17 garlic black eyed peas shrimp Recipes

olive oil, lemon juice, salt, paprika, dried thyme, garlic powder, cayenne pepper, black-eyed peas, drained and rinsed, peeled cooked shrimp, scallions, white and light green parts, chopped, ribs celery, diced, heads romaine lettuce, shredded (about 5 cups)

bacon slices, chopped celery, chopped green bell pepper, chopped yellow bell pepper, chopped green onions, orange juice, fresh lime juice, dry mustard, ground red pepper, garlic cloves, crushed, fresh or frozen black-eyed peas, cooked, chopped tomato, chopped pickled pepperoncini peppers, deveined peeled shrimp, sea scallops, vegetable oil, sliced mustard greens or romaine lettuce

olive oil, sweet italian turkey sausage or 1/2 lb hot italian turkey sausage, casings removed, sweet onion, chopped, garlic cloves, finely chopped, diced tomatoes with green peppers, celery and onions, paprika, red pepper flakes, chopped fresh kale, black-eyed peas, rinsed and drained, shrimp, peeled and deveined, sliced drained roasted sweet peppers, oregano

olive oil, shredded orange peel, orange juice, lemon juice, snipped fresh thyme or 1 tsp dried thyme, crushed, garlic, minced, salt, red pepper flakes, ground black pepper, grain rice, water, salt, cooked andouille sausage or other cooked , smoked sausage, olive oil, onions, chopped (2 cups), cooked and peeled crawfish tails or cooked, peeled , and deveined shrimp, tomatoes, chopped (about 1-1/3 cups), black-eyed peas, rinsed and drained (optional), green, red, and/or yellow sweet peppers, chopped (1-1/2 cups), snipped parsley

vegetable oil, all-purpose flour, chopped onion, chopped green bell pepper, chopped celery, garlic cloves, minced, low sodium chicken broth, shredded cooked chicken, andouille sausage, cut into 1/4 inch thick slices (can sub smoked sausage ), frozen black-eyed peas, thawed (this is untraditional and optional), peeled large raw shrimp

tasso sausage, diced into small pieces, chorizo sausage , sliced in half lengthwise and cut into1/4-inch pieces, smoked sausage , sliced in half lengthwise and cut into 1/4-inch pieces, chopped yellow onion (1 medium onion), salt, cayenne, garlic, bay leaves, fresh thyme, chopped parsley, chicken stock, black-eyed peas, mincd garlic, shrimp, peeled , deviened and chopped, essence , recipe follows, grain rice, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

black grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar

bacon, chopped, spanish chorizo sausage, thinly sliced, yellow onion, chopped, red bell pepper, chopped, celery rib, chopped, garlic cloves, minced, black-eyed peas, drained, clam juice, crushed tomatoes, dried thyme leaves, paprika, coarse salt, ground red pepper, ground black pepper, shrimp, peeled, deveined, grape tomatoes, halved, green onions, white and some green, thinly sliced, chopped flat leaf parsley

dried black-eyed peas, dried shrimp, roughly chopped onion, roughly chopped garlic, cayenne, salt, vegetable oil, black eye pea fritter sauce , recipe follows, dried shrimp, roughly chopped onion, peeled fresh ginger, crushed red pepper flakes, olive oil, salt

dried shrimp, oil, for frying, cooked black-eyed peas, spanish onion, chopped, chopped garlic, chopped cilantro, dende oil , to taste, molho de caraje , recipe follows, yellow onion, chopped, grated ginger, chopped red jalapeno, dende oil, fresh lime juice, chopped parsley, salt

bacon, scallions, chopped, carrot, finely chopped, celery rib, finely chopped, green bell pepper, chopped, garlic cloves, finely chopped, bay leaf, dried thyme, hot red pepper flakes, black-eyed peas, rinsed and drained, reduced-sodium chicken broth, extra virgin olive oil, shrimp, peeled and deveined, garlic cloves, finely chopped, dry white wine

extra-virgin olive oil, garlic cloves, smashed, fresh green chile, halved, dried black eyed peas, smoked ham hocks, bay leaves, water, kosher salt and freshly ground black pepper, vine-ripe tomato, seeded and chopped, canned chipotle peppers in adobo, chopped, sugar, orange , zested and juiced, lime , zested and juiced, lemon , zested and juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra large shrimp, peeled and butterflied, ancho chili powder , recipe follows, lime, juiced, handfuls fresh cilantro leaves, chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper, green onions, white and green parts, chopped, vine-ripe tomatoes, chopped, jalapeno, thinly sliced

water, unpeeled, medium-size fresh shrimp, minced fresh ginger, garlic cloves, minced, olive oil, cooked black-eyed peas, cooked basmati rice (about 1/4 cup uncooked ), cooked brown rice (about 1/3 cup uncooked ), chopped fresh cilantro, chopped green onions, eggs, lightly beaten, sesame oil, chopped fresh parsley, chopped walnuts, toasted, kosher salt, freshly ground black pepper

black-eyed peas, dried shrimp (optional), onion, chopped, garlic cloves, chopped, hot pepper sauce (or crushed red pepper), water, baking powder, fresh ginger, peeled (optional), salt and pepper, vegetable oil (for deep frying)

ham hocks , about 2 lb, shrimp, vegetable oil , like soy, peanut, or corn, tomato paste, head garlic, halved, plus 6 cloves sliced, fresh thyme, wide strips lemon zest, onion, sliced, jalapeno pepper, thinly sliced (like it hot keep the seeds), canned whole plum tomatoes, frozen black-eyed peas (about 2 heaping cups), chopped escarole, 2 small or 1 large head, kosher salt, lemon, cut into 8 wedges