2059 garlic dipping sauce Recipes

garlic cloves, crushed, sugar, red chili pepper, seeded and minced, grated fresh gingerroot, fresh limes or 3 tbsp lemon juice, fish sauce

garlic sesame sauce (starport 209), fermented black beans, dried, mussels , 4-5 each, manila clams, minced garlic, vegetable oil or butter, green onions, smsll, red jalapeno, thinly sliced, white wine or water, red onions, sliced about 1/2 cup, garlic sesame marinade & glaze - net wt. 13.8 oz., authentic asian flavor sauce , with garlic, soy sauce and roasted sesame oil. delicious marinade for chicken, beef, or seafood for grill or bake. use for basting, fried rice or lo mein or as a dipping sauce. $4.50, http://www.starportgourmet.com/productlist.html

garlic, finely chopped (sometimes i use a whole head), cilantro, finely chopped, fish sauce (get this at any asian food store, 1 brand i use is tiparos), soy sauce, thick coconut cream (1/2 cup, fresh tastes best , then canned, but i usually use powdered for convience. prepare according), cooking oil (1/2 cup), sugar, white pepper (yes, in a pinch you can use black , but the white has a better flavor), sliced pork or 2 pork steaks, cut into quarters (8 pieces total), fish sauce, limes , juice of (or use 2 tbsp rice wine vinigar), soy sauce, chili powder, sugar, cilantro leaves, coarsely cut

garlic cloves, crushed, soy sauce, fish sauce, sesame oil, grated fresh ginger, ketjap manis, sweet chili sauce, lime juice, lemongrass, finely chopped, green onions, sliced thinly, wooden skewers , soaked in water for at least 30 min s prior to using, green prawns, peeled, tuna steaks, cut in large cubes (allow for 2 cubes per skewer.), salmon fillets, cut into large cubes (allow for 2 cubes per skewer.), soy sauce, white wine vinegar, fish sauce, water, sugar, lime juice, lime , zest of, sweet chili sauce, coriander, finely chopped

chicken wings , and drummettes, flour, panko breadcrumbs, garlic salt, ground black pepper, cooking oil (for frying ), soy sauce, sugar, water, ginger, grated, garlic, minced, stalks green onions , mined

garlic, peeled, soy sauce, vegetable oil, sugar, chinese five-spice powder, whole pork tenderloin (1 to 1 1/2 lb.), prepared chinese plum sauce, prepared chinese-style mustard, drops sriracha sauce, or more to taste, heads radicchio , cores trimmed and leaves separated, rinsed, and drained, green onions, ends trimmed and white and light green parts thinly sliced lengthwise into ribbons, daikon radish, ends trimmed and grated lengthwise into ribbons

garlic salt, ground black pepper, mayonnaise, ketchup, worcestershire sauce, cholula hot sauce

mayonnaise, melted butter, pesto sauce , use 1/2 if your not a big fan, garlic cloves (saute for a smoother taste)

light soy sauce, mirin or 1/2 tsp sugar, garlic clove, finely diced, green onion, finely sliced, red chili pepper, finely sliced (i like the ones from thailand)

garlic, fresh thai bird chilies, sugar, soy sauce, preferably chinese style, fresh lime juice with pulp, water , or to taste

garlic clove, thai chiles, sugar, soy sauce, preferably chinese style, fresh lime juice, water (to taste)

garlic, chopped, canola oil, sweet chili sauce, vinegar, peanuts, ground, cilantro, chopped, salt (to taste), pepper (to taste)

mayonnaise, garlic, finely chopped, lemon juice, chopped fresh basil, worcestershire sauce

garlic clove, thick) slice fresh ginger, onion, quartered, creamy peanut butter, water, fresh lemon juice, honey, soy sauce

canola oil, chopped garlic (about 1/2 clove), chile paste with garlic (such as sambal oelek), water, hoisin sauce, rice wine vinegar, low-sodium soy sauce, creamy peanut butter

chicken wings , cut at joints, tips discarded, garlic cloves, crushed in press, olive oil, light mayonnaise, grated parmesan cheese, dijon mustard, worcestershire sauce

worcestershire sauce, creamed horseradish, ketchup, low-fat sour cream, low-fat mayonnaise, garlic, paprika, chili sauce