102 garlic aioli vinegar Recipes

  • Lamb With Aioli
    olive oil, thyme, potatoes, racks of lamb (4 cutlets each) and
    11 More
    olive oil, thyme, potatoes, racks of lamb (4 cutlets each), spinach, trimmed, butter, mushrooms, sliced, garlic clove, crushed, balsamic vinegar, dijon mustard, white wine vinegar, garlic clove, crushed, egg yolks, extra virgin olive oil, lemon juice
    1 hour 5 min, 15 ingredients
  • Fire Roasted Artichokes With Herb Aioli
    chopped garlic, chopped scallion, olive oil and
    13 More
    chopped garlic, chopped scallion, olive oil, balsamic vinegar, chopped basil (or cilantro), salt and pepper, extra-large artichokes, steamed and cut in half with the choke removed, dry breadcrumbs, red wine vinegar, garlic cloves, salt, egg yolks, olive oil, black pepper, hot sauce, fresh basil (or cilantro)
    1 hour , 16 ingredients
  • Fingerling Potatoes With Aioli
    fingerling potatoes, unpeeled, kosher salt and
    12 More
    fingerling potatoes, unpeeled, kosher salt, white bread, crust removed, champagne vinegar or 2 tbsp white wine vinegar, garlic cloves, chopped, extra-large egg yolks, at room temperature, grated lemon zest, fresh lemon juice, saffron thread, kosher salt, fresh ground black pepper, olive oil, chives, chopped, crushed red pepper flakes (optional)
    40 min, 14 ingredients
  • Spicy Baked Chicken Tenders With a Garlic Basil Aioli
    chicken breasts (boneless skinless , you can use tenders ... and
    17 More
    chicken breasts (boneless skinless , you can use tenders as well), smoked paprika (smoked is important in this dish), dried basil, cayenne (more if you like things a bit spicier), garlic powder, onion powder, kosher salt, fresh ground black pepper, panko breadcrumbs (ground fine ), eggs, flour, mayonnaise, red wine vinegar, minced garlic, fresh basil, chopped fine (you can use a bit more basil if you want, i often use a bit more, according to your taste), salt, pepper
    45 min, 18 ingredients
  • Grilled Balsamic- Soy Portabella Mushrooms
    portabella mushrooms, olive oil, balsamic vinegar and
    11 More
    portabella mushrooms, olive oil, balsamic vinegar, soy sauce, garlic cloves, minced, red pepper flakes, dark sesame oil, vidalia onions or 1 -2 large walla walla onion, olive oil, salt, pepper, split kaiser rolls or 3 -4 sandwich buns, provolone cheese, garlic aioli (optional) or mayonnaise (optional)
    1 hour 10 min, 14 ingredients
  • Mesa Burgers With Sage Aioli and Spicy Chips
    ground chicken or 1 lb ground turkey, grated zucchini and
    19 More
    ground chicken or 1 lb ground turkey, grated zucchini, egg, lightly beaten, chopped fresh sage, balsamic vinegar, garlic, minced, salt, pepper, mayonnaise, garlic, peeled, fresh sage, extra virgin olive oil, fresh lemon juice, split fresh kaiser rolls, toasted, sharp cheddar cheese (optional), sweet potato, cayenne pepper (amount to taste), sweet onion, sliced (i like vidalias), butter, olive oil, cooking oil (for deep frying; optional)
    1 hour 20 min, 21 ingredients
  • Grilled Portobello Mushroom Sandwiches With Basil Aioli
    mayonnaise and
    15 More
    mayonnaise, garlic cloves, put through a press (i mince them), fresh basil leaves , thinly slivered (i chop them), lemon juice, salt, fresh ground pepper, portabella mushrooms , wiped clean with dampened paper towels, garlic cloves, cut into thin slivers, fresh rosemary, stem removed and leaves reserved (optional), olive oil, balsamic vinegar, salt, fresh ground pepper, tomato , cut crosswise into 1/2-inch slices, arugula, washed and spun dry, onion rolls or 4 hamburger buns
    20 min, 16 ingredients
  • BLT Cheesecake with Lemon Aioli (Emeril Lagasse) BLT Cheesecake with Lemon Aioli (Emeril Lagasse)
    ground wheat cracker crumbs, melted unsalted butter and
    22 More
    ground wheat cracker crumbs, melted unsalted butter, bacon, chopped, cream cheese, at room temperature, whole milk ricotta, well drained, sour cream, chopped shallots, chopped chives, salt, ground black pepper, eggs, chopped oil-packed sun dried tomatoes , blotted with paper towels to remove excess oil 8 cups chiffonade romaine lettuce, olive oil, sherry vinegar, lemon aioli , recipe follows, diced fresh plum tomatoes, garlic, salt, egg yolks, freshly squeezed lemon juice, cayenne, olive oil, extra-virgin olive oil, water
    24 ingredients
  • Fire Roasted Artichokes with Herb Aioli (Bobby Flay) Fire Roasted Artichokes with Herb Aioli (Bobby Flay)
    chopped garlic, chopped shallot, olive oil and
    14 More
    chopped garlic, chopped shallot, olive oil, balsamic vinegar, chopped basil or cilantro, salt and pepper, jumbo or extra-large artichokes, steamed and cut in half with the choke removed, stale bread crumbs, white wine vinegar, garlic, salt, egg yolks, olive oil, white pepper, hot pepper sauce, fresh basil or cilantro, caviar, for garnish
    1 hour , 17 ingredients
  • Fish and Chips with Chinese Black Vinegar Aioli (Ming Tsai) Fish and Chips with Chinese Black Vinegar Aioli (Ming Tsai)
    canola oil, for frying and
    18 More
    canola oil, for frying, taro, peeled , julienned (french fries), soaking in ice water, sweet potatoes, peeled , julienned (french fries), soaking in ice water, baking potatoes , like russets, julienned ( french fries), soaking in ice water, rice flour, ground white pepper, sesame seed oil, white sesame seeds, very cold english bitter, cod fillet, cut into long 2-3 oz pieces, fleur de sel, for seasoning, seasoned salt (3 parts salt, 1 part ground toasted cumin, 1 part ground toasted coriander, 1/2 part ground thai bird chiles), egg yolks, minced garlic, canola oil, chinese vinegar, balsamic vinegar, salt and black pepper, to taste, chopped chives , save a little for garnish
    25 min, 19 ingredients
  • Malt Vinegar-Tarragon Aioli (Bobby Flay) Malt Vinegar-Tarragon Aioli (Bobby Flay)
    mayonnaise, malt vinegar and
    4 More
    mayonnaise, malt vinegar, garlic cloves, crushed (or minced ), fresh tarragon, finely chopped, salt, pepper
    30 min, 6 ingredients
  • Grilled Steak Fries with Malt Vinegar Aioli (Bobby Flay) Grilled Steak Fries with Malt Vinegar Aioli (Bobby Flay)
    prepared mayonnaise, malt vinegar and
    6 More
    prepared mayonnaise, malt vinegar, garlic cloves, mashed into a paste, dijon mustard, chopped fresh tarragon leaves, salt and freshly ground coarse black pepper, russet potatoes , scrubbed, canola oil
    25 min, 8 ingredients
  • Blue Corn Fried Chicken with Malt Vinegar Aioli (Brad Sorenson) Blue Corn Fried Chicken with Malt Vinegar Aioli (Brad Sorenson)
    hot sauce, dijon mustard, garlic powder, smoked paprika and
    13 More
    hot sauce, dijon mustard, garlic powder, smoked paprika, chicken legs, vegetable shortening, for frying, all-purpose flour, fine ground blue cornmeal, cornstarch, poultry seasoning salt, freshly ground black pepper, malt vinegar aioli , recipe follows, malt vinegar, egg yolks, juice of 1 lemon, kosher salt , plus more to taste, canola oil
    35 min, 17 ingredients
  • Cod Goujonettes with Salt and Malt Vinegar Aioli (Anne Burrell) Cod Goujonettes with Salt and Malt Vinegar Aioli (Anne Burrell)
    peanut or canola oil, for frying, skinless cod fillets and
    11 More
    peanut or canola oil, for frying, skinless cod fillets, all-purpose flour, seafood seasoning , such as old bay, baking soda, kosher salt, lager, cold , such as harp, salt and malt vinegar aioli, for serving, recipe follows, mayonnaise, malt vinegar, parsley, chopped, garlic, finely minced, kosher salt
    35 min, 13 ingredients
  • Smoked Mussel Fritters with a Roasted Red Pepper Aioli (Emeril Lagasse) Smoked Mussel Fritters with a Roasted Red Pepper Aioli (Emeril Lagasse)
    dozen fresh mussels, salt, cayenne pepper, eggs and
    36 More
    dozen fresh mussels, salt, cayenne pepper, eggs, chopped garlic, red bell pepper , roasted, peeled, and seeded, lemon, juiced, dijon mustard, vegetable oil, chopped onions, milk, baking powder, flour, chopped parsley, crystal hot sauce , to taste, worcestershire sauce , to taste, recipe follows, vegetable shortening for deep-frying, creole seasoning (essence ), recipe follows, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 15 min, 40 ingredients
  • Pork Adobo Sandwich with Sage Aioli Pork Adobo Sandwich with Sage Aioli
    drained canned tomatoes, ancho chile powder and
    18 More
    drained canned tomatoes, ancho chile powder, pasilla chile powder, canned chipotle, diced, honey, dark brown sugar, red wine vinegar, cayenne, chopped garlic, olive oil, pork tenderloin , cut into 1/2-inch thick slices, salt and freshly ground pepper, good-quality mayonnaise, garlic, finely chopped, fresh sage chiffonade, fresh lemon juice, salt and freshly ground pepper, dinner rolls, tomato , cut into 8 slices, bibb lettuce leaves
    20 ingredients
  • Quorn Meatballs With Roasted Garlic and Lime Aioli Quorn Meatballs With Roasted Garlic and Lime Aioli
    quorn meatballs , defrosted on counter for 15 minutes and
    17 More
    quorn meatballs , defrosted on counter for 15 minutes, dijon mustard, sugar , preferably unrefined, cider vinegar, cumin seed, toasted and ground, coriander seed, toasted and ground, curry powder, smoked paprika or 1/2 tsp regular paprika, lemon , juice and zest of, salt & freshly ground black pepper, garlic cloves, roasted with a little, olive oil , until soft, salt, egg yolks, freshly squeezed lime juice , and, grated lime zest, cayenne pepper, extra virgin olive oil
    50 min, 18 ingredients
  • Tuna Nicoise Burgers with Roasted Garlic-Tomato Aioli Tuna Nicoise Burgers with Roasted Garlic-Tomato Aioli
    mayonnaise, dijon mustard, white wine vinegar and
    13 More
    mayonnaise, dijon mustard, white wine vinegar, fresh tuna, finely chopped, nicoise olives, finely chopped, chopped basil, capers, drained and chopped, shallot, finely chopped, salt and freshly ground pepper, tomatoes, grilled , seeds removed and halved, lemon juice, garlic, prepared mayonnaise, salt and freshly ground pepper, baguette , cut into fourths, mesclun greens
    1 hour 55 min, 16 ingredients




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