1084 garlic baked thyme Recipes

unsalted butter, softened, scallions, chopped, garlic, minced, lemon juice, dried thyme leaves, whole chicken, rinsed and patted dry

butter, softened, green onions, chopped, garlic cloves, crushed, lemon juice, dried thyme leaves, salt, fresh ground pepper, chicken, cut up

green cabbage leaves, lean ground beef, chopped onion, chopped fresh parsley, salt, chopped fresh thyme or 1/2 tsp dried thyme, garlic, minced, cayenne pepper, tomato sauce

uncooked penne (tube-shaped pasta), olive oil, presliced mushrooms, dry sherry, chopped onion, minced garlic, water, all-purpose flour, organic vegetable broth, milk, fresh thyme leaves, salt, freshly ground black pepper, unsalted butter, chopped cooked turkey breast, frozen petite green peas, thawed, grated fresh parmesan cheese (about 1 cup), divided, thyme leaves (optional)

butternut squash (about 1 1/2 lb), fat-free , less-sodium chicken broth, water, chopped fresh or 1 tsp dried rubbed sage, olive oil, diced onion, garlic cloves, minced, uncooked arborio or other short-grain rice, dry white wine, chopped fresh or 1/4 tsp dried thyme, salt, black pepper, grated fresh parmesan cheese, fresh thyme sprigs (optional)

garlic, peeled and chopped, shallot (2 oz.), peeled and chopped (1/3 cup), dry vermouth, fat-skimmed chicken broth or fish stock, whipping cream, chopped pitted picholine olives (or other mild green olives; see notes), chopped fresh thyme leaves, salt and fresh-ground pepper, boned salmon fillet (3 lb.), skinned, butter, cut into small pieces, dry white wine, chopped fresh tarragon, fresh thyme sprigs, rinsed

butter or stick margarine, chopped onion, diced celery, garlic cloves, minced, bay leaf, low-fat milk, chopped fresh or 1/8 tsp dried thyme, salt, black pepper, loaded baked potatoes (4 stuffed halves), chopped, fat-free , less-sodium chicken broth, sliced green onions

baking potato , scrubbed and dried, about 10 oz, fresh lemon juice, melted butter, garlic salt, grated parmesan cheese, ground black pepper, dried basil (optional) or 1/2 tsp thyme (optional)

baking potatoes, uncooked and thinly sliced, grated parmesan cheese, butter, onion, finely chopped, garlic powder, seasoning salt, dried thyme, fresh ground black pepper (or to taste), grated cheddar cheese

extra virgin olive oil, saffron strands, baking potatoes, peeled and thinly sliced , crosswise, onion, thinly sliced (1 cup), garlic cloves, finely chopped, coarse salt & freshly ground black pepper, eggs, flat leaf parsley, coarsely chopped, fresh thyme

chopped onion, minced shallot, garlic clove, minced, unsalted butter, sherry vinegar, plum tomato, seeded and chopped fine, diced red bell pepper, olive oil, minced fresh thyme plus 1 thyme sprig and additional sprigs for garnish if desired, kalamata or other brine-cured large black olives, pitted and chopped fine, minced fresh parsley leaves, three 10- to 12-oz pieces of halibut fillet, halved crosswise, dry white wine, fish stock or bottled clam juice

extra-virgin olive oil, chopped onion, chopped garlic, very ripe plum tomatoes, peeled, cored, seeded and diced, tomato paste, kalamata olives, pitted and halved, basil chiffonade, chopped thyme leaves, salt and freshly ground black pepper, crushed red pepper, sugar (optional), chicken stock, saffron (about 1/4-oz), salt, idaho potatoes, peeled and cubed, unsalted butter , cut into pieces, warm milk, freshly ground white pepper, shallots, minced, chopped garlic, olive oil, chopped green onions, halibut fillets, olive oil, saffron broth from above, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

ribs celery, chopped, onion, chopped, bell pepper, chopped, garlic, minced, olive oil, dried or fresh thyme, salt and pepper, baked idaho potatoes, chopped medium, baked sweet potatoes , choppped medium (optional), flour, chicken broth, water (depending on thickness of stew desired)

smart balance light butter spread, garlic cloves, crushed, leek, sliced, potato, diced, carrot, diced, parsnip, diced, broccoli floret, tomatoes , cut into eighths, whole wheat flour, low-fat milk, vegetable stock, fresh parsley, chopped, fresh thyme, chopped, whole wheat flour, smart balance light butter spread, grated cheddar cheese or 3/4 cup soy cheese, walnuts, finely chopped, almonds, ground, fresh thyme, chopped

chopped pitted kalamata olives, minced fresh parsley, extra-virgin olive oil, red wine vinegar, minced fresh or 1/2 tsp dried thyme, salt, yellow bell pepper , roasted, peeled, and chopped, red bell pepper , roasted, peeled, and chopped, garlic clove, minced, grouper fillets, salt, black pepper, dry white wine, thyme sprigs (optional)

swordfish steaks (about 3/4-inch thick ) (or another firm fleshed fish such as: pacific halibut or mackerel), salt and pepper, green tapenade (available at specialty food stores), orange, juiced, dry white wine, unsalted butter, accompaniment, if desired: tomatoes provencale , recipe follows, firm, ripe plum tomatoes, salt, garlic, minced, minced shallots, minced fresh basil, fresh thyme or 1/2 tsp dried thyme, oregano, salt, freshly ground black pepper, olive oil, dry white bread crumbs

chopped onion, garlic cloves, minced, butter, tomato, seeded and chopped, salt, chopped fresh oregano or 1/4 tsp dried oregano, chopped fresh thyme or 1/4 tsp dried thyme, fresh ground pepper, orange roughy fillets (1 lb), dry white wine, tomato paste

baking potatoes, mashed potatoes, fresh thyme, dried basil, leek, celery ribs, garlic cloves, roasted and mashed, thick sliced hickory smoked bacon, for garnish (reserve bacon drippings to cook leeks in), butter or 1/4 cup oleo, white wine, heavy cream, whole milk, salt & pepper, sour cream, chopped fresh chives (to garnish ), sour cream (to garnish )