80879 gallette mais corn cakes Recipes

mayonnaise, reduced-sodium soy sauce, ketchup, dijon mustard, garlic powder, hot pepper sauce , optional, pepper, chopped onion (about 1 small), oil plus additional for frying, divided, garlic cloves, minced, uncooked peeled and deveined shrimp, finely chopped, king arthur unbleached all-purpose flour, cornmeal, cornstarch, baking powder, salt, pepper, cream-style corn, whole kernel corn, egg, lightly beaten

whole kernel sweet corn, drained, cooked brown rice, cooled, skim milk, eggs, beaten, chopped fresh chives, whole wheat flour, baking powder, ground nutmeg, salt and ground black pepper to taste, olive oil , or as needed

butter, softened, masa harina, water, frozen corn kernels, thawed, cornmeal, white sugar, heavy cream, salt, baking powder

cream-style corn, brown sugar, white sugar, eggs, vegetable oil, baking powder, all-purpose flour, baking soda, salt, ground cinnamon, raisins, chopped walnuts

butter, masa harina, water, whole kernel corn, cornmeal, white sugar, heavy cream, salt, baking powder

butter or margarine, shortening, masa harina, cold water, corn kernels, cornmeal, sugar, whipping cream, baking powder, salt

ears corn, shucked, milk, yellow cornmeal, unsalted butter, cheese (parmesan)

cornmeal, plain fat-free yogurt, baking powder, water, egg, onion, grated, frozen corn, thawed, splenda sugar substitute (optional), yogurt cheese (optional)

butter, softened, masa harina, water, frozen corn, thawed, cornmeal, sugar, heavy cream, salt, baking powder

sweet cornbread mix, butter, melted, water, cream-style corn

fresh corn kernels (about 2 ears ), unsalted butter, melted and cooled, water, fresh lemon juice, vanilla extract, eggs, all-purpose flour, granulated sugar, baking powder, salt, baking soda, fresh raspberries, all-purpose flour, powdered sugar (optional)

yellow cornmeal, all-purpose flour, sugar, baking soda, salt, corn kernel (fresh is better but may substitute drained canned s), buttermilk, eggs, butter, melted

extra-virgin olive oil, onions, finely chopped, salt and pepper, tomatoes, peeled and roughly chopped, corn flour, corn kernels, ricotta, skim milk, baking powder, unsalted butter

ears of corn, sugar, milk, salt, corn oil, for sauteing, sour cream, for garnish

fresh corn kernels (about 2 ears ), unsalted butter, melted and cooled, water, fresh lemon juice, vanilla extract, eggs, all-purpose flour, granulated sugar, baking powder, salt, baking soda, fresh raspberries, all-purpose flour, powdered sugar

all purpose flour, sugar, baking powder, salt, cayenne pepper, milk, egg, white distilled vinegar, frozen corn kernels, thawed, chopped green onions, more) vegetable oil

ears corn, shucked, milk, yellow cornmeal, unsalted butter, roquefort , gorgonzola, or other blue cheese (about 1/4 cup), crumbled, cleaned mixed fresh exotic mushrooms* such as morels , shiitake, or cremini or 1 oz dried mushrooms* soaked in very hot water 20 minutes and drained, unsalted butter, chopped shallots, chicken or vegetable broth, fresh thyme leaves, chopped, freshly ground black pepper to taste, garnish: 1/3 cup walnuts or pecans, toasted and chopped coarse

creamed corn, pancake mix (i use krusteaz low-fat brand), egg substitute (i use egg beaters) or 1 whole egg, granulated sugar, diced onion