1023 garlic bread soup Recipes

dried split peas, butter, garlic clove, peeled and finely chopped, onion, peeled and thinly sliced, grain rice, tomato puree, vegetable stock (or chicken stock), carrots, peeled and finely diced, streaky bacon, finely chopped, salt & freshly ground black pepper, parsley, freshly chopped, cream, garlic bread, warm, to serve

garlic cloves, crushed, oil , i d use olive, white bread, cut into small pieces, chicken broth, salt, pepper, egg, slightly beaten, parsley, for garnish

garlic broth, coarse salt, freshly ground black pepper, cm-) thick slices dry french bread, eggs, grated parmesan cheese , for serving

olive oil, crushed red pepper flakes, stale white bread , cut into cubes, olive oil, garlic, minced, onion, chopped, diced tomatoes, low-sodium chicken broth, chopped fresh parsley, grated parmesan cheese, chopped fresh basil

extra virgin olive oil, garlic cloves, onion, finely chopped, diced tomatoes, crushed tomatoes, chicken stock , can also use broth, stale crusty bread, chopped in big chunks, crust and all, white beans, drained, parmigiano-reggiano cheese, fresh basil leaves (optional), salt and pepper, to taste

water, chopped garlic, three-inch section of day-old french bread , or other coarse crusty bread, olive oil, bittersweet smoked paprika (pimenton de la vera), eggs

olive oil, italian sausage , cut into 1/2 inch pieces, white onions, sliced, garlic cloves, thickly sliced, red pepper flakes, salt, pepper, sun-dried tomato packed in oil, chopped, dry white wine, green cabbage, thinly sliced (about 4 cups), chicken stock, garlic bread, cut 1/2 inch thick

whole head of garlic, olive oil, sweet onion, water, beef bouillon, salt and pepper to taste, pepper jack cheese, crusty french bread

garlic cloves, sliced, spanish paprika, olive oil, water, day old bread, crusts on , and cubed into 2 x2 pieces, roughly, serrano ham, diced (optional, you can leave out for vegetarians ), eggs, bay leaf, salt & pepper

olive oil, mushrooms , chopped. dry if canned, butter, onions, chopped, minced garlic clove (more if you dare ), all-purpose flour, chicken broth, sherry wine, dried thyme, bay leaf, bread , in small pieces. add more if you want it creamier, salt, pepper, cayenne pepper

heads fresh garlic, broken up and skins left on, white onion, peeled and finely chopped, extra virgin olive oil, double cream, vegetable stock, ciabatta, sherry wine or 2 tbsp white wine vinegar, whole blanched almonds, lightly toasted, oranges, peeled and segmented, fresh coriander , leaves picked, fresh mint , leaves picked

olive oil, garlic, sliced thin, baguette , slightly stale,sliced thin (about 12 ), paprika, chicken broth or 4 cups water, salt, hot red pepper flakes (optional), eggs

olive oil, chorizo sausage, finely chopped, chopped onions, diced celery, diced carrots, shredded kale, chopped garlic, bouquet garni, chicken stock, crushed red pepper flakes, dozen littleneck clams , scrubbed, chiffonade of cilantro, crusty garlic bread

tomato juice, divided, cream cheese, softened, crumbled blue cheese, divided, onion, coarsely chopped, worcestershire sauce, sugar, lemon juice, pepper, salt, toasted garlic bread , optional

extra virgin olive oil, garlic cloves, chopped, onion, finely chopped, tomatoes, diced, tomatoes, crushed, salt, pepper, chicken stock, stale bread , torn, white beans, parmesan cheese, grated, pesto sauce, onions, finely chopped, parmesan cheese, grated

leeks, finely chopped about 2/3 cup, extra virgin olive oil, garlic cloves, minced, crushed red pepper flakes, peeled seeded and chopped tomatoes or 2 cups of seeded and chopped canned tomatoes, homemade chicken broth (or 3 cups of canned chicken broth plus 3 cups of water), day old italian whole wheat bread , cut into cubes about 6 cups, sliced fresh basil

ciabatta, cut into 1-inch chunks, cannellini beans, drained and rinsed, water, extra virgin olive oil, plus extra for serving, carrots, peeled and chopped fine, onion, minced, kale, thick stems and leaves separated, stems chopped fine, and leaves sliced into 1-inch-thick strips (about 1 lb), salt, garlic cloves, minced, diced tomatoes, drained, russet potato, peeled and cut into 1/2-inch chunks, bay leaves, fresh rosemary, ground black pepper, grated parmesan cheese , for serving

olive oil, onion, chopped fine, red bell pepper, chopped fine, garlic, minced, chopped fresh basil plus 2 tbsp thin-sliced basil leaves, dried oregano, canned crushed tomatoes in thick puree (from 1 28-oz can), vine-ripened tomatoes (about 4), cut into small dice, canned low-sodium chicken broth or homemade stock, salt, sugar, country loaf, crust removed, cut into 1-inch cubes (about 7 cups), fresh-ground black pepper, mussels , scrubbed and debearded, dry white wine