese, of your choice (and other toppings )

sea scallops (small or large), real butter, more if desired, garlic cloves, to taste (i use 2 cloves), plain breadcrumbs, lemon wedge, pepper