151721 fusion pan salmon peach sauce Recipes

salmon fillets, bulgogi sauce, red pepper powder, soy sauce, apple, asian pear (use 2 normal pears if s are not available), onion, garlic cloves

salmon fillets, olive oil, lemon juice, chopped garlic, chopped fresh basil, roma tomato, seeded and diced, diced black olives, salt, pepper, hot pepper sauce

salmon, pesto sauce, red onion (finely chopped ), sun-dried tomato (oil-packed & chopped), mayonnaise (reduced fat ), lemon peel (finely shredded ), focaccia bread (8-in round or 1 12-in french bread), romaine lettuce leaf (as desired)

peach jam, gingerroot, peeled and minced, dry sherry, ground cardamom, ground allspice, grand marnier, garlic, minced, sugar

salmon fillet, about 2 lbs, seasoning salt, parsley, shredded, celery seed, salt, whole black peppercorn, sour cream, dill weed, wine vinegar, sugar, salt

cold peach-flavored tea, cornstarch, diced peaches, white sugar, brown sugar, grated nutmeg, vanilla extract

vegetable oil cooking spray, salmon fillets, 3/4 inch thick (about 1 lb), red pepper, chopped (about 1 cup), garlic clove, minced, v 8 v-fusion peach mango juice, mango, peeled, seeded and chopped (about 1 1/4 cups ), honey, cornstarch, lime juice, cracked black pepper, fresh baby spinach, chopped fresh cilantro leaves, cooked regular brown rice

salmon fillets, canola oil, pepper , to taste, orange juice, margarine

ground coriander, paprika, cracked black pepper, kosher salt, ground cumin, brown sugar, bone-in center-cut pork chops (about 1/4-inch thick ), sweet peach sauce

salmon fillet, soy sauce, water, wasabi powder, gingerroot, grated, sesame oil

peaches, drained, brandy to taste, butter to taste and optional

peaches, peeled, pitted, and mashed, sugar, orange juice, lemon juice, vanilla extract

peach fruit filling, divided, chicken broth, divided, whole chickens, quartered, salt, pepper, chopped onion, garlic clove, minced, olive oil, diced green chiles, chopped fresh cilantro or parsley

unsalted butter, at room temperature, plus more for the pan, sugar, peaches or nectarines, pitted and cut into 6 wedges each, all-purpose flour, whole almonds, baking powder, salt, eggs, vanilla extract, almond extract, whole milk, vanilla ice cream , for serving (optional)

cream, rosemary, tub mascarpone cheese, icing sugar, peaches or nectarines, golden caster sugar, unsalted butter

salmon fillets, soy sauce , for rubbing the salmon, fresh bay leaf, for garnish if desired, fresh thyme sprig, for garnish if desired

peach nectar, mango nectar, fresh peach, fresh mango, brown sugar, worcestershire sauce, prepared mustard, saigon cinnamon