995 garlic lemon fillet Recipes

  • Romaine with Garlic Lemon Anchovy Dressing
    garlic, minced, anchovy fillets, rinsed and patted dry and
    5 More
    garlic, minced, anchovy fillets, rinsed and patted dry, fresh lemon juice, extra virgin olive oil, head romaine lettuce, parmesan cheese, salt and pepper to taste
    7 ingredients
  • Romaine with Garlic Lemon Anchovy Dressing
    garlic, minced, anchovy fillets, rinsed, fresh lemon juice and
    4 More
    garlic, minced, anchovy fillets, rinsed, fresh lemon juice, extra virgin olive oil, head romaine lettuce, parmesan cheese, salt and pepper to taste
    7 ingredients
  • Poached Salmon with Lemon Mint Tzatziki (Ellie Krieger)
    dry white wine, water, bay leaves, flat-leaf parsley and
    12 More
    dry white wine, water, bay leaves, flat-leaf parsley, lemons, unpeeled, sliced, salmon fillet with skin, scallion, top only, thinly sliced, lemon mint tzatziki , recipe follows, non-fat yogurt, english cucumber, olive oil, lemon juice, minced garlic, lemon zest, chopped mint leaves, salt and pepper
    18 min, 16 ingredients
  • Grilled Flatbread with Garlic Rubbed Fillet of Beef, White Bean Puree and Sun-dried Tomato Chutney (Bobby Flay)
    beef tenderloin, olive oil, garlic, finely chopped and
    18 More
    beef tenderloin, olive oil, garlic, finely chopped, cooked white beans , plus 1/4 cup of cooking liquid, or 1 (15-oz) can white beans, slightly drained, garlic , smashed, olive oil, lemon juice, fresh thyme leaves, salt and freshly ground pepper, sun-dried tomatoes , packed in oil, drained and julienned, olive oil, balsamic vinegar, honey, chopped flat-leaf parsley, recipe flatbread , recipe follows, roasted shallots, sliced thin, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl
    1 hour 25 min, 21 ingredients
  • Herb Fish Fillets
    chopped onion, butter, minced garlic, lemon juice and
    6 More
    chopped onion, butter, minced garlic, lemon juice, dried parsley flakes, salt, dried tarragon, dried thyme, whitefish or sole fillets, dry bread crumbs
    20 min, 10 ingredients
  • Lemon Crumb Tilapia
    tilapia fillets, thawed, italian seasoned breadcrumbs and
    6 More
    tilapia fillets, thawed, italian seasoned breadcrumbs, grated parmesan cheese (not the canned kind ), garlic salt, grated lemon , rind of, butter (divided ), vegetable oil, lemon juice (or use amount of juice from small lemon used above for lemon peel)
    18 min, 8 ingredients
  • Lemon- and Pepper- Grilled Halibut
    fresh lemon juice, garlic clove, pressed and
    4 More
    fresh lemon juice, garlic clove, pressed, halibut fillet (about 1 1/2 inches thick ), olive oil, minced lemon peel, lemon wedges
    6 ingredients
  • Garlic, Oregano, and Lemon Vinaigrette Garlic, Oregano, and Lemon Vinaigrette
    garlic cloves, anchovy fillets packed in oil (drained ) and
    6 More
    garlic cloves, anchovy fillets packed in oil (drained ), crushed red pepper flakes, kosher salt, seeded, finely chopped lemon (with peel ), loosely packed) fresh oregano leaves, extra-virgin olive oil, fresh lemon juice
    8 ingredients
  • Garlic Lemon Chicken Breast Fillets Garlic Lemon Chicken Breast Fillets
    chicken breast fillets, skinless, lemon, garlic cloves and
    1 More
    chicken breast fillets, skinless, lemon, garlic cloves, thyme
    1 hour 5 min, 4 ingredients
  • Lemon-Herb Chicken with Roasted Potatoes and Easy Caesar Salad Lemon-Herb Chicken with Roasted Potatoes and Easy Caesar Salad
    juice of 2 lemons (about 1/3 cup) and
    16 More
    juice of 2 lemons (about 1/3 cup), chopped fresh basil or 2 tsp dried basil, chopped fresh oregano or 1 tsp dried oregano, chopped garlic, boneless, skinless chicken breast halves (about 1 3/4 lb), olive oil, red potatoes, quartered, olive oil, fresh rosemary or 1 tsp dried rosemary, whole-wheat bread, chopped garlic, anchovy fillets, sliced, juice of 1/2 lemon (about 2 tbsp), extra-virgin olive oil, salt, romaine lettuce leaves, cut into bite-size pieces, freshly ground black pepper
    17 ingredients
  • Romaine with Garlic Lemon Anchovy Dressing Romaine with Garlic Lemon Anchovy Dressing
    garlic clove, minced and
    5 More
    garlic clove, minced, flat anchovy fillets, rinsed and patted dry, fresh lemon juice, extra-virgin olive oil, head romaine, leaves separated and cut crosswise into 1/2-inch-wide pieces, washed well, and spun dry (about 6 cups), parmesan curls, shaved with a vegetable peeler from at least a 1/4-lb piece of parmesan at room temperature
    6 ingredients
  • Garlic Thyme Salmon Garlic Thyme Salmon
    fresh thyme, chopped, fresh lemon juice and
    5 More
    fresh thyme, chopped, fresh lemon juice, good balsamic vinegar, extra virgin olive oil, minced garlic, salmon fillets, about 1 inch thick, kosher salt and fresly cracked black pepper
    17 min, 7 ingredients
  • Easy Lemon Garlic Sockeye Salmon Easy Lemon Garlic Sockeye Salmon
    sockeye salmon fillets, thawed (6 oz each), butter and
    3 More
    sockeye salmon fillets, thawed (6 oz each), butter, minced garlic, lemon pepper seasoning , to taste, lemon wedge (optional)
    15 min, 5 ingredients
  • Wilted Escarole With Garlic, Lemon and Oil Wilted Escarole With Garlic, Lemon and Oil
    extra virgin olive oil , 4 turns of the pan and
    6 More
    extra virgin olive oil , 4 turns of the pan, garlic cloves, crushed, anchovy paste , eyeball it, anchovy fillets, chopped, red pepper flakes, heads escarole, trimmed, rinsed, and dried, lemon , juice of
    15 min, 7 ingredients
  • Wilted Escarole with Garlic, Lemon and Oil (Rachael Ray) Wilted Escarole with Garlic, Lemon and Oil (Rachael Ray)
    extra-virgin olive oil , 4 turns of the pan and
    6 More
    extra-virgin olive oil , 4 turns of the pan, garlic, crushed, anchovy paste , eyeball it, anchovy fillets, chopped, couple pinches red pepper flakes, heads escarole, trimmed, rinsed, and dried, lemon, juiced
    15 min, 7 ingredients
  • Linguine Fine with Alici, Garlic, Lemon and Bread Crumbs (Mario Batali) Linguine Fine with Alici, Garlic, Lemon and Bread Crumbs (Mario Batali)
    virgin olive oil, garlic, thinly sliced and
    6 More
    virgin olive oil, garlic, thinly sliced, lemon, seeded and thinly sliced, skin and all, fresh anchovies , gutted and filleted (may substitute other small fish, such as whitebait, sardines or small lake fish), crushed red pepper flakes, linguine fine, arugula (wild , if possible), chopped to yield 1 cup, freshly toasted bread crumbs
    8 ingredients
  • Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche (Tyler Florence) Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche (Tyler Florence)
    extra-virgin olive oil, anchovy fillets, coarsely chopped and
    21 More
    extra-virgin olive oil, anchovy fillets, coarsely chopped, red pepper flakes, japanese eggplants or 1 large italian eggplant, cubed, tomatoes, halved and seeds squeezed out, coarsely chopped, red bell pepper, chopped, onion, diced, garlic cloves, minced, capers, drained, raisins, pitted kalamata olives, balsamic vinegar, sugar, fresh basil , hand-torn, kosher salt and freshly ground black pepper, chicken stock, garlic clove, lemon , zest finely grated, creme fraiche, extra-virgin olive oil, sushi-quality tuna loin, kosher salt and freshly ground black pepper, chopped fresh herbs , such as basil, parsley, and chives
    1 hour 40 min, 23 ingredients
  • Salmon Fillets With Fresh Tomatoes Salmon Fillets With Fresh Tomatoes
    garlic, minced, tomatoes, finely chopped and
    9 More
    garlic, minced, tomatoes, finely chopped, chopped red onions, olive oil, grated fresh lemon rind, chopped fresh dill, chopped fresh parsley, drained capers, salt, ground pepper, salmon fillets, skin removed
    27 min, 11 ingredients




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