143146 garden sun dried pine Recipes

balsamic vinegar, sun-dried tomato oil, chopped drained oil-packed sun-dried tomatoes, freshly ground black pepper, garlic clove, minced, shredded cooked chicken breast (about 3/4 lb), chopped tomato (about 1 medium), grated asiago cheese, sliced fresh basil, pitas, cut in half

uncooked farfalle (bow tie pasta), oil from sun-dried tomatoes packed in oil, vertically sliced onion, crushed red pepper, garlic cloves, minced, presliced mushrooms, kosher salt, freshly ground black pepper, fresh lemon juice, shredded rotisserie chicken breast, sun-dried tomatoes, diced, grated fresh parmesan cheese (about 1/3 cup), coarsely chopped fresh basil leaves

uncooked penne pasta, sliced mushrooms, drained, butter, sun-dried tomato alfredo sauce, ready-to-use southwestern chicken strips, oil-packed sun-dried tomatoes, drained and chopped, green onions, sliced, pepper, shredded parmesan cheese

eggs, half-and-half or 1 1/2 cups milk, garlic cloves, minced, salt, fresh ground pepper, grated monterey jack cheese, pie crusts, partially baked, sun-dried tomato , soaked in boiling water for 5 minutes, drained, dried and chopped (do not use oil-packed tomatoes), quartered artichoke hearts, drained, chopped fresh basil (or 1/2 tsp dried basil), grated parmesan cheese

fresh cheese tortellini, mayonnaise, olive oil, red wine vinegar, dijon mustard, sugar, salt, ground black pepper, dried oregano, dried thyme, dried basil, garlic clove, minced, chopped celery, water-packed artichoke hearts, drained, chopped, chopped green onion, drained sun-dried tomato packed in oil, coarsely chopped, kalamata olives or 1/2 cup other brine-cured black olives, pitted, coarsely chopped, freshly grated parmesan cheese

olive oil, onion, chopped, chopped celery, chopped carrot, garlic cloves, minced, chopped tomatoes, sun-dried tomatoes , not oil packed, dry white wine, fennel seed, dried basil, salt and pepper, lasagna noodles, cooked, cream-style cottage cheese, egg, grated nutmeg, dried parsley flakes, salt and pepper, asiago cheese, grated, divided, mozzarella cheese, sliced, frozen spinach , defrosted and well drained

ground turkey, mushrooms, sliced, chopped green chilies, garlic, chopped, tomato paste, great northern beans, drained and rinsed, sun-dried tomatoes packed in oil, drained and coarsely chopped, dried thyme, dried basil, chili powder, ground cumin, cayenne pepper, dried oregano, paprika, salt, chopped fresh cilantro (to garnish )

orzo pasta (cooked as direced on the package and drained), sun-dried tomato , not in oil (snipped into very small pieces), chopped red bell pepper, pitted kalamata olive, halved, seeded and chopped cucumbers, vegetable oil, red wine vinegar, garlic cloves, minced, dried oregano, dried basil, dry mustard, crushed red pepper flakes, salt, fresh ground black pepper

lean chuck roast, low sodium soy sauce, minced garlic cloves, beef broth, dried morels or 1 (1/3 oz) package dried shiitake mushrooms or 1 (1/3 oz) package mixed dried wild mushrooms, cracked black pepper, sun-dried tomato paste, onions, quartered, baby carrots, red potatoes, washed and halved, olive oil, all-purpose flour, water

olive oil, shallots, thinly sliced, seitan , sliced into bite-sized pieces, brussels sprout, quartered, garlic cloves, minced, dried thyme, dried basil, dried tarragon, salt, fresh ground black pepper, sun-dried tomato, chopped, vegetable broth, red wine, kale, chopped

balsamic vinegar, sun-dried tomato oil, oil packed sun- dried tomatoes chopped, drained, ground black pepper, garlic minced, chicken breasts shredded, tomatoes chopped, asiago cheese grateed, basil fresh, thinly sliced, pitas cut in 1/2

drained oil-packed sun-dried tomatoes, asparagus, trimmed , cut on diagonal into 1/2-inch pieces, uncooked shrimp, peeled, deveined, chopped fresh basil, garlic cloves, chopped, dried oregano, dried crushed red pepper, canned low-salt chicken broth, dry white wine, tomato paste, penne pasta, grated parmesan cheese

sliced drained sun-dried tomatoes packed in oil , reserving 1 1/2 tbsp of the oil, whole chicken breast with skin and bones (about 1 1/4 lb), halved, onion, chopped fine, garlic cloves, minced, dried basil, crumbled, dried hot red pepper flakes , or to taste, mushrooms, sliced, dry red wine, chicken broth, tomato paste, a beurre manie made by kneading together 1 1/2 tsp softened unsalted butter and 1 1/2 tsp minced all-purpose flour, minced fresh parsley leaves (preferably flat-leafed)

drained sun-dried tomato packed in oil, about 4 oz,sliced ,4 tbsp oil reserved, asparagus, trimmed & cut on diagonal into 1/2 inch pieces, uncooked peeled and deveined shrimp, chopped fresh basil, garlic, chopped, dried oregano, dry crushed red pepper (i added more b/cup i like it spicy), canned low sodium chicken broth, dry white wine, tomato paste, penne pasta, grated parmesan cheese

ground turkey, olive oil, celery ribs, diced, onion, diced, zucchini, coarsely-grated, sun-dried tomato packed in oil, chopped, eggs, breadcrumbs, garlic cloves, mashed, milk, dried oregano, dried rubbed sage, dried basil, salt, pepper, fig mustard

boneless skinless chicken breast, cut into bite-size pieces, salt, pepper, olive oil, garlic cloves, smashed, onion, finely chopped, sun-dried tomatoes, roughly chopped, red pepper flakes (more if desired), dried oregano, dried basil, dried marjoram, dried thyme, artichoke hearts, chopped in half, lemon, white wine, sliced mushrooms, chicken broth, heavy cream, parmesan cheese, fresh italian parsley, chopped, basil, chopped (for garnish ) (optional), farfalle pasta , cooked al dente (bow tie, or whatever kind you prefer)

freshly baked good quality italian roll (substitute 2 slices stone ground whole wheat or uneseeded rye bread, preferably artisan made), prosciutto ham, thinly sliced, but in whole pieces, not shredded , the amount depending on the size of the roll, herbed sun-dried tomatoes , in olive oil (you may substitute an equivalent amount of julienned, if desired), aged provolone cheese, thinly sliced, herbed olive oil , from the sun-dried tomatoes, if desired (substitute a vintage extra-virgin olive, dried sweet basil and dried greek oregano), parsley, rolled anchovy fillet, with caper on a small piece of boston lettuce, caponata or pickled cauliflower or asparagus, tip on a small leaf of leaf lettue

sliced drained sun-dried tomatoes packed in oil , reserving 1 1/2 tbsp of the oil, whole chicken breast with skin and bones (about 1 1/4 lb), halved, onion, chopped fine, garlic cloves, minced, dried basil, crumbled, dried hot red pepper flakes , or to taste, mushrooms, sliced, dry red wine, balsamic vinegar, chicken broth, tomato paste, a beurre manie made by kneading together 1 1/2 tsp softened unsalted butter and 1 1/2 tsp all-purpose flour, minced fresh parsley leaves (preferably flat-leafed), cooked rice or noodles