44751 gain aka rustica ham pie Recipes

potatoes, salt, white pepper, nutmeg, butter, dry breadcrumbs, swiss cheese , cut julienne, ham, cooked and cut julienne

onion, diced, green bell pepper, diced, vegetable oil, flour, cream of chicken soup, milk, cooked ham, diced, lemon juice, bisquick, milk, cheddar cheese, grated

cubed fully cooked ham (2 lb), onion, chopped, butter, condensed cream of chicken soup, undiluted, milk, fresh or frozen broccoli florets, biscuit/baking mix, water, minced fresh parsley

chopped fresh broccoli, chopped green pepper, chopped fresh mushrooms, chopped onion, garlic clove, minced, vegetable oil, chopped fully cooked ham, divided, shredded swiss cheese, divided, unbaked pastry shell (9 inches), eggs, beaten, half-and-half cream

ham (sliced thin deli works best), cheddar cheese, grated, bread dough (i use kittencal s hamburger/burger buns)

ham steaks or 2 cups bone-in ham, shredded into medium pieces, linguine, extra virgin olive oil, divided, garlic cloves, minced, capers, peas, lemons , juice and zest of, sea salt, fresh ground black pepper, mint, chopped, basil, chopped

ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodles (medium width), salt, cheese for topping (your choice ), preheat oven to 375 degrees ., in small mixing bowl combine milk , egg yolk, 2 1/2 tsp margarine, and the pepper, mixing thoroughly, add ham and noodles and stir well to thoroughly combine. in separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture., stir in vegetable choices ., grease 2 cup casserole with remaining margarine and spoon noodle mixture into casserole., lightly top with cheese , if desired., bake until browned on top , 45 to 50 minutes.

pie dough, leek (about 3 medium, white and pale green parts only), unsalted butter, sliced smoked ham, gruyere, coarsely grated (1 cup), italian fontina, coarsely grated (1 cup), whole milk mozzarella, coarsely grated (1 cup), eggs, freshly grated nutmeg, black pepper, creme fraiche (from two 8-oz containers)

ham, ground, butter, flour, pepper, salt, brown sugar, milk, bacon, crispy cooked, chopped, onions, grated, chopped parsley, cream-style corn, eggs, lightly beaten

minced cooked ham, white sauce (your favorite recipe ), canned peas, drained, shortcrust pastry (your favorite recipe )

olive oil, onion, chopped, garlic, crushed, parsnip, roughly chopped, carrots, roughly chopped, celery ribs, thickly sliced, flour, cooked ham, cut into chunks, carton double cream, vegetable stock, coarse grain mustard, ready rolled shortcrust pastry, little milk, for brushing

pie crusts, chopped ham, frozen chopped spinach, onion, minced, eggs, milk, cottage cheese, shredded sharp cheddar cheese, shredded mozzarella cheese, shredded parmesan cheese, swiss cheese, flour, garlic salt (or to taste ), black pepper (or to taste )

asiago cheese, cut in 1/2 inch cubes, mozzarella cheese, cut in 1/2 inch cubes, provolone cheese, cut in 1/2 inch cubes, groviera cheese, cut in 1/2 inch cubes, parmesan cheese, freshly grated, oiled hard-boiled eggs, cooked ham, smoked, pepperoni, salami, hard, eggs, beaten, flour , all purpose unbleached, extra virgin olive oil, eggs, salt, black pepper, ground, warm water, enough to make a soft pliable dough

pie shell, eggs, heavy whipping cream, tabasco sauce, chicken base or bouillon, fresh spinach, chopped, swiss cheese, grated, parmesan cheese, diced ham, basil , tarragon, italian herbs, etc

spaghetti, uncooked, vegetable cooking spray, chopped reduced-fat, low-salt ham, sliced fresh mushrooms, minced garlic, all-purpose flour, salt, pepper, evaporated skimmed milk, shredded reduced-fat swiss cheese, divided

pie crust, cubed, cooked ham, shredd swiss cheese, broccoli thawed , drained thoroughly on paper towel, eggs, milk, salt, dry mustard, pepper

ham (half butt, on sale), honey dijon mustard, brown sugar, cola (the real thing), dried navy beans, onion, diced, mayonnaise, pickle relish, onions, minced, worcestershire sauce