609 garlic butter italian bread Recipes

italian bread, long and fat, butter, virgin olive oil, garlic cloves (strong-smelling, or use more than stated), parsley, finely chopped, seasoning salt (to taste) (optional)

egg, spaghetti sauce, divided, seasoned bread crumbs, pepper, ground turkey or beef, butter, melted, dried basil, dried parsley flakes, garlic powder, italian bread, shredded part-skim mozzarella cheese

italian bread , about 12 inches long, butter, melted, olive oil, onions, minced, garlic cloves, grated, dijon mustard, poppy seed, chopped parsley (add more if you wish), grated cheese (i used a mix of white cheddar and monterey jack.)

butter, softened, grated parmesan cheese, dried parsley, garlic powder, italian bread , cut into 1 inch slices

italian bread or 1 loaf french bread, unsliced, butter or 1/2 cup margarine, garlic clove, smashed (add another if desired), parmesan cheese, basil, oregano

italian bread, soft butter or 1/2 cup margarine, fresh garlic clove, crushed, grated parmesan cheese, dried marjoram

butter or 1/2 cup margarine, softened, garlic, minced, fresh parsley, chopped, italian bread , spilt lengthwise in half, french s french fried onions, parmesan cheese, grated

butter, softened, grated parmesan cheese, garlic, minced, dried marjoram, dried basil, fines herbs, dried oregano, ground black pepper to taste, dried parsley , or to taste, unsliced italian bread

sugar, salt, divided, fast rising yeast, unbleached flour, warm water (120-130 degrees ), olive oil, butter, melted, garlic powder, italian seasoning or grated parmesan cheese

egg, spaghetti sauce, divided, seasoned bread crumbs, black pepper, lean ground beef, butter, melted, dried basil, dried parsley flakes, garlic powder, italian bread, part-skim mozzarella cheese, shredded

garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.

mushrooms, peeled and sliced, butter, cream, italian bread, garlic, crushed

butter, garlic cloves, minced well (or roasted garlic), frozen cooked shrimp, thawed, parmesan cheese, shredded mozzarella cheese, sour cream, italian bread or 1 french bread, shredded cheddar cheese

melted butter, dried basil, garlic powder, italian bread loaf

italian bread, garlic minced, butter, softened, mayonaise, fresh grated parmesan, dried tarragon

butter divided, garlic chopped, frozen cut green beans thawedx, italian seasoned dry bread crumbs, parmesan cheese grated

garlic clove, minced, salted butter, softened, italian bread , preferably semolina, halved lengthwise, freshly grated parmesan cheese