2167 garden mostaccioli Recipes

mostaccioli pasta or 3 cups penne pasta, cooked,drained, light pasta sauce , meatless variety, kraft free shredded fat free mozzarella cheese, divided, sliced yellow squash, sliced zucchini, kraft free nonfat parmesan cheese, grated,divided (2 oz.)

mostaccioli pasta (about 4 cups uncooked ) or 12 oz penne (about 4 cups uncooked), tomatoes, quartered, cucumber , halved lengthwise and sliced, green onions, sliced, kalamata olive, pitted and halved, olive oil, lemon juice, fresh basil or 2 tsp dried basil, fresh oregano or 2 tsp dried oregano, anchovy paste (optional), garlic cloves, minced, salt, ground black pepper, feta cheese, crumbled, fresh oregano leaves (to garnish )

mostaccioli pasta, heads cauliflower, garlic cloves, chopped, green onions, chopped, butter, vegetable oil, seasoned bread crumbs, salt, fresh ground black pepper, freshly grated parmesan cheese

flour, cocoa, roasted almonds, ground, butter, sugar, egg, milk, cinnamon, ground nutmeg, ground black pepper, baking powder, baking soda, unsweetened cocoa, sugar, candy sprinkles

unsalted butter, granulated sugar, egg, all-purpose flour, cocoa powder, cinnamon, baking soda, baking powder, salt, low-fat milk, semi-sweet chocolate chips, chopped walnuts, icing sugar, brewed coffee, vanilla

mostaccioli pasta, ground italian sausage, traditional spaghetti sauce, butter, flour, whole milk, ricotta cheese, cottage cheese, shredded pizza cheese (mozzarella, provolone, asiago mixture), shredded sharp cheddar cheese, shredded parmesan cheese, fresh ground black pepper, salt, italian style breadcrumbs

garden tomatoes , cut into bite-sized pieces. (folks, the word garden is included for a reason. do not try this with store bought tomatoes.), fresh basil, coarsely chopped, balsamic vinegar, olive oil (optional for the fat-conscious), salt (kosher is best), black pepper (to taste)

mostaccioli pasta or 3 cups penne pasta, cooked and drained, light meatless pasta sauce, mozzarella cheese, shredded, divided, mushrooms, sliced, yellow squash, thin slices, halved, zucchini, slices, halved, parmesan cheese, grated, divided

mostaccioli pasta, cooked (or any pasta), oil, garlic cloves, tomatoes, chopped, fresh basil, salt (to taste), black pepper (to taste), mozzarella cheese, cut into small cubes

mostaccioli pasta (can use whatever you like), italian sausage (casing removed ), pepperoni, snipped with kitchen shears, chopped green pepper (i use a combo of colors), chopped onion (more if you like ), salt, ground pepper, ragu chunky garden-style spaghetti sauce, whipping cream, shredded mozzarella cheese

mostaccioli (ronco), head broccoli or 1 head cauliflower, cut into small florets, cornstarch, water, low-sodium chicken broth, garlic cloves, minced, curry powder, frozen mixed vegetables, frozen spinach, thawed and chopped, grated parmesan cheese, salt and pepper

mostaccioli pasta or 8 oz penne pasta, cooked, olive oil, tomatoes, quartered, fresh spinach, washed, stems removed, cooked, green onion, chopped, feta cheese

mostaccioli pasta, olive oil, onion, chopped, garlic cloves, chopped, water-packed artichoke hearts, drained, sun-dried tomatoes packed in oil, breadcrumbs, chopped fresh parsley or 1/4 cup dried parsley, pasta water, parmesan cheese

mostaccioli pasta (cooked as per box), ground beef, bulk sausage (optional), whole milk ricotta cheese, mozzarella cheese (i use the brick and grate myself, i think that its way better than pre-packaged), spaghetti sauce , depending on how much sauce you like (or more, i make my own), parsley

mostaccioli noodles, cucumbers, green onions, sugar, apple cider vinegar, vegetable oil, dry mustard, garlic powder, parsley flakes

all-purpose flour, unsweetened cocoa, baking powder, ground cinnamon, salt, granulated sugar, butter or margarine, softened, egg, whole milk, chocolate glaze, unsweetened cocoa, sugar, white candy decors for garnish

mostaccioli, cucumber, thinly sliced, green onions, chopped, sugar, white vinegar, canola oil, diced pimientos, drained, minced fresh parsley, dijon mustard, salt, garlic powder, pepper

head jicama, peeled, carrots, peeled, head cabbage, red onions or 1 medium red onion, bell peppers, hearts romaine lettuce