215240 garlic herbs couscous cornish game Recipes

cornish hen, pistachios, shelled, parmesan cheese, fresh grated, butter, melted, salt and pepper

cornish hens (1-1/2 lbs. each. halved ), kosher salt, white pepper, apricot fruit spread, warmed, orange juice

cornish hens, cooked long grain and wild rice blend, chopped onion, butter, grated raw apple, raisins or 1/2 cup c, poultry seasoning, salt and pepper, melted butter, frozen orange juice concentrate, light brown sugar, butter

cornish hens, vegetable shortening (for deep-frying ), oil (for deep-frying ), salt, pepper, freshly ground, lemon , wedges (for serving)

cornish hens or 1 (3 -4 lb) roasting chickens, cajun butter injectable marinade (1 oz or lb of poultry) or 3/8-1/2 cup creole garlic injectable marinade, bayou magic sausage seasoning or 3 tbsp tony chachere s creole seasoning, paul prudhomme s poultry seasoning (poultry magic), paprika

cornish hens, skinned, salt, black pepper, coarsely chopped onions, fresh lemon juice, vegetable oil, ground cardamom, ground cinnamon, ground allspice, currants, reduced-sodium fat-free chicken broth, uncooked bulgur, ground cinnamon, salt, black pepper, pine nuts, toasted, butter, cut into small pieces

teriyaki baste and glaze, thick, orange juice, green onions, finely chopped, orange peel, grated, fresh ginger, peeled and minced, cornish hens, low sodium chicken broth, canned

cornish hen , 1 1/2 to 1 3/4 lbs, defrosted, salt, pepper, apple , cut into 1/2 in ch pieces, brown sugar, whole berry cranberry sauce, cognac or 1 tsp brandy, ground cinnamon

sliced fresh mushrooms, chopped pecans, chopped onion, butter, divided, cooked wild rice, chopped dried apricot, minced fresh parsley, salt, pepper, cayenne pepper, cornish hens (24 oz each), apricot preserves (no sugar added), white vinegar

chicken stock, cornish hens, salt, fresh ground pepper, butter, softened, olive oil (or peanut oil), madeira wine, heavy cream, cornstarch (optional)

cornish hens, salt , to taste, pepper , to taste, butter, melted, honey

cornish hens, salt and pepper, melted butter or 1/2 cup margarine, apricot brandy or 1/4 cup peach brandy or 1/4 cup plum brandy, unsweetend apple juice, apricot brandy or 1/4 cup peach brandy or 1/4 cup plum brandy, butter or 1/4 cup margarine, cornbread stuffing mix, chopped pecans

cornish hens, catalina dressing, apricot preserves, dry mustard, sherry wine (optional), salt , to taste, pepper , to taste

seasoned stuffing mix (prepare as directed using water & butter), cornish hens, salt , to taste, pepper , to taste, currant jelly, raisins, butter, lemon juice, allspice

beets with greens , beets peeled and cut into 1/2-inch pieces, greens finely chopped, pancetta, finely chopped, juniper berries, coarsely chopped, cornish hens, giblets removed, olive oil

butter, salt, pepper, onion, chopped, sliced mushrooms, celery, chopped, dried sage, cornish hens

cornish hens, salad oil, sugar, raspberry vinegar, chicken broth, cornstarch, water, unsweetened raspberry, brandy, lemon juice, salt, white pepper

oil, cornish hens , about 1 1/4 to 1 1/2 lb each, pitted prunes, dried apricots, lemon , cut into 6 thin slices, shallots or 1/4 cup onion, finely minced, stalks celery, finely minced, fresh ginger, finely minced, chicken stock or 1 cup chicken bouillon, salt, to taste (less if using canned stock or bouillon), sweet potatoes, peeled and halved (about 4), grated orange zest, grand marnier