31688 gai curry burmese style Recipes
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onions, diced coarsely, butter, curry powder, hamburger and11 Moreonions, diced coarsely, butter, curry powder, hamburger, mixed vegetables, tomatoes, diced, raw rice, cooked, salt, head lettuce, tomato, large diced, cucumber, diced, potato chips, salted peanuts, coconut, flaked, bananas55 min, 15 ingredients
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onions, diced coarse, butter, curry powder, hamburger and12 Moreonions, diced coarse, butter, curry powder, hamburger, mixed vegetables (i use veg all), diced tomatoes, salt, raw rice, cooked, head lettuce, tomato, diced, cucumber, diced, potato chips, salted peanuts, flaked coconut, lemon juice, banana , for each serving45 min, 16 ingredients
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oil, chopped onions, ground lamb, ginger-garlic paste and8 Moreoil, chopped onions, ground lamb, ginger-garlic paste, salt, black pepper, hot madras curry powder, chopped cilantro, green chilies, finely chopped, rice vinegar, bean sprouts (i used a lot less), dozen egg roll wrap1 hour , 12 ingredients
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gai lan (if it's not available, you can opt for broccoli) and9 Moregai lan (if it s not available, you can opt for broccoli), chopped garlic, pc fresh raw scallops, stock/plain water, cooking/vegetable oil, cornstarch mixture (about 1/2 tbsp cornstarch mixed with 2 tbsp water), salt (to your taste ), sugar (to your taste ), chicken stock powder (optional)15 min, 10 ingredients
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extra virgin olive oil, red wine vinegar, minced shallots and6 Moreextra virgin olive oil, red wine vinegar, minced shallots, jalapeno pepper, seeded and minced (about 1 tbsp), minced garlic, curry powder (i love patak s mild curry paste, but you can make your own, too.) or 1 tbsp mild indian-style curry paste (i love patak s mild curry paste, but you can make your own, too.), brown sugar, salt, fresh ground pepper5 min, 9 ingredients
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orange juice, onion, chopped and14 Moreorange juice, onion, chopped, garlic cloves, peeled and thinly sliced, madras curry powder (hot ), brown sugar, fresh ginger, peeled and grated, red chili pepper flakes, country-style pork ribs, ground black pepper, peanut butter (i use chunky), low-fat plain yogurt, soy sauce, sesame oil, hot chili oil, curry powder, boiling water8 hour , 16 ingredients
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plain whole-milk yogurt (preferably greek-style) and17 Moreplain whole-milk yogurt (preferably greek-style), chopped fresh mint, chopped fresh cilantro, grated lime peel, coarse kosher salt, olive oil, divided, chopped onion, minced peeled fresh ginger, coarse kosher salt, divided, madras curry powder, ground lamb, chopped fresh cilantro, cracked black pepper, divided, zucchini (about 12 oz), cut lengthwise into 1/4-inch-thick slices, green onions, trimmed, fresh poblano chile,* quartered, seeded, naans (indian flatbreads; about 6 inches long) or pita breads, tomato, thinly sliced18 ingredients
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olive oil, chopped onion, chopped celery and12 Moreolive oil, chopped onion, chopped celery, chopped peeled carrots, garlic cloves, minced, curry powder (preferably madras-style), minced fresh ginger, ground cumin, bay leaf, dried crushed red pepper, more) water, dried lentils (about 2 1/2 cups), baby spinach leaves, chopped fresh cilantro, plain nonfat yogurt15 ingredients
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chicken breast, diced, sweet curry powder, vegetable oil and8 Morechicken breast, diced, sweet curry powder, vegetable oil, lemon juice, divided, water (for boiling pasta), salt, dry pasta, snap peas, chopped in half, minced red onion, low-fat mayonnaise, dijon-style mustard1 hour 20 min, 11 ingredients
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olive oil, carrot (coarsely grated ) and14 Moreolive oil, carrot (coarsely grated ), celery rib (finely chopped ), zucchini (coarsely grated ), cauliflower (finely chopped ), garlic clove (minced ), curry powder, dried red lentils (1/2 cup rinsed and drained ), low-fat milk (1 cup), vegetable stock (salt-reduced 1/3 cup), bread (low-gi processed into crumbs), egg (50g lightly whisked ), salad leaves (mixed 6 cups), tomatoes (egg or romas quartered), low-fat yogurt (natural greek style), mango chutney55 min, 16 ingredients
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Burmese Spiced Nutspeanut oil, honey, cayenne, ground cumin, curry powder and3 Morepeanut oil, honey, cayenne, ground cumin, curry powder, unsalted almonds or 2 cups unsalted cashews, unsweetened coconut, shredded, toasted, coarse sea salt15 min, 8 ingredients
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Burmese Panthay Noodlechicken cutlet, dry wheat noodles, yellow onion and11 Morechicken cutlet, dry wheat noodles, yellow onion, curry powder, cooking oil, eggs, sweet soy sauce, red chili pepper flakes, salt, red onion, cucumber, tomato, sugar, lemon30 min, 14 ingredients
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Japanese Style Eggplant and Ground Beef Currycurry roux (1/2 box large s&b golden curry) and9 Morecurry roux (1/2 box large s&b golden curry), ground beef (can use pork or chicken), garam masala, onion, chopped, garlic cloves, minced, eggplants, sliced diagonally 3/4 inch (thin japanese or chinese ), tomato, cut in large chunks, green peas (fresh or frozen ), water, vegetable oil25 min, 10 ingredients
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Curry Pasta - Pakistani Stylechickpea flour (besan), red bell peppers, seeded and diced and12 Morechickpea flour (besan), red bell peppers, seeded and diced, fresh curry leaves, cubed skinless, boneless chicken, ginger garlic paste, ground turmeric, hot paprika, water, coconut milk powder, water, spaghetti, green chile peppers, sliced into thin rings, chopped fresh cilantro, lemon , cut into thin slices50 min, 14 ingredients
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Chicken, Walnut, and Red Grape Salad with Curry Dressingcurry powder (preferably madras-style), light mayonnaise and10 Morecurry powder (preferably madras-style), light mayonnaise, plain nonfat yogurt, mango chutney, minced peeled fresh ginger, grated orange peel, cooked skinless boneless chicken breast, halved seedless red grapes, sliced green onions, walnuts, toasted, coarsely chopped, curly lettuce leaves, clusters seedless red grapes12 ingredients
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