5205 fylde coast jacob creek reserve chardonnay Recipes
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chicken breasts, cut into bite-size pieces, bacon, diced and11 Morechicken breasts, cut into bite-size pieces, bacon, diced, chopped onion, heavy cream, curry powder, sweet chili sauce (or a hot and spicy ketchup), chicken stock cube, salt and pepper, to taste, sliced bananas, chopped dry roasted peanuts, cooked rice, oil (for frying ), rice27 min, 13 ingredients
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zucchini , halved lengthwise, olive oil and10 Morezucchini , halved lengthwise, olive oil, sweet onions, chopped, salt , or to taste, ground black pepper , or to taste, short-grain white rice, diced tomatoes, drained and juice reserved, water , or more as needed, chopped fresh mint, or more to taste, chopped fresh parsley, chardonnay wine, little smoked sausages, diced1 hour , 12 ingredients
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chopped clams, baby clams and15 Morechopped clams, baby clams, clam juice , all the juice reserved from all clams, bacon , fried crisp and chopped, 2 tbsp fat left in the pan, onion, chopped, stalks celery, chopped, butter, garlic cloves, crushed, peeled yukon gold potatoes, 1/2 inch dice (or russets, any potato will do), crushed dried thyme or 1 1/2 tbsp fresh thyme, clam juice , reserved, make up the 3 1/2 cups with chicken stock (preferably), low-fat milk, half-and-half, flour, dry white wine , chardonnay wine (drinkable), fresh lemon juice, salt & pepper1 hour , 17 ingredients
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fresh spinach, heavy cream and13 Morefresh spinach, heavy cream, chicken stock or 2 cups vegetable stock, reserve 1/4 cup for spinach, butter, onion, finely chopped, garlic clove, finely chopped, arborio rice, chardonnay wine, dried marjoram, coriander, cayenne pepper, garlic salt, nutmeg, blend mozzarella cheese or 1/4 cup grated parmesan cheese, asiago cheese or 1/4 cup grated parmesan cheese55 min, 15 ingredients
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Cream of Quahog Soupdozen quahogs , reserve 1/3 cup of the liquor and9 Moredozen quahogs , reserve 1/3 cup of the liquor, onion, peeled and chopped, milk, salt (more to taste), pepper, sugar, butter or 2 tbsp bacon fat, flour, cream, toast, cut into rounds20 min, 10 ingredients
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Buffalo Chicken Calzone with Blue Cheese Dip (Robin Miller)reserved chicken breast halves, diced , about 2 cups and10 Morereserved chicken breast halves, diced , about 2 cups, mozzarella cheese, shredded, reserved tomato sauce, liquid smoke, hot sauce, fresh or frozen pizza or bread dough, thawed according to package directions, olive oil, grated parmesan, sour cream, blue cheese, crumbled, fresh chives, chopped30 min, 12 ingredients
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Chicken Stockcarcass of the capon, reserved giblets (except for liver) and2 Morecarcass of the capon, reserved giblets (except for liver), onion, halved, carrot, cut into 4 chunks4 ingredients
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Round 2 Recipe - Web - Cinnamon Roll French Toast (Sandra Lee)reserved and baked cinnamon rolls from apple walnut stick... and6 Morereserved and baked cinnamon rolls from apple walnut sticky buns recipe, eggs, milk, vanilla extract, reserved vanilla frosting from apple walnut sticky buns recipe, molasses, warm water10 min, 7 ingredients
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Turkey and Black Bean Empanadas (Robin Miller)reserved roasted turkey (about 2 to 3 cups shredded ) and8 Morereserved roasted turkey (about 2 to 3 cups shredded ), black beans, drained, shredded pepper jack or monterey jack cheese, shredded cheddar, prepared salsa, freshly chopped cilantro leaves, ground cumin, refrigerated pie crusts, egg, beaten with water, if desired, for egg wash27 min, 9 ingredients
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What am I...? Chopped Liver with Schmaltz Fried Onionsreserved skin from 1 chicken , about 1 cup and6 Morereserved skin from 1 chicken , about 1 cup, onion, thinly sliced, chicken livers, trimmed and rinsed well, kosher salt and freshly cracked black pepper, matzo , broken into bite-sized shards, eggs, boiled and finely minced, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.40 min, 7 ingredients
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Holiday Cut-out Cookiessift together and reserve, flour, baking powder, salt and9 Moresift together and reserve, flour, baking powder, salt, beat until fluffy, shortening, sugar, eggs, vanilla & 1/2 tsp almond flavoring, beat in, flour mixture, chill, hour or until firm8 min, 13 ingredients
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Verde Saucepoblano chile peppers, reserved cooked tomatillos and6 Morepoblano chile peppers, reserved cooked tomatillos, reserved chicken broth, divided, onion, chopped, garlic cloves, minced, romaine lettuce leaves , torn, chopped fresh cilantro, salt8 ingredients
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Angel Hair W/Chicken and Artichoke Heartsolive oil, divided and12 Moreolive oil, divided, prosciutto, thinly sliced and coarsely chopped, butter, divided (reserve 1 tbsp & cube the remainder), garlic, minced, capers, rinsed and drained, artichoke hearts, chardonnay wine, lemon , sliced into 1/4-inch rounds. (remove seeds), chicken (cubed ), angel hair pasta, parmesan cheese, grated, parsley, chopped, salt & pepper40 min, 13 ingredients
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Oysters Gabielemon, halved, olive oil, artichokes and18 Morelemon, halved, olive oil, artichokes, pancetta, finely diced, butter, green onion, chopped (white part only ), garlic, peeled and minced, fresh parsley, minced, salt and pepper, dry breadcrumbs , plus, dry breadcrumbs, parmesan cheese, grated, parmesan cheese, grated, oysters , liquor reserved, egg yolks, dry white wine (chardonnay, pinot grigio or sauvignon blanc will all work), lemon juice (fresh is best ), salt , to taste, cayenne, butter , clarified, water , as needed30 min, 21 ingredients
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Scorpion Fish with English Pea Sauce and Fresh Morel Mushrooms: Scorfano in Padella con Salsa di Piselli Freschi e Funghi Spugnolescorpion fish, filleted and bones reserved for stock and12 Morescorpion fish, filleted and bones reserved for stock, shallots, peeled and julienned, divided, bay leaf, chardonnay, divided, sea salt, garlic, divided, extra-virgin olive oil, divided, butter, garlic, minced, shelled fresh english peas, black pepper, fresh morel mushrooms , washed thoroughly, fresh thyme, divided1 hour 55 min, 13 ingredients
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