Savory Ham Pie Recipe

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Savory Ham Pie
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Ingredients:

Directions:

  1. Saute onions and green peppers in vegetable oil, stir in flour, add soup and 1 1/3 cups milk and cook until thickened.
  2. Add ham and lemon juice, mix and pour into greased baking dish.
  3. Mix Bisquick, 2/3 cups milk, and cheese until soft dough forms.
  4. Drop dough by spoonfuls on top of ham mixture covering the entire top.
  5. Bake at 450 degrees for 15 minutes, reduce heat to 425 degrees and bake 10 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.14 Kcal (1939 kJ)
Calories from fat 191.71 Kcal
% Daily Value*
Total Fat 21.3g 33%
Cholesterol 28.74mg 10%
Sodium 1376.12mg 57%
Potassium 333.74mg 7%
Total Carbs 45.85g 15%
Sugars 5.88g 24%
Dietary Fiber 2.27g 9%
Protein 21.97g 44%
Vitamin C 10mg 17%
Vitamin A 0.2mg 7%
Iron 5.1mg 28%
Calcium 253.5mg 25%
Amount Per 100 g
Calories 160.62 Kcal (672 kJ)
Calories from fat 66.48 Kcal
% Daily Value*
Total Fat 7.39g 33%
Cholesterol 9.97mg 10%
Sodium 477.24mg 57%
Potassium 115.74mg 7%
Total Carbs 15.9g 15%
Sugars 2.04g 24%
Dietary Fiber 0.79g 9%
Protein 7.62g 44%
Vitamin C 3.5mg 17%
Vitamin A 0.1mg 7%
Iron 1.8mg 28%
Calcium 87.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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