215461 garlic broccoli turnovers Recipes

garlic, peeled, salt, broccoli, cut into florets, olive oil, red wine vinegar, dijon mustard, grated parmesan cheese , or to taste

broccoli florets, olive oil, garlic, minced, lemons , zest of, salt and pepper

broccoli (about 1 large head , chopped into bite sized florets, chop off the biggest ends), red chili pepper, chopped, garlic clove (finely minced or pressed ), vegetable oil, dark soy sauce (important because it is sweeter, which you need with the less sweet western broccoli, if you don tsp h)

butter, olive oil, onion, chopped, garlic cloves, broccoli, water, chicken bouillon cubes, curry powder, salt, pepper, broccoli cheese soup, evaporated milk, cream

head broccoli, cut into florets, olive oil, pine nuts, rice wine vinegar, vegetable oil, garlic, minced, cayenne pepper, golden raisins

broccoli, separated into florets, fresh lemon juice, water, butter, garlic, minced, salt, lemon juice, ground black pepper

broccoli (about 1 1/4 lb), vegetable oil, very thin matchsticks of peeled fresh gingerroot, garlic clove, sliced thin, water, soy sauce, seasoned rice vinegar

fresh broccoli, cut into florets, extra virgin olive oil, lemon juice, garlic, minced, salt, black pepper

broccoli florets, lemon zest, garlic, minced, lemon olive oil (suggested brand- o olive oil), water, lemon juice, salt & freshly ground black pepper, three-cheese blend, for garnish (to taste)

olive oil, crushed garlic, broccoli florets, salt, fresh ground black pepper

olive oil, garlic cloves, minced, broccoli florets, dried sweetened cranberries, salt and pepper

broccoli rabe, trimmed and cut into 2 inch pieces (about 6 cups), extra virgin olive oil, divided, garlic cloves, sliced, fresh lemon juice, crushed red pepper flakes, fleur de sel

dried rice noodles, lean beef , strips, minced garlic, broccoli, chopped, soy sauce, oyster sauce, cornflour, water, white wine vinegar, sugar

olive oil, chopped onion, ground beef, fresh broccoli florets, diced, flour, salt, ground black pepper, red pepper flakes (optional), sour cream, philadelphia savory garlic cooking creme, sheets thawed phyllo pastry dough, butter, melted, fresh minced parsley

canola oil , to coat steak and cook, new york strip steaks, oolong tea leaves , fine grind, ground white pepper, fleur de sel, suggestion : 3 cups cooked brown rice and garlic broccoli, recipe follows, canola oil, for cooking, garlic, thinly sliced, minced ginger, head broccoli , prepped into small florets and stem, peeled and cut into thin slices, blanched and shocked, oyster sauce, chicken stock, cornstarch mixed with a little water, salt and freshly ground black pepper

broccoli florets, olive oil, onions, chopped, garlic cloves, minced, sliced black olives, drained, red wine, salt and black pepper

broccoli (about 3/4 lb), garlic clove, olive oil, fresh lemon juice

broccoli rabe, trimmed, olive oil, garlic cloves, thinly sliced, salt